Mr Collins in Docklands Menu

None

Nearby Sample Menus

  • Chicken & Avocado Risotto - freshly grilled chicken in creamy sauce, parmesan, onion, garlic & white wine, topped with fresh avocado $17.50
  • Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips $23.50
  • Roasted almond home-made granola, served with fresh fruit & yoghurt $9.50
  • Side Chips $7.00
  • Grain Fed Porterhouse - served with mushroom sauce & baked potatoes $35.50
  • Fresh seasonal fruit with natural yoghurt $9.50
  • Traditional Caesar - Cos lettuce, crispy bacon, croutons, soft poached egg & shaved parmesan $14.50
  • Mushroom Risotto - sautéed mushrooms, creamy garlic sauce, pumpkin, spinach, parmesan & white wine $15.50
  • 300 gram Sirloin Steak - Grass fed Great Southern Pinnacle sirloin steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $31.90
  • Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
  • Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
  • Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
  • Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
  • Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
  • Steak & Chips $9.00
  • Chips $9.50
  • Kids Breakfast -fried egg on toast with bacon, hash brown and tomato sauce $8.00
  • Caesar salad – cos lettuce, bacon, croutons, parmesan & egg tossed in a creamy dressing $15.00
  • Hennessy Cognac VSOP $9.00
  • Cookies n cream vanilla bean ice cream rolled in crumbled pieces of choc chip cookies, homemade honeycomb & hot chocolate sauce $12.00
  • Warm turkish bread with evo & balsamic reduction $5.00
  • Beer of the Month P.O.A
  • Main & Dessert $40.00/person
  • Placebo - fresh strawberries blended with ice & mixed juices (non alcoholic) $10.00
  • Pad See-Ew - Thick rice noodles stir-fried with dark soy sauce, Chinese broccoli, bok choy, with a choice of beef, chicken, pork, prawns or vegetables. $16 / $17.5 / $21
  • Plah Salmon - Half cooked salmon mixed with chilli, lemon. Shallot, lemongrass, coriander dressing $23
  • Tom Zap Kra Dook Mooh - North-eastern Thai style spicy and sour soup with pork soft bone ribs E: $7 / M: $20
  • Tao Hoo Song Kruang - Deep-fried coated egg tofu topped with seasoned vegetables gravy sauce $20.5
  • Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables $15
  • Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with minced chilli and galic $23.5
  • Mooh Grob Pad Prik Khing - Crispy pork belly stir-fried in red curry paste with green beans, kaffir lime leaves and long red chilli $23.5
  • Pad Ped - Stir-fried red curry paste, peppercorn and galingale strips, green bean, bamboo shoot, capsicum, and baby corn N/A
  • Prawn and ginger dumplings with sweet soy $16.00
  • Mushroom spring rolls with chilli jam $12.00
  • Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
  • Mash potato $7.00
  • House cut chunky chips with mustard aioli $9.00
  • Rump 400g $36.00
  • BBQ Chicken wings $15.00
  • Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
  • Peking Shredded Beef Fillet $30.80
  • Mixed Vegetable Stewd Duck $28.00
  • Seafood Combination & Bean Curd in Hotpot $34.80
  • Vegeterian Singapore Noodle $19.80
  • Chicken With Cashewnuts & Diced Vegetables $24.80
  • Shark Fin with Shredded Chicken $25.00
  • Braised Beancurd, Mushroom & Seasonal Veg $22.80
  • Minced Chicken San Choi Bow $8.80
  • SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
  • SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
  • SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
  • THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
  • SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
  • CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
  • THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
  • BROCCOLI feta & roasted red onions [v,gf] $10.00
  • Bircher Muslie $9.50
  • Garlic Prawns Prawn cutlets cooked in a creamy garlic sauce and served on a bed of jasmine rice $18.50
  • Fettucini Carbonara - Bacon, garlic, mushrooms, cream & egg yolk $18.00
  • Flourless Chocolate Mud Cake $12.00
  • Smashed Avocado, lime & goats cheese on sourdough, thyme buttered mushrooms, topped with 2 poached eggs $16.90
  • Spaghetti Bolognaise $10.00
  • Porterhouse Steak - Grilled porterhouse served with mashed potato, broccoli, carrot & topped with grilled tomato & basil (Optional homemade mushroom and port wine sauce 3.50) $26.50
  • Any Half / Half Pizza Only available in large $19.50
Mr Collins

Mr Collins

location

Address

Collins Square, T12 Collins St, Docklands VIC 3008, Australia

phone

Phone

0396297055

email

Email

None

clock

Opened hours

6 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Waitstaff ,  Takeout

Location
Collins Square, T12 Collins St, Docklands VIC 3008, Australia
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