Wicked Salad all things salad, pepeta seeds, feta cheese, roast pumpkin dressed with a pesto raspberry vinaigrette $13.00
Crumbed Chicken Schnitzel with choice of sides and sauce $16.00
For 12 years and under with ice cream and topping -
Moat Monster grilled fish with chips $10.50
Wicked Wizards Pasta fettuccine napolitano $10.50
All cooked to your liking with choice of sides and sauces -
Cajun Surf and Turf sirloin steak topped with balmain bug and prawns in a cajun infused butter served over mashed potato and asparagus $28.50
Seafood Plate barramundi, fresh and cooked prawns, mussels, salt and pepper squid, scallops, oysters, kilpatrick and balmain bugs served with chips and salad $28.50
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
For a two slice melt add$6.20
Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50