Mr Collins in Docklands Menu

None

Nearby Sample Menus

Thai Style Satay Chicken - served with peanut sauce $13.50
Lemon Chilli Calamari - on bed of garden salad, tartare & chips $16.50
Vegetarian - roasted eggplant & capsicum, cheese, avocado, semidried tomatoes & napoli sauce $10.90
Fillet of Beef - eye fillet served with salad & baked potatoes $38.00
Sourdough toast with jam or vegemite $4.50
Mushroom Risotto - mushroom, pumpkin, spinach, cream, wine, garlic, onion & parmesan $19.50
Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce $13.50
Traditional Caesar - Cos lettuce, crispy bacon, croutons, soft poached egg & shaved parmesan $14.50

Chocolate Mousse w Strawberries $6.00
Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90
Vanilla Ice Cream w Chocolate Topping $6.00
Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
Blue Swimmer Crab Tagliatelle - Roma tomato, capers, chilli, lemon, garlic, white wine, olive oil & fresh herbs $24.90

Mediterranean scramble – scrambled eggs with tomato, red onion, fetta cheese, olives & fresh herbs with a side of spicy chorizo sausage $15.00
Fish n chips beer battered fish fillets with chips & homemade tartare sauce $24.00
Placebo - fresh strawberries blended with ice & mixed juices (non alcoholic) $10.00
Pina Colada - malibu rum, bacardi, fresh cream & pineapple juice $16.00
Peroni Nastro Azzurro Lager $8.00
Mediterranean antipasto plate a selection of homemade delicacies $28.00
Hennessy Cognac VSOP $9.00
Extras – spinach, mushrooms, leg ham, hollandaise sauce, tomato relish, gluten free bread $3.00

Coconut Prawns - Deep fried prawns coated with shredded coconut serve with Thai sweet chilli sauce $10
Oyster Sauce - Stir-fried with oyster sauce and mixed vegetables N/A
Choo-Chee Goong Yarng - Grilled prawns simmered in thick curry with coconut cream $23.5
Vegetable $17.5
Kuay Teow Pad Cha - Flat rice noodles stir-fried with pepper corn, holy basil, finger root baby corn, and chilli, with choice of beef, chicken, pork, prawn or seafood $13/$14/$16
Larb Gai - Minced chicken with mint leaves and herbs mixed Thai style lemon dressing $17.5
Goong Pad Hed - Stir-fried prawn with four kinds of mushroom (shitake mushroom, oyster mushroom, king oyster mushroom and shimeji mushroom) $23.5
Tod Mun - Fish cakes extraordinaire, a blend of fish flesh, red curry paste and herbs served with ah-jard $9

Coleslaw $7.00
Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
Mushroom spring rolls with chilli jam $12.00
House salad $6.00
Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
Chilli Squid - with a lemon and oregano dipping sauce $17.00
Salmon croquettes (x3) with lemon aoili $12.00
BLT pide with Swiss cheese and mayo $10.00

HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
WAGYU BEEF CHEEK braised in red wine with celeriac puree & gremolata [gf] $36.00
WOOLSHED BURGER & shoestring fries $12.00
SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00

New Country - Tomato, cheese, mushrooms, hot salami, onions, capsicum & anchovies (Small/Large) $14.00/$18.50
Herb or Garlic Cheese Pizza (Small) $9.50
Lamb & Rosemary Tortellini served with pernod, leek, mushroom, chilli & a touch of cream $21.00
Bruschetta Marinated rooasted peppers and goats cheese with garlic, thyme, spring onion on olive bread $13.50
Mixed berry crepes $12.00
Marinara - Tomato, cheese, mixed seafood, garlic & oregano (Small/Large) $15.00/$19.50
Spicy meatballs seaved with olive bread $9.50
Chilli Scallops with pernod, leek, oyster mushrooms, chilli & a touch of cream $17.50