Mr Cyclo in South Melbourne Menu

None

Nearby Sample Menus

  • Chez dre granola $14.50
    • Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
  • -With toasted sourdough $11.50
  • Eggs your way $11.50
    • Soft boiled, poached, scrambled or fried
  • Vegetarian sandwich $10.50
    • Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
  • French toast $17.50
    • Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
  • Eggplant & chickpea ragu $16.50
    • Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
  • -With croissant $12.50
  • Croque madame $15.50
    • Add a fried egg
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • soft drinks 1.80
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • SMALL $10.00
  • SMALL $7.00
  • MEDIUM $12.50
  • Vino Bianco
    • Cream, White wine & Garlic
  • SMALL $10.00
  • LARGE $16.50
  • VEGETARIAN
    • Seasonal mix Vegies in Tomato Sugo
  • LARGE $16.00
  • Silky Egg Tofu $9.00
    • egg tofu, sweet soy broth, tempura sprinkle, shallots
  • Spicy Basil 3 Cup Noodle $17.00
    • chilli & basil, chicken mince, diced seafood, 3 cup sauce, egg tofu & noodle
  • Spinach Beef Dumpling $12.00
    • w seared scallop, chilli oil
  • Garlic Pepper Crispy Beef $16.00
  • Teriyaki Fish $15.00
    • grilled fish fillet, seasonal vegetables, house made teriyaki sauce
  • Veggie Noodle Soup $12.50
    • seasonal vegetables, miso broth, vermicelli
  • Satay Chick Vermicelli $12.50
    • wok-tossed vermicelli, chicken mixed veggie, BBQ satay sauce
  • Sweet n Sour Chicken Crunch $15.00
    • hometown taste, battered chicken, onion, capsicum, sweet and sour sauce
  • Baked quince, almond custard $14.00
  • Chocolate truffle $5.00
  • Chorizo Salami $12.00
    • Paprika, spicy
  • Longaniza Oscura Salami $12.00
    • Squid ink, mild
  • Pork Neck $12.00
    • Smoked
  • Perfect for dinner parties or picnics
  • Pecorino Toscana $15.00
    • Semi hard - ewe's milk - Tuscany, Italy
  • Mixed leaves, honey mustard dressing $9.00
  • (Sandwiches fresh or toasted on pannini or sourdough bread) N/A
  • Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
  • Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
  • Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
  • Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
  • Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
  • Ham, cheese & tomato w/mustard & fresh basil $ 9.50
  • Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • An individual tasting plate of delicate desserts N/A
  • - -
  • Mixed berry $16.00
  • Raisin toast $4.90
  • Labna Breakfast $13.50
  • Selection of seasonal Fruit $8.00
  • Strawberries $13.50
  • with Bacon $12.50
  • Smoked salmon $4.00
  • Eggs Florentine $15.50
    • Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
  • -Cucumber $0.50
  • Salads
  • Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
  • Egg poached, scrambled, or fried on toast $7.50
  • Sandwich
  • -Small $6.50
  • -Roasted capsicum $1.00
  • -Fresh chicken $6.00
  • Medium $5.00
  • Grilled Chicken Burger $8.90
    • Breast chicken fillet, avocado, cheese, bacon, lettuce and herb mayo.
  • Hash Brown $1.00
  • King George Whiting $7.50
  • Grilled Chicken Burger Deal $11.90
    • Chips & a Can
  • Trim Lamb $6.00
  • Calamari Combo $7.90
    • 8 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
  • Corn Jack $2.70
  • Hand cut chips $9.00
  • Heirloom tomato Caprese salad $9.00
  • Natural oyster w/ lemon MP
  • Chocolate fondant, mint choc chip ice cream $14.00
  • Valhalla Rutherglen Muscat $12.00
  • Mixed leaf, cherry tomato, red onion, herbs $9.00
  • Duck Caesar salad $15.00
  • Kopke Fine Tawny Porto Portugal $11.50
  • Vietnamese spring rolls (8) $7.00/$8.00
    • Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
  • 11 Hokkien mee $11.00
    • Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
  • 14 Singapore sambal egg noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
  • 20 Thai rice noodle (Pad Thai) $11.00
    • Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
  • Mongolian Noodles $11.00
    • Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
  • 29 Vegetarian Singapore noodles $10.00
    • Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.
  • 19 Tom yum seafood noodles soup $12.00
    • Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • TATAKI OCEAN TROUT $8.00
  • RAW KALE SALAD $7.00
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • EGG / TOAST $3.00
  • ADD SPANISH JAMON $5.50
  • ADD FETA $4.50
  • POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
  • COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
  • Salmon roe (yarra valley) $12.00
  • Chilli crabs with mussels $60.00
  • Marketers anti $15.00
    • See the blackboard for today's selection
  • Clams (NZ) in spanish fino & garlic $12.00
  • Fish taco with trevally ceviche $6.00
  • Flounder $20.00
  • Grilled green lip abalone (farmed) $9.00
  • Antipasto di mare $15.00
  • Ray's Herb Omelette - served on ciabatta toast $13.50
  • Patatine (Chips) $6.50
  • Truffle Fries $9.50
  • Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
  • Toasted Panini - Free Range Ham & Bacon $9.50
  • Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
  • Tagliatta - char-grilled meat, sliced with seasonal sides POA
Mr Cyclo

Mr Cyclo

location

Address

G4/ Clarendon Centre,, 261 Clarendon St, South Melbourne VIC 3205, Australia

phone

Phone

0399396886

clock

Opened hours

Monday: 11:30 AM – 4:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 4:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 4:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 4:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 4:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 4:00 PM, 5:00 – 9:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Reservations

Location
G4/ Clarendon Centre,, 261 Clarendon St, South Melbourne VIC 3205, Australia
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