Mr Huang Jin in Melbourne Menu

None

Nearby Sample Menus

  • B11 Thin Sliced Wagyu Chuck Steak 28.90
  • Pan-fried Dumplings 12.00
    • Vegetable dumplings (6 pieces)
  • P4 Chilli Pork Belly 18.60
  • B2 Ox Tongue (Thin / Thick cut) 21.90
  • Zucchini Pancake (Mild / Spicy) 18.00
    • Savoury pancake of zucchini & vegetables
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • P6 Marinated Pork Ribs 24.90
  • Naeng Myeon 16.00
    • Korean style noode soup - great to round off the BBQ meat
  • Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
  • Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
  • Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
  • Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
  • Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • add cream add$1.00
  • The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
  • 154. Sweet Prawn Nigiri $5.80
  • 14. Grilled Salmon Nigiri $5.80
  • 47. Teriyaki Salmon Roll $3.80
  • - Please choose sheet and colour
  • 157. Tempura Sushi $4.80
  • 23. Fresh Tuna Nigiri (GF) $4.80
  • 125. Deep Fried Softshell Crab $6.80
  • 36. Tuna with Seafood Salad (avocado) $6.80
  • Fuzhou fish ball noodle soup $11.50
    • Fish ball stuffed with formosa mince pork stew in noodle soup
  • Fried rice with harm & egg $11.50
  • Tempura tofu $8.50
    • Tempura tofu dressed with a horn made soya sauce
  • Spring onion pancake with egg $5.90
  • Tomato sauce fried rice with shredded pork & egg $11.50
  • Fried rice with shrimps & egg $11.90
  • Taiwanese style popcorn chicken rice box $11.50
    • Boneless chicken pieces seasoned with salt and pepper seasoning
  • Fried chicken wings $6.50
    • Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
  • Chicken Avocado - cheese, mayp, spinach $10.00
  • Virginia Ham - cheese, tomato or pineapple $10.00
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
  • Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • -Add bacon $3.50
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
  • Green salad with red wine vinaigrette (GF / VEGAN) $8.00
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • -Gluten free bread $1.00
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Corner Joe's fish & chips $15.00
  • Vic's open steak sandwich $19.00
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Fresh Prawn Ravioli $36.00
    • Crayfish lemon butter sauce & salmon caviar
  • Soup of the day $12.00
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • From The Cabinet
  • Eggs banedict $9.50
    • Poached eggs and and ham served on english muffins topped with hollandiase sauce
  • Greak
  • Pumpkim quinoa
  • -Smoked salmon $3.00
  • 7 am to 11am
  • Smashed avo $10.50
    • Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
  • Sweet potato beetroot
  • Prawn linguine $13.80
  • SMALL COMBO - Small chips & small drink + $5.90
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • SCHNITZ DIPS - Aioli $1.00
  • -Non members $15.00
  • -Non members $10.00
  • -Non members $10.00
  • -Members $10.60
  • -Members $19.50
  • -Non members $24.00
  • -Non members $20.00
  • -Non members $8.00
  • White chocolate raspberries & coconut
  • 2 Poached eggs/ fry eggs + hollandaise sauce + ham on toast + coffee $ 15.00
  • Soy Milk $0.50¢
  • Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
  • Fresh sliced ham, brie cheese & caramelised onions $7.00
  • Grilled seasonal vegetables with feta $7.00
  • Field mushroom, taleggio cheese & spinach $9.00
  • Avocado, sea salt & lime on toasted sourdough $8.00
  • Pulled lamb shoulder $17.90
  • Coleslaw with vinegar dressing
  • Make Your Own from $9.90
  • Jumbo $7.95
  • Little Girl $55.00
    • Feeds 1 - 2 Sliced beef pastrami, sliced beef brisket and regular chicken wings with 2 regular sides
  • Crunchy chips, lightly spiced
  • - MAN UP - double the meat or 2nd meat $8.00
  • Add to a platter or combo
  • Crisp whole fish, chilli, tamarind, lime Market Price
  • - Petuna ocean trout salad, crisp noodles, lime and tamarind -
  • Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
  • (4 or more people – whole table only) $65 per person
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
  • - Caramelised pork hock, five spice, chilli vinegar -
  • - Crisp whole baby snapper, tamarind, lime -
  • ADDITIONAL MENU OPTIONS $10 PER PERSON
Mr Huang Jin

Mr Huang Jin

location

Address

The Archway, 24 Katherine Place, CBD, Melbourne

phone

Phone

0396295452

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Taiwanese

features

Features

Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
The Archway, 24 Katherine Place, CBD, Melbourne