Address
39 Lake St, Cairns City QLD 4870, Australia
Mr. Ciao in Cairns Menu
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Nearby Sample Menus
- Satay crumbed Thai eggplant - Chermoula, coconut, coriander, blistered cherry tomato $16
- Vintage tomato salad with persimmon, buratta, basil and aged balsamic $8
- Crispy skin Tasmanian Atlantic salmon - Vintage tomato, persimmon, buratta, basil and aged balsamic $33
- Crispy skin Tasmanian Atlantic salmon - Vinatge tomato, persimmon, buratta, basil and aged balsamic $33
- Grange scotch fillet 350g - Scotch fillet is both flavorful and tender, coming from the lightly worked upper rib cage area. Its marbling of fat makes it excellent for grilling. $34
- Sashimi yellow fin tuna salad - Ajo watermelon, radish, cucumber, sprouts, Moet dressing $18
- Crispy fried oysters in galangal caramel (4) - Pickled green papaya , witlof crisp, black sesame $21
- Coconut pancakes - fluffy coconut pancakes, pure maple syrup, Bowen mango and coconut gelato $19
- Catch of the Day - fresh local fish served with chips & garden salad (see board for today’s fish) Your choice: grilled fish with citrus beurre blanc battered fish with tartare sauce $26.00
- Soup of the Day - served with garlic herb bread. Please ask our friendly wait staff or check today’s specials board $9.50
- Mini Nachos with sour cream and guacamole $9.50
- Yorkeys Caesar Salad - crisp cos lettuce, boiled egg and caramelized bacon served with our own Caesar dressing, shaved parmesan, bread croutons and anchovies (optional) $19.50
- Penne Pesto Pasta $9.50
- Chicken Breast $24.50
- Fish and chips with salad - Grilled or Crumbed $9.50
- Traditional Beef Burger - 200gm pure beef patty, lettuce, tomato, spanish onion and Swiss cheese $16.50
- Duck with Plum Sauce $14.50
- Vegetable Chow Mein $10.80
- Satay Combination $11.60
- Combination Short Soup $8.80
- Satay Chicken $11.40
- Family Discount Special 3 - 4 Dim Sims-Honey Chicken-Mongolian Lamb-Combination Chow Mein-Large Combination Fried Rice-(4 Mini Spring Rolls instead of Dim Sims) $45.70
- King Prawns with Black Bean Sauce $15.60
- Noodles $2.30
- Beetroot nicoise, green beans, olives, beetroot, poached egg $15.00
- Granny smith braised pork sliders, apple slaw, tomato chutney $15.00
- Fluffy buttermilk pancakes with raspberries, nutella hazelnut and fresh double cream $16.00
- -Grilled tomatoes or avocado $3.50
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Egg plus $9.00
- Free-range eggs poached, fried or scrambled on toasted sourdough
- Available Till 2
- Julatten sorrel leaves, toasted rye croutons, avocado, heirloom tomatoes, cucumber and dill $14.00
- Toasted granola panna cotta, 9 seeds, organic yogurt and goji berries, fresh rainforest honeycomb $9.50
- (VE)=vegetarian
- -With smoked salmon $14.50
- (V)= vegetarian
-
Eggs on turkish (V) $9.90
- Fried, poached or scrambled with oven roasted roma tomato
- -Florentine (with spinach) $14.50
-
Bacon and egg panini - (available as a wrap too) $9.90
- Bacon, fried egg, maasdam cheese and BBQ sauce
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Blat $10.50
- Bacon, lettuce, avocado & tomato with aioli on turkish bread
- -Salami, eggplant, sundried tomato and provolone cheese
- Dolce del giorno - specialof the day from $12
- Ragu di salsiccia - bologanese rich meat sauce $19 - $24
- Salsiccia alla griglia - Grilled contential sausages served with mash, green beans $29
- Doppio lungo - double shot long black $6
- Bavarese notte e giorno - black and white mousse $11
- Insalata dello chef - chef salad-mesculin, grilled marinated mix vegetables, virgin olive oil, balsamic vinegar $17
- Lasagna di granchio -Crab, lasagna hand made pasta in creamy prawn bisque sauce. $25
- Pate di fegatini alla veneziana - grilled tuscan bread, chicken liver pate with red onion and balsamic reduction $15.50
- VEGETABLE QUICHE (V) HOME-MADE VEGETABLE QUICHE SERVED WITH A SALAD OF ROCKET LEAVES, CHERRY TOMATO AND SPANISH ONION AND SWEET ONION RELISH $14.50
- GARLIC TIGER PRAWNS (GF) TIGER PRAWNS SAUTEÉED WITH GARLIC AND WHITE WINE, SERVED WITH JASMINE RICE FINISHED IN A CREAMY WHITE WINE SAUCE $17.50
- ICE CREAM TERRINE (GF) DARK CHOCOLATE, ROASTED PISTACHIO AND MARASCHINO CHERRY ICE-CREAM TERRINE SERVED WITH WHIPPED CREAM AND CHOCOLATE SAUCE $8.50
- CHICKEN PARMIGIANA TENDER CRUMBED CHICKEN SCHNITZEL TOPPED WITH NAPOLITANA SAUCE AND MELTING CHEDDAR CHEESE SERVED WITH CHIPS $24.00
- BARRAMUNDI FILLET LIGHTLY FLOURED, GRILLED BARRAMUNDI FILLET SERVED WITH A WARM SALAD OF SPICY CHORIZO SAUSAGE, BABY POTOES, CHERRY TOMATOES AND GREEN BEANS, FINISHED WITH AN AVOCADO AND LIME D $30.00
- MARINATED CHICKEN WINGS HONEY, SOY, GARLIC AND CHILLI MARINATED CHICKEN WINGS SERVED WITH COLESLAW AND AIOLI $12.50
- - ADD CHICKEN $6.00
- LAMB CURRY (GF) SLOW COOKED MILDLY SPICED LAMB KORMA SERVED WITH FRAGRANT JASMINE RICE, PAPPADUMS AND RAITA $25.00
- Mud Crab - Singaporean chilli & ginger medium-hot sauce; Steamed served w/ garlic butter. Crab is accompanied with Greek salad & lemon market price
- Pork Belly - w/ Japanese mushroom salad & sesame dressing $17.9
- ‘Modern Style’ Tuna Nicoise - medium rare, straw potatoes, semi-dried tomato, beans, olives, egg & butter sauce $33.9
- Roquette & Tomato - cherry tomatoes, roquette, broccoli, garlic, white wine, hint of chilli & goat’s cheese $24.9
- South Pacific Oysters - Chill $3.9 each
- Hop, Skip, Swim & Jump - kangaroo, crocodile, barramundi & emu $37.9
- Smoked Salmon, roquette, cucumber, avocado & lemon poppy dressing $23.9
- Sweet Potato Mash $4.0
- Tomato Salad tomato, onion, capsicum & olive oil $8.50
- Traditional Chicken Giros with salad, tzatziki, chips & pitta $18.50
- Mixed Dips Tzatziki, Melitzana & Tarama w pitta $10.00
- Rump Steak chargilled w chips & lemon or pepper sauce $24.00
- Lamb Cutlets (Arni Sti Skara) Fetta’s famous lamb cutlets lightly seasoned grilled & served w chips $21.50
- Calamari drizzled with lemon juice served w salad and $18.50
- Fish & Chips chargrilled w lemon sauce $18.90
- Tomato Pitta w tomato, fetta, basil & olive oil $6.00
- HOUSE MADE ICE CREAM SUNDAE - w. the lot $14.00
- ROASTED OYSTERS - 1/2 dozen w. bacon & woosty $22.00
- HOUSE MADE DIPS - w. bbq sourdough & pickles $12.00
- SIRLOIN STEAK 250GM - served w. salad or greens, hand cut chips or garlic whipped mash & your choice of creamy mushroom, pepper & red wine sauce $34.00
- CHOC & TURKISH DELIGHT BROWNIE - w. chocolate sauce & house made vanilla ice cream $15.00
- SPAGETTI - w. bolognese & parmesan $12.00
- PASTA - w. butter & parmesan $9.00
- THE SUN BURGER - w. grilled beef, cheese, crispy bacon, kasoundi, beetroot chutney, salad & hand cut chips $20.00
- Beef Chow Mein (Crispy Noodle or Egg Noodle) $14.80
- King Prawn Chow Mein (Crispy Noodle or Egg Noodle) $18.80
- Red Curry -
- Crispy Skin Chicken (with Sweet Chilli Sauce or Sweet Soya Sauce) $14.80
- King Prawns with Cashew Nuts $18.80
- Deep Fried Duck with Sweet Chilli Sauce $19.90
- Satay Lamb $17.50
- Mongolian Beef $14.80
- Wicked Wings 3 pieces $3.50
- Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- Potato & Gravy Regular $3.75
- Double Crunch Burger $4.95
- Hot & Spicy Chicken 1 Piece N/A
- BLT Twister - $6.95
- Sauce - Tomato N/A
- Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
- Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
- Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
- Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
- Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
- Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
- Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
- Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
- Pear and almond tart, double cream, balsamic strawberry salsa $12.00
- Parmesan crumbed lamb cutlets, pumpkin, leek risotto, classic tomato sauce N/A
- Dark chocolate panna cotta, fresh raspberries, double cream $12.00
- House made gnocchi, braised beef ragout, mushrooms, baby onion, red wine N/A
- Grilled Barramundi fillet, smashed avocado, spinach, lime, sweet chilli vinaigrette N/A
- Warmed sticky date pudding, caramel sauce, vanilla bean ice cream and fresh cream $12.00
- Petite Italian style dough nuts, dark chocolate sauce, salted peanut ice cream, double cream $12.00
- Smoked Tasmanian salmon, goats' cheese, roasted beetroot, ciabata and chive oil $20.00
- Mediterranean lamb (chilli spiced) w/ eggplant, feta, & Greek yoghurt dressing $19.6
- Gourmet cakes & tarts - on display $7.85
- Caramelised garlic & onion pizza bread V $13.9
- Served with tomato sauce -
- Lamb souvlaki skewers w/ Tzatziki, fried eggplant & rocket salad $21.5
- Chicken, pesto crème fraiche, lettuce & crispy prosciutto $12.7
- Mushroom schnitzel w/ gorgonzola, walnuts, confit cherry tomatoes, watercress & lemon dressing V $19.0
- Bowl potato wedges $11.7
