Mr Burger Food Truck in Hobart Menu

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Nearby Sample Menus

  • Bruschetta w confit garlic, melted bocconcini, seasalt, oregano & drizzled w evoo $10.50
  • “Huon Valley” smoked salmon $5.00
  • Local mushrooms sauteed in garlic & thyme w baby spinach, melted taleggio & grilled ciabatta (v) $14.50
  • Black cherry mascarpone tart w cherry compôte & double cream $13.00
  • Pan-roasted chicken breast on house roasted pumpkin, goats cheese, pistachio & rocket salad w pumpkin puree $31.50
  • A tasty cheese selection of three varieties $34.50
  • - Entree / Main
  • Baked blueberry & white chocolate cheesecake w blackberry crumbs $13.00
  • Roasted Huon Valley Mushrooms $8
  • Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
  • Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
  • Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
  • Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
  • Medallions of Eye Fillet with forestiere sauce $34
  • NY Porterhouse 450g $37
  • The Trifecta - mixed dozen oyster platter $35
  • Pesto - pesto, tomato sauce & cheese $8.00
  • Chicken Schnitzel - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
  • Avocado $2.00
  • Peppercorn Gravy $2.50
  • Pineapple $1.00
  • Garden Salad - add chicken $5 $8.00
  • Garlic Aioli $2.00
  • Olives $1.00
  • Soup of the day $14.5
  • Squid & fries $14.5
  • Raddichio, spiced pear, blue cheese + walnut $14
  • Rhubarb posset, rosewater shortbread $9.5
  • Salmon, sardine and tomato puree, nduja $24
  • Roast broccoli, almonds, parmesan, quinoa + chilli $13
  • Peanut butter + chocolate brownie $11
  • Ox tall, gnocchi, smoked tomato jam $24
  • Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
  • Crumbed Scallops (ten) $15.00
  • - Blue Eye (Trevalla) $17.00
  • Fish Only (two fillets either battered or crumbed): -
  • - Garden GF $10.00
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
  • - Greek GF $11.00
  • Char Grilled Porterhouse 300g, $27.00
    • chips and salad or vegetables with your choice of sauce
  • Char Grilled Pork Cutlet 350g $25.00
    • apple and cabbage, potato mash and creamy mustard sauce
  • Potato Gnocchi $21.00
    • with creamy mushroom and spinach sauce
  • Salt and Pepper Calamar $14.00
    • , sweet chilli and lime dressing
  • Smoked Tasmanian Salmon $15.00
    • capers, lemon, rye bread and horseradish cream
  • Fries
  • Steamed Orange Pudding $12.00
    • Steamed Orange Pudding
  • - 3 x $12.00
  • No.1 Chicken Laksa Noodle Soup $9.50
  • No.10 Malaysian Fried Kei Tiew $10.50
  • Sushi Party Plate No.5 $58.00
  • No.6 Soya Chicken Noodle Soup $9.50
  • No.7 Cantonese Beef Noodle Soup $9.50
  • Sushi Whole Day Pack B $9.90
  • Whole Day Pack No.1 $7.50
  • Whole Day Pack No.4 $15.80
  • Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
  • House Jam & Cream - With tea or coffee $10.50
  • Pepsi $4.30
  • Gardens Scones $7.50
  • Orange $4.30
  • Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
  • Crispy Fries with garlic aioli $8.50
  • Lemonade $4.30
  • All dips are served with bread and pita -
  • Arni Paidthakia - Trimmed lamb cutlets marinated in the Mediterranean style, then grilled over charcoal. Served with chunky roast potatoes, tzatziki and salad $28.50
  • Kalamari - Lightly floured and deep fried $11.50
  • Mezethes Seafood Platter (minimum 2 people) - Please ask our waiting staff for details $31.00 per person
  • Kotopoulo Souvlaki - Chicken thigh fillets marinated and spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
  • Keftethes - Anastasios' favourite! Premium grade beef mince, blended with our recipe of herbs and spices to produce these delicious patties. Served with chunky roast potatoes, tzatziki and salad $23.50
  • Additional bread $3.00 per basket
  • - Batzaria - A uniquely Greek creation made from fresh beetroot, olive oil, lemon juice, spring onions, parsley, dill and seasonings served over fresh lettuce greens $12.50
  • MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00
  • RENDEZVOUS SIGNATURE MUESLI - A delicious blend of cereals, dried fruits, nuts and toasted coconut served with vanilla yoghurt, mixed berry coulis and a small jug of milk $8.50
  • SAVOURY OMELETTES - Fresh eggs with chorizo, semi-dried tomatoes, Spanish onion, baby spinach and tomato relish. $14.00
  • MUSHROOM POTATO STACK - Tasmanian honey brown mushroom with garlic chat potatoes topped with parmesan cheese and baked. $13.00
  • EGGS FLORENTINE - Poached eggs served on toasted English muffin, baby spinach and hollandaise sauce $12.50
  • PANCAKES - Mixed berry compote and maple syrup $10.00
  • PANCAKES - 2 pancakes with cream and ice-cream and a choice of: Maple syrup $9.00
  • EGGS FLORENTINE - Add smoked salmon $6.00
  • Naan Makhani - multi-layered naan with a light garnish and butter $5.00
  • Ice Cream - topped with nuts $4.50
  • Keema Naan - naan filled with chicken mince $5.00
  • Tandoori Chicken - chicken on the bone marinated in traditional spices and yoghurt & cooked in the tandoor (Entree/Main) $15.50/$30.00
  • MIxed Entree - includes a piece of samosa, reshami, burrah & chicken (Entree/Main) $17.50/$35.00
  • Shahi Paneer - chef's special preparation with tomatoes & creamy sauce (Entree/Main) $14.50/$18.50
  • Juice - apple and orange $3.00
  • Tea & Coffee $3.00
  • Caramel and hokey pokey ice cream, honey caramel pop corn, butterscotch sauce Large $12 / Small $8.5
  • With quince paste and croutons -
  • Goats cheese semolina gnocchi, pesto, tomato puree $12.00
  • Spring bay abalone confit with vanilla, fennel $18.00
  • Pintxo or pincho which literally means thorn or spike is a typical snack eaten in bars in northern Spain -
  • Artichoke and Grandvewe primavera pintxo $3.00 each
  • Char grilled chorizo $8.00
  • Bruny island Saint, cow's milk, Bruny Island, Tas $9 45g pieces
  • Eggs Florentine - poached eggs topped with sautéed spinach, hollandaise sauce, on toasted Turkish bread $15.5
  • Reef & Beef - with garlic mash & steamed greens including scallops, mussels & prawns $42.50
  • Chicken Schnitzel - with garlic mash & steamed greens or chips & salad $25.50
  • Chilli Calamari - with fresh lemon & aioli $16
  • Peach & White Chocolate Bread & Butter Pudding - with fresh cream & almond bread $10.90
  • Selection of Espresso Coffee or Hot Chocolate $3.70
  • Classic Eggs, Bacon & Toast - your choice of scrambled, poached or fried eggs $14.5
  • Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
  • Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs and Aged Balsamic Vinaigrette N/A
  • Hand cut Fat Chips with Sea Salt $8.50
  • Pan fried Confit Garlic Honey Brown Mushrooms $9.00
  • Honey Brown Mushroom $3.00
  • Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
  • Horseradish N/A
  • Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
  • New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
  • Mash $3.50
  • Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
  • Steamed Vegetables $3.50
  • Roasted Garlic Aioli $2.00
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Mushroom $2.00
  • Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Mr Burger Food Truck

Mr Burger Food Truck

location

Address

Hobart, Tasmania 7000, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Fast Food

features

Features

Wheelchair accessible

Location
Hobart, Tasmania 7000, Australia
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