Mr Hobson in 9 Waterfront Pl, Port Melbourne VIC 3207, Australia Menu

None

Nearby Sample Menus

  • pineapple $0.80
  • Old Salt $12.80
    • double beef double cheese egg bacon lettuce tomato onion pineapple sauce
  • Egg $0.80
  • Fish Bites $1.20
  • Savloy $1.50
  • Chicken $10.00
    • marinated chicken breast
  • onion $0.80
  • Lot $9.80
    • beef egg bacon cheese lettuce, tomato onion sauce
  • Steamed Rice 5.50
  • French Toast 14.90
    • Served with fresh strawberries and maple syrup
  • Minute Steak 17.50
    • Char grilled with porcini salt, caramelized onions, tasty cheese, tomato and rocket
  • Garlic Prawns 32.50
    • Prawn cutlets sauteed in garlic and finished in a white wine sauce, served with a side salad
  • Vegetarian Lasagne 22.90
    • Served with garden salad
  • Bacon 13.90
    • With egg, cheese and tomato relish
  • Linguini Bolognese 20.90
  • Seared Scallops (6) 16.90
    • In a sage lemon butter sauce
  • -Add hansa bacon /smoked salmon /avocado /leg ham $5.00
  • Quinoa salad (gf) (v) $16.00
    • With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
  • Smashed avo (v) $17.00
    • On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
  • Zucchini pea & mint fritters(v) $18.00
    • With meredith goat feta, corn salsa and lemon creme fraiche
  • -Add bacon $5.00
  • The scrambled sister(v) (gf) $18.00
    • Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
  • Your eggs $9.50
    • Villa verde free range eggs poached or scrambled atop sourdough toast
  • -Add smoked salmon $5.00
  • Warm Mt Zero olives $6.50
  • Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00
  • Stirfried chinese broccoli, sesame soy dressing $10.00
  • Baked Pumpkin, macadamia crumble, smoked yogurt $13.00
  • Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
  • The Graham house made sorbet & ice-cream selection $3.50/scoop
  • Pot sticker dumpling of the day, sesame soy dressing $3.50
  • Healey's Pyengana Cheddar - Cow's milk farmhouse cheddar from North Eastern Tasmania (50g) $12.00
  • Healthy Breakfast $14.00
    • Free range eggs any style with mushroom, spinach, tomato on sourdough toast
  • Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
  • Avocado $4.00
  • Please see display counter for variety of N/A
    • Pies, sausage rolls, veggie pasties, quiches
  • Toasts with butter/jam/vegemite $6.00 / $7.00
    • Sourdough / Fruit toasts
  • Chicken Tandoori Salad $15.00
    • Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
  • Smoked Salmon $6.00
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • REG 13.95
  • - Sweet and Sour Pork
  • REG 13.95
  • DIM SIMS 3.95
    • 2 Pieces Steamed / Fried
  • SPRING ROLLS 3.95
    • 2 Pieces
  • REG 13.95
  • SML 9.95
  • KWAY TEOW
    • Flat rice noodles shrimp, egg, bean shoots and spring onions tossed in a rich dark soy sauce.
  • -Mushroom, spinach, feta risotto (add chicken $4) $20.00
  • -Salt & pepper calamari w/ salad & chips $22.00
  • -Slow cooked lamb shank w/ mash, carrot & greens $24.00
  • Surcharge payable for any change on the menu. All sauces are $2
  • SUNDAY $15.00
    • $15 Traditional Roast. Please note kids only pay their age for kids meals valid everyday
  • -Chicken schnitzel on Turkish bread w/ chips $13.00
  • -Schnitzel w/ chips
  • -Aussie steak sandwich w/ chips $15.00
  • Affogato
    • Espresso coffee with vanilla ice cream and frangelico liquer
  • Marinated South Australian Mixed Olives $6.00
    • Fresh baguette, balsamic and olive oil
  • Railway Steak Tartare $20.00
    • with a fried caper and watercress salad, oyster creme and crostinis
  • Porterhouse 400gm $45.00
  • Anchovy & Caper $2.00
  • Chilli Mussels $20.00
    • in a spicy tomato broth served with garlic bread
  • Steamed buttered vegetables
  • All cheese platters served with house-made Quince paste, Lavosh, walnuts and dried fruit.
  • 3 scoop only un cup $8.50
  • -Bacio-hazelnut
  • -Vanilla
  • 2 scoop $6.50
  • -Strawberry
  • -Raunbow
  • -Chocolate
  • -Toasted sanwich $6.00
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Spaghetti Bolognese $18 / $25
  • BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
  • Rocket, Reggiano, extra virgin olive oil, balsamic $7
  • Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
  • Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
  • Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
  • Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
  • Chicken Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Eggplant $4.50
  • The Lot $8.00
    • Lettuce, tomato, onion, cheese, egg & bacon
  • Dips
  • Large $5.00
  • Turkish Delight $0.80
  • Zorbas Pride $18.00
    • Salad, chips, pita, rice, garlic sauce
  • Rice Pudding $4.00
  • Bowl wedges with sour cream $6.50
  • Bowl chips $5.00
  • Schnitzel burger & pot chips $11.00
  • Fish & chips & pot $11.00
  • Angus beef burger & pot chips $11.00
  • Schnitzel & pot $11.00
    • Chips & salad
  • Nachos $6.50
  • Parma & pot $11.00
    • Chips & salad
  • Panang curry with potatoes & peanut flavour
  • -Beef $13.50
  • Red curry with lamb & rice
  • Green curry with herb & mixed vegetables
  • -Beef $12.50
  • Massaman beef curry with potatoes and peanuts
  • -Veg $12.00
  • Flat rice noodles & vegetables with secret sauce
  • Souvlari $9.90
    • Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
  • Steak sandwich $9.90
    • Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
  • -Bacon $3.00
  • -Ham, cheese and tomato omelette on toast $12.50
  • Fish and chips $9.90
    • Batterd zalke chips and salad
  • Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
  • -Sausage / hashbrown $2.50
  • Chicken schnitzel parmigiano and chips $9.90
  • Lunch Pack  - 1 Flake , 3 Calamari Rings, 1 Prawn Cutlet and Minimum Chips. N/A
  • Salt & Pepper Squid (6 pieces) N/A
  • Kids Pack - 3 Fish Bites, Chips and Tomato Sauce N/A
  • Steamed Dim Sim N/A
  • Prawn Cutlet N/A
  • Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
  • D’lish Duet - 2 Blue Grenadier, 2 Prawn Cutlets, 2 Dim Sims, 2 Potato Cakes and Minimum Chips. N/A
  • Salmon Pack - 1 Grilled Salmon, 2 Calamari Rings and Minimum Chips. N/A
Mr Hobson

Mr Hobson

location

Address

9 Waterfront Pl, Port Melbourne VIC 3207, Australia

phone

Phone

0396466299

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 10:00 PM, Tuesday: 9:30 AM – 10:00 PM, Wednesday: 9:30 AM – 10:00 PM, Thursday: 9:30 AM – 10:00 PM, Friday: 9:30 AM – 11:30 PM, Saturday: 9:30 AM – 11:30 PM, Sunday: 9:30 AM – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Mediterranean

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Bar

Location
9 Waterfront Pl, Port Melbourne VIC 3207, Australia
Similar Restaurants based on Cuisines