Mr Chevapi in Albury Menu

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Nearby Sample Menus

Cracked pepper fettuccini, chicken, coriander pesto, gz dukkah $16.50
Eggs atlantic. poached eggs with smoked salmon & hollandaise on sourdough toast $16.50
Egg linguini, bacon, cream, parmesan (carbonara style) $15.50
Breakfast tomatoes $2
Eggs florentine. poached eggs with wilted english spinach & hollandaise on sourdough toast $15.50
Pancake stack with either real maple or strawberry & vanilla sauce. both served with ice cream. $12.90
Free range egg scramble on sourdough toast with fresh mixed herbs $10.70
Tomato and cider relish $0.50

SCHNITZ DIPS - Tomato 50¢
GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
SCHNITZ DIPS - Honey Mustard $1.00
CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50

Garlic Dish Thai Style (Pad Kratiem) King prawn, seafood or calamari pan-fried with fresh garlic, pepper and coriander. Seafood, Prawns or Calamari .................................................. $21.50
Cashew Dish (Thai Style) Your choice of chicken, pork, beef or duck pieces stir-fried in a spicy Thai sauce with cashew nuts. medium hot Chicken, Pork or Beef $18.50 / Duck $21.50
Pumpkin Curry . Your choice of meat, chicken or seafood with pumpkin and onions in a red curry base. -
Ginger Dish (Pad King) Braised chicken, duck, beef or pork flavoured with fresh young ginger and vegetables. mild Chicken, Pork or Beef $18.50 / Duck $21.50
Golden Bag (4 pieces) (Toong Tong) Parcels of minced chicken, bamboo, carrots and onion served with chili plum sauce. $9.50
- Chicken, Pork or Beef $18.50
Fresh Chili Dish (Pad Prik Sod) Pan fried king prawns, seafood or calamari with our own fresh chili sauce, coriander root, basil and lemon grass. Seafood, Prawns or Calamari ....................... $21.50
Red Curry Duck (Gang Ped Duck) ...……........................................................................... Succulent roasted duck cooked in coconut cream, red curry paste, pineapple & fresh toma $21.50

Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Grilled Onions (LG) $1.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Sliced Avocado (LG) $2.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95

Quiche Lorraine Onion, bacon & cheese served with chips & salad $13.90
Mayonnaise/ Aioli $0.50
Vegetarian Breakfast Eggs cooked to your liking grilled tomatoes, mushrooms, avocado, sautéed baby spinach, hash brown $16.90
Pan Bread Sundried tomato pesto & melted cheese (Contains Nuts) $9.90
Chicken Caesar Salad GF Roasted chicken, crispy bacon pieces, parmesan cheese & croutons finished with our home made Caesar dressing (contains Anchovies) & topped with a boiled egg $15.90
Mongolian Beef Tender beef & vegetables with a Mongolian sauce served on a bed of rice $16.90
- Banana Caramel $16.90
Chicken: Chicken, avocado ,bacon, tomato & cheese $13.90

Rhubarb & white chocolate mille feuille: poached rhubarb bavarois,white chocolate & vanilla mousse, pistachio $12.0
Coffee & doughnuts: espresso chocolate fondant, cinnamon doughnuts, pedro ximenez ice cream $12.0
Beetroot carpaccio: sliced roasted beetroot, walnuts, truffle custard and goats curd $13.0
Oak leaf salad, sherry reduction dressing $7.5
Lamb & smoked aubergine pie: with piperade, zataar & ewes's milk cheese $34.0
Fish of the day your waiter will advise $34.0
Olives,smoked almonds,warm edamame gf/df $8.0
(3) cheese plate three cheeses $27.0