Address
Moonee Street, Coffs Harbour, New South Wales 2450, Australia
Mr Deng's Chinese Restaurant in Coffs Harbour Menu
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None
Nearby Sample Menus
-
Boscaiola N/A
- Cream based with mushrooms and bacon
- BBQ Base $2.00
-
Baked Barramundi $24.00
- A fillet or Barramundi, with white wine and lemon sauce, served with roasted vegetables and seasoned wedges
- Fresh tomato, garlic, oregano and salt on fresh pizza bread (4 Potatoes) N/A
- Choose A Size S $15.00 / L $17.00
-
Three Cheese Pizza N/A
- Mozzarella, ribotta and bocooncini
-
Pesto N/A
- Cream base with fresh basil pesto
-
Vegetarian N/A
- Mushrooms , Onions , Capsicum, Pineapple & Olives
- Chicken BBQ Sauce $15.90
- Spicy Chicken with Crab Meat Sauce $16.90
- Chili Steak $15.90
- Sweet & Sour Fried Wonton $14.90
- Seafood Chow Mein $18.90
- Steam Duck with Seafood or Crab Sauce $21.90
- Combination Chow Mein $17.90
- Seafood Cocktail $7.90
- Original Recipe Burger $5.95
- Original Recipe Chicken 1 Piece - $3.00
- Sauce - Super Charged N/A
- So Salad $4.95
- Bacon & Egg Roll $3.95
- Wicked Wing Go Bucket $3.75
- Zinger Burger $5.95
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Stir fried garden vegetables $12.90
- King prawn chicken Peking $14.90
- Garlic chicken $13.90
- Mixed entrée (Prawn cutlets, spring rolls, dim sims, calamari rings) - 3 each $9.50
- Garlic combination $16.90
- Spring Water $2.00
- Can of Soft Drink $2.00
- Mini dim sim (8) (steamed or fried) $4.90
- Lollipop Cake $209
- Pretty In Pink $209
- The Chelsea $249
- Carrot Cake $26.95
- Tangy Lemon $25.95
- True Love Kiss $249
- Tropical Glazed $28.95
- Profiterole Torte $34.95
- Chilli King Prawns $17.50
- Sate Fish Fillet $16.00
- Garlic Beef $14.50
- Plum Sauce King Prawns $17.50
- Chicken with Oyster Sauce $14.50
- Vegetable Omelette $14.00
- Chicken and Ham Roll $14.50
- Chilli Squid $16.00
- Mashed Potato $3.95
- Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Dianne Sauce (LG) $1.95
- Baked Potato & Sour Cream (LG) $3.95
- Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
- Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Mixed Entree - Spring roll, fish cake, curry puff, chicken satay N/A
- Khao Pad (Fried Rice) N/A
- Laksa Noodle Curry - Curry Noodle Soup (Mild) N/A
- Gang Kari (Yellow Curry) N/A
- Pad Peo Wan (Sweet & Sour) N/A
- Pad Phet (Very hot, thick, Red Curry Paste) N/A
- Pad Thai - Stir Fried Flat Noodles with bean shoot & choy sum with your choice of chicken, beef, tofu, vegetables, prawns N/A
- Gang Bhah - Hot jungle curry without coconut cream N/A
- Pad Thai (Prawns) - stir fried noodles, bean shoots and choy sum $17.50
- Hoy Ma Lay Puk Mussel $14.50
- Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Fish Cakes (4) - thai fish cakes served with chilli sauce $7.00
- Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
- Coconut Rice (per serve) $2.00
- Grilled Octopus (4) $8.00
- Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg $20.50
- Paneer Tikka Masala Fresh homemade cheese cooked with chefs special spices, capsicum, onion and fresh coriander $16.95
- Gulab Jamun Milk based sponge balls in cardamom and rose water syrup, served with cream $6.50
- Jhinga Masala Green King prawns cooked with ground spices and fresh curry leaves in a tomato and cream chutney. (Mild) $29.90
- Vegetable Khurma Fresh mixed vegetables cooked in a mild curry sauce $9.00
- Onion Bhaji Shredded onion and fresh coriander dipped in a beasan flour batter and deep fried. (4 per serve) Gluten free $6.95 / -
- Roti $2.95
- Chilli Chicken Boneless chicken pieces marinated in soy, garlic,chilli & onions.(Mild Medium Hot) $16.95
- Chilli Chocolate Mousse Traditional mousse with a subtle hint of chilli $7.90
- Quattro formaggi (Bocconcini, gorgonzola, scamorza, parmigiano, oregano) $22
- BANQUETTE 2 - Affettato misto e formaggio + Foccia romana Gnocchi + Pizzocheri Wood fired Fiorentina + Spatchcock + Choice of 2 sides $45 per person
- Rucola (Tomato, mozzarella, prosciutto & rocket) $23
- Vegetariana (Tomato, mozzarella & grilled mixed vegetables) $21
- Agnello (‘Milly Hill’ lamb shoulder w creamy mashed potato & winter vegetables) $34
- Fusilli con broccoli e pepperoncino (Pasta w Broccoli, red chilli & garlic) $25
- Margherita (Tomato, bocconcini, basil & oregano) $16
- Olive marinate (Silician & Ligurian olives marinated in garlic & thyme) $9
- -family $21.00
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Margherita
- fresh sliced tomatoes & sprinkle of herbs
- Ham & pineapple (sweet & sour optional) $10.00
-
Supreme
- ham, pineapple, salami, pepperoni, mushroom, capsicum, onion, ground beef, olives & anchovies
- -family $22.00
- Any two large pizzas only $28.00
- -large $16.00
- family $17.00
- Macauleys tempura oysters w/ wakami, ponzu dressing & wasabi mayonnaise 1/2 doz $16.00 / 1 doz $32.00
- Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00
- Salt & Chilli Spatchcock flash fried w/ pickled cucumber salad, lime mayonnaise & chilli jam $17.00
- Coffs Harbour Banana Pudding w/ butterscotch sauce, pecan praline & vanilla bean ice cream $15.00
- Sydney Rock Oysters freshly shucked from Wooli River N/A
- Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
- Belgium Chocolate & Walnut Brownie w/ hot fudge sauce vanilla bean ice cream & macerated berries $15.00
- Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
- Large $5.00
- Steak - steak, lettuce, tomato, onion, beetroot, bbq sauce - add bacon, egg, cheese, pineapple $9.50
- Tomato $3.50
- Small $2.50
- Sandwich Spreads $3.00
- Medium $3.50
- Vegie - vegetable pattie, lettuce, tomato, sundried, bbq sauce $7.00
- Breaky Wrap - hash brown, bacon, egg $5.50
- Oysters Mixed (half Natural, half Kilpatrick) $16 / $26
- Gourmet Tomato, mozzarella, prosciutto, sun-dried tomatoes, Spanish onion, roasted capsicum, bocconcini cheese & sweet potato $17
- Garlic King Prawns Roasted garlic infused King prawns w/ ciabatta toast & garlic cream dipping sauce Entrée $17 / Main $24
- - w/ grilled King prawns $22
- Fish of the Day see specials board N/A
- Puttanesca Hot salami, anchovies, olives, onions, garlic, capers, chilli & tomato napoli sauce $17
- Chicken Pesto ** Chicken breast, sun-dried tomato, traditional basil pesto, feta & mozzarella $16
- Carbonara Bacon, onion, parmesan & garlic in a cream sauce $17
Mr Deng's Chinese Restaurant
Phone
0266512221
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Delivery , Wheelchair accessible , Reservations , Kid Friendly , Seating , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Groups
Moonee Street, Coffs Harbour, New South Wales 2450, Australia
- Coffs Harbour Asian Menus
- Coffs Harbour Chinese Menus
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- City of Coffs Harbour Chinese Menus