Mr. Kitchen in Melbourne Menu

None

Nearby Sample Menus

  • S20. Dan Dan Noodles (Dry Noodles with Szechuan Flavour Spicy Sauce $7.50
  • B3. Beef with Satay Sauce $17.80
  • SE14. Crispy Fish Fillet with Minced Garlic $17.80
  • P2. Deep Fried Sliced Chicken with Cashew Nuts $17.80
  • S2. Ma Po Tofu on Rice $6.50
  • E11. Shanghai Steamed Xiao Long Bao (8pcs) $8.80
  • P20. Sweet & Sour Spare Ribs $17.80
  • Fish Fillet & Vegetables in Hot Chilli Oil Soup
  • 1. Beef Bulgogi $18.50
    • Finely Sliced Beef Marinated in Korean Bulgogi Sauce, Cooked with Vegetables and Served on a hot Sizzling Plate
  • 5. Korean Fried Chicken (Sweet Chili) $15.00
  • *Seaweed Soup: $2.00
  • 5. Donkatsu $15.00
  • 3. Original Fried Chicken $33.00
    • Deep Fried Boneless Chicken Fillet
  • 4. Veggie $16.90
  • 3. Chicken $12.50
  • 12. Combination Dumpling Casserole $38.50
    • Kimchi Based Casserole, Assorted Dumplings, Pork Belly, Tofu and Vegetables
  • Choose 1 Main, 1 Drink & 1 Dessert $15.00
  • CAPONATA SICILIANA - mixed vegetables served with rosemary foccacia made from master pizza makers, Burratina Tipo Pugliese $19.00
  • DONNA REGINA - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, sausage with fennel, prosciutto San Daniele 24 months DOP, basil $26.40
  • O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60
  • TONNO E CIPOLLA - tomato sauce, fior di latte, mediterranean tuna, onion, black olives, basil $20.40
  • RISOTTO ALLA MILANESE - onion, olive oil, saffron, white wine, salt, pepper, butter, parmesan cheese $24.50
  • ‘PANUOZZO GIGANTE’ to share (Recommended for 3 or more people) $48.00
  • GIGLI ALLA GENOVESE - basil pesto made with olive oil, garlic, parmesan, pecorino cheese, pine nuts, potatoes, green beans, salt, pepper $20.50
  • Stir fried korean potato noodle with beef and vegetables $14.00
  • Steamed rice
  • Ox tail soup $18.00
  • BBQ king prawn $13.00
  • Dolsot bibimbap $8.50
    • Mixed vegetable and meat on rice in a stone pot and miso soup
  • -Extra rice $2.00
  • Ugeoji galbitang $16.00
    • Beef rib stew with dried cabbage
  • Stir fried spicy octopus $14.00
  • Tortellini Alla Crema
  • Scaloppine Al Vino
  • Anti Pasto
  • Chicken Schnitzel
  • Garlic Bread
  • Pate Maison
  • Spaghetti Al Pesto
  • Spaghetti Marinara
  • Katsu Curry Sauce extra serving of katsu curry sauce $3.50
  • Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90
  • Wok Rice Dishes
  • Chicken Teriyaki Raisu tender chicken and red onions in teriyaki sauce $18.20
  • Chicken Katsu Curry chicken fillet deep fried in crispy panko breadcrumbs $18.20
  • Yasai Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $15.90
  • Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
  • Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60
  • Fresh fruit salad $11.90
    • Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
  • Eggs benedict $14.90
    • Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
  • -Dips & bread
  • -Add ice cream or nutella $2.00
  • Issus big breakfast $18.90
    • Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
  • Smashed avocado $17.90
    • Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
  • -House meatballs
  • -Housemade rosti $3.00
  • 18. Whato family chicken - Spicy $32.00
    • Deep fried boneless chicken with sweet chili sauce and spring onion
  • Squid
  • SEAFOOD
  • Spicy Squid $21.50
    • Squid & vegetable with chili sauce
  • Galbiijim (Mild/Spicy)
    • Soy Beef ribs with rice cake pieces and vegetables
  • Zzambbong Gyeongol - Spicy Seafood Hotpot $39.50
    • Seafood, vegetable, udon noodle in spicy Hot pot
  • Deep fried chicken (whole) $29.90
    • Deep fried chicken - choice of plain/soy/chili
  • Small $21.00
  • R&R $28.00
    • Your choice of burger with a side of chips & BBQ pork ribs
  • Caesar $16.00
    • Cos lettuce tossed with our house caesar dressing, topped with croutons, bacon, hard-boiled egg & anchovies
  • Garlic & cheese $10.00
    • Garlic, mozzarella & sea salt
  • Bangers & mash $25.00
    • Traditional beef nagers served on soft mash topped with bacon, rich gravy & peas
  • Apple pie $16.00
    • Warm apple pie served with ice cream, cream & apple cinnamon sauce
  • Steak sandwich
  • Fish and chips $24.00
    • Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
  • Beef burger
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • House made dips with toasted turkish bread $13.50
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • House made cakes, muffins & desserts daily specials N/A
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • Chef’s Selection Share Plate daily selection $29.50
  • Pommes frites $9.50
  • House made brandied duck liver pâté,cornichons $16.50
  • Lemon meringue, blueberry lime compote $18.00
  • Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
  • Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
  • Sautéed green beans, toasted almonds $9.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Teriyaki Chicken Soba $10.00
  • Eel Soba $12.50
  • All comes with rice & vegetable
  • Teriyaki Chicken Udon $10.00
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • Chicken or Vegetarian Curry $10.00
  • Prawn Udon $10.00
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Grilled Prawn N/A
  • Grilled Scallop N/A
  • Crab Meat N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • French Dragon N/A
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Caramelised pork hock, five spice, chilli vinegar $23.50
  • Betel leaf, smoked river trout, green papaya, mint $6.00 ea
  • Caramelised pork, prawn, peanuts, sour pineapple $6.00
  • Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00
  • Char grilled grass fed eye fillet, roasted pepper relish $25.00
  • Betel leaf, smoked river trout, peanut, green papaya, mint -
  • Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
  • - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
Mr. Kitchen

Mr. Kitchen

location

Address

319 Swanston St, Melbourne VIC 3000, Australia

phone

Phone

0451181108

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 11:00 PM, Saturday: 6:00 AM – 11:00 PM, Sunday: 6:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Takeaway

Location
319 Swanston St, Melbourne VIC 3000, Australia