Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
Fish of the day See Special of the day.
Grilled and served with seasonal vegetables.
Served with Chicken $17.00
Veal Scallopini $33.00
Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables.
Crepes
All served with cream or ice cream.
Chocolate Mousse $13.50
Homemade rich chocolate mouse.
Sticky Date Pudding $14.50
Served with butterscotch sauce and cream or vanilla ice cream - both $2.00 extra >>
Penne Di Campagnia $22.00
Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.