Mr. Kitchen in Melbourne Menu

None

Nearby Sample Menus

  • Scaloppine Al Vino
  • Spaghetti Bologna
  • Tortellini Alla Crema
  • Fish of the Day
  • Saltimbocca
  • Chicken Livers
  • Penne Putanesca
  • Fillet Mignon
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Seaweed Salad $3.50
  • Two Rolls with Miso Soup $5.00
  • Gyu Don - Teriyaki Beef, Egg on Rice $8.50
  • Small $23.90
  • Spring Onion & Ox tongue
  • Pork Belly (230g)
  • 33. Spicy squid $21.50
    • Squid & vegetable with chili sauce
  • Spicy Cheese Chicken $21.50
  • 15. Deep fried chicken - Whole $29.00
    • Deep fried chicken - choice of fried, soy, chili
  • Chili Rice cake $14.50
    • (Soy Mild/Spicy Chili sauce/Creamy Chicken) Rice cake and vegetables with sauce
  • 13. Grilled Pork Belly $19.90
    • Grilled pork belly with salad
  • 22. Menya Ramen $11.90
    • Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • 17. Yasai Ramen $10.50
    • Assortment of vegetables on Japanese ramen noodles soup
  • 3. Seaweed Salad $5.00
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • King Island Lobster Seasonal Price
  • SAN CHOI BOW
    • Minced delicacies, wrapped in crisp lettuce leaf
  • Deboned Steamed Duck with a Mixture of Fresh Seafood $33.00
  • Long Beans $26.50
    • Lightly fried, stir fried with minced pork
  • King Prawn (with Shell) with Vermicelli Baked in Hot Pot $32.00
  • Spinach with Thousand & Salted Eggs with Stock $28.00
  • Eggplant (2pcs) $14.00
    • Lightly fried stuffed eggplant with prawn paste in mushroom sauce
  • - Ginger & Spring Onions
  • Choose your base!
  • Egg $2.00
    • Each
  • Protein packed omelette $13.90
    • With capsicum, mushrooms, olives, parmesan with a side of avocado
  • Condiments $0.50
    • Each
  • -Loaded moose $13.00
    • Grilled 100% beef, fried egg, crispy bacon, tasty cheese, lettuce, tomato, aioli, relish
  • -With cream cheese $4.50
  • Egg & bacon sandwich $5.50
  • Roast chicken breast $7.00
  • Dips
  • House-Made Pappardelle 25.00/30.00
    • Beef and pork ragu, red wine and tomatoes
  • Chef's Garden Salad 8.00
  • Iceberg, Avocado, Parmesan Salad 14.00
    • With caesar dressing
  • Montenegro Amaro 10.00
  • Calamari Fritti in Rice Flour Salsa Verde, Lemon 16.00/23.00
  • Dessert of the Day 13.00
  • Chocolate Martini 22.00
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • Sticky Date Pudding $ 13
    • Butterscotch Sauce And Vanilla Ice Cream
  • Sweet Jaffle $ 13
    • Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
  • Garlic Bread(4)/ Bruschetta(3) $ 10
    • Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
  • Eggs Benedict $17
    • English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
  • Yenda Pale Ale, Schooner $ 8.40
  • Toast (V*) $ 7
    • Ask Staff For Selection Of Bread, Served With A Selection Of Jams
  • Meatballs And Tomatoes (GF*) $ 15
    • Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
  • Togarashi Tofu $9.50
    • cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
  • Ham, cheese tomato toastie $7.50
  • Confit Duck $35.00
    • Duck fat potatoes, braised red cabbage & roast apple
  • Moroccan Chickpea & Vegetable Tagine $29.00
    • Served with couscous & minted yogurt
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Hot Meals - (Wed, Sat & Sun)
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Chips $6.00
    • With Green Laver and Salt
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • $10.00 (5 pcs)
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • E-Fu Noodle with Ginger and Spring Onion $16.80
  • Chinese Broccoli with Oyster Sauce $15.80
  • Pumpkin and Dried Goji Berries Soup $9.80
  • E-Fu Noodle with Ginger and Spring Onion $14.80
  • Steamed Rice $2.80
  • Dry Cooked Szechuan Chilli Beef $20.80
  • Deep Fried Ice Cream $6.80
  • Sweet Corn Soup $4.80
  • - Chicken $12.90
  • - Chicken $12.50
  • - Seafood $13.90
  • - Beef $12.90
  • 117. Green Curry Rice Assorted Seafood $13.90
  • - Vegie $7.50
  • Honey Pepper Seafood $14.90
  • - Soft Shell Crab $14.50
  • Combination Fried Rice S $12.00 / L $ 15.00
  • Special Deep Fried Ice cream $7.00
  • Braised Sliced Beef with Balck Bean Sauce $22.00
  • Sauteed Minced Delicacies wrapped in Lettuce (2 pcs) $15.00
  • Banana Fritter & Ice Cream $7.00
  • Chicken with Lemon Sauce $22.00
  • Sweet & Sour Pork $24.00
  • "Deluxe " Bird's Nest $26.00
    • Sliced Chicken, barbecued Pork and seafood sauteed with mushrooms and seasonal vegtables served in a golden brown nest,
  • Kaisen (seafood) $20.80
  • Tori (chicken) $19.80
  • Assorted Sushi $21.80
  • Ebi Tempura Maki $18.80
    • Nori rolled w/ tempura prawn
  • House Starter
    • Japanese appetiser
  • Tempura Moriawase $29.80
    • Assorted deep fried of fish and prawns & variety ofvegetables served w/ mirin soy sauce
  • Chirashi Sushi $28.80
    • Traditional raw fish on rice
  • Choose from : Australian Blue Eye / Cod (seasonal)
Mr. Kitchen

Mr. Kitchen

location

Address

319 Swanston St, Melbourne VIC 3000, Australia

phone

Phone

0451181108

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 11:00 PM, Saturday: 6:00 AM – 11:00 PM, Sunday: 6:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Takeaway

Location
319 Swanston St, Melbourne VIC 3000, Australia