Address
10/530 Collins St, Melbourne VIC 3000, Australia
Mr Mason in Melbourne Menu
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Nearby Sample Menus
- Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
- Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
- Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
- Ice cream sundae, raspberry compote, biscotti $12.00
- Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
- Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
- Chicken rillettes, rosemary jelly, ciabata $9.00
- French onion & garlic soup, L'artisan raclette croute $9.00
- Sausage $5.00
- MARE E MONTI - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed seafood, prawns, garlic, cherry tomato, basil $26.20
- 4 FORMAGGI - fior di latte, gorgonzola, parmesan, asiago, basil $21.40
- SAN GENNARO - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed mushrooms, bocconcini, cherry tomato, basil $25.90
- BRUSCHETTA PROFUMATA (3pz) - Chef’s Specialty $14.00
- GUCCI - fresh tomato, buffalo mozzarella DOP, rucola, pecorino Romano DOP, sun-dried tomatoes, bocconcini, extra virgin olive oil $24.40
- PANTELLERIA - calamari in beer batter with polenta flour, celery, parsley, radish and chilli $23.00
- SALMONE & AVOCADO - Atlantic smoked salmon & avocado mousse served with soft poached eggs $19.00
- Pate Maison
- Spaghetti Carbonara
- Veal Parmigiana
- Tortellini Alla Crema
- Chicken Schnitzel
- Chicken Parmigiana
- Penne Calabrese
- Rigatoni Napoli
- Sashimi or Sushi - Salmon Entree $13.50/Main $20.10
- Tempura - Prawn, fish & vegetables Tempura or Kisu no Tempura (silver whitting) dipped in batter and deep fried $ 9.90
- Yaki Udon - Combination fried noodles $ 11.90
- Yakitori - Chicken and onion on a skewer grilled in sweet sauce $ 7.50
- Seaweed Salad - Varieties of seaweed with house dressing $ 8.90
- Oyako Udon $ 10.90
- Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
- Nabeyaki Udon $ 12.80
- SEAFOOD
- 3 CHOICES OF MIXED BBQ SMALL SET (SEAFOOD, BEEF, PORK, CHICKEN) $63.00
-
13. Grilled Pork Belly $19.90
- Grilled pork belly with salad
-
Deep fried chicken (3 combo) $45.00
- Deep fried chicken plain/soy/chili
- Small $17.50
- Spring Onion & Ox tongue
-
7. Seafood Flake Cheese Croquette - Home made $11.50
- Fresh seafood flaked croqett
-
Chili Rice cake $14.50
- (Soy Mild/Spicy Chili sauce/Creamy Chicken) Rice cake and vegetables with sauce
-
Dosa Combination $12.50
- 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
- Uttapam $9.90
- Goat Biryani $10.90
- - Small $3.00
- Dahi Vada (2 pc) $6.50
- Masala Dosa $8.00
- Chicken Butter Cream $12.90
- Raita
- Flavoured
-
Chips R$3.95/L$5.95
- Seasoned battered chips with chicken salt
- Original
- Choice of sauce bulgogi/double ranch freaking hot/ swicy
- Original
- 50 pcs party pack
- Freaking hot
- All time favourite!
- Pork Ribs Lightly Deep Fried in Five Spice Salt $28.50
-
SEAFOOD SKEWERS
- King prawn, scallop, calamari, fish fillet on skewers with szechuan sauce
- Sliced Beef with Cashew Nuts & Diced Vegetables $26.00
- Sweet & Sour Pork $28.50
- Seafood Combination with Fried Noodle $32.50
-
Kangaroo $33.00
- with Mongolian sauce
-
King Prawn $36.00
- Shelled, deep fried with golden egg yolk
-
Tasmanian Scallop (Min. 4) Seasonal Price
- Steamed, choice with ginger & shallot, black bean, garlic
- -Add haloumi $3.50
- Available from 12pm
- -Add roti (GF) $3.50
- -Chipolatas, smoked salmon, smashed avocado $4.00
-
Supermood $12.50
- Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
-
Smashed avocado $11.50
- Avocado, danish feta, minted peas, lemon, toast
-
Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
-
Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
-
-Veggie moose $10.00
- 3 cheese and vegetable pattie, spinach, tomato, tasty cheese, aioli, relish
- Veg
- B.L.T $7.00
-
Tasty cheese $1.00
- Each
-
Poached egg breakfast $10.00
- 3 poached eggs mushrooms, and spinach topped with feta
- Fish & chips $15.90
-
-Boss moose $14.00
- Lean chicken thigh, avocado, crispy bacon, lettuce, tomato, aioli, relish
- -Avocado $3.00
-
Salmon Bruschetta $ 14
- Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
-
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
- Polenta Chips With A Sweet Chilli Mayonnaise $ 10
-
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
- Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
- Available 7 AM To 11.30 AM
-
Bacon & Egg Roll (DF*) $ 12
- Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
-
Savoury Jaffle $ 12
- Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese
- Bacon $2.00
- 2 Poached eggs/ fry eggs + Avocado on toast + coffee $ 12.00
- Delicious mouth watering baguettes made fresh for you*
- Tomato $2.00
- Toasted bacon & egg sandwich $7.00
- Scrambled eggs, spinach & parmesan on toast w/ hot drink OR juice* $12.00
- Omelette with choice of 3 fillings (ham, cheese, tomato, mushroom, capsicum or spinach) on toast hot drink OR juice* $12.00
- Tiramisu coffee syrup, double cream & hazelnut
- Mixed vegetables noodle soup $9.80
- Combination meat & vegetables noodle soup $10.80
- Chicken congee $9.80
- Braised chicken noodle soup $10.80
- Steamed chicken with rice (on the bone) $10.00
- Braised chicken fried noodle $12.80
- Steamed pork with preserved vegetables with rice $10.00
- Hainanese chicken rice (on the bone) $10.00
-
Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
- Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
- -150g clams $12.00
- Pot of prawns, marie rose (GF) $16.00
- -150g mussels $12.00
-
Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
- Crispy fried school prawns, coriander, smoked paprika $12.00
- Southern fried $4.50
-
Spaghetti Carbonara $23.00
- pancetta, garlic, chilli, egg, parmesan
-
Ricotta and spinach Agnolotti $24.00
- noisette butter, pine nuts, salted ricotta
-
Penne Pollo $25.00
- mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
-
Calamari $16.00
- lemon pepper herb, capsicum, mayo
-
Feta parcels $16.00
- thyme honey, black sesame seeds
-
Jamon $25.00
- napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
-
Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
-
Fettuccine veal ragu $25.00
- parmesan
Mr Mason
Phone
0396144500
Opened hours
7:30 AM to 10 PM (Mon-Thu), 7:30 AM to 11 PM (Fri), 6 PM to 11 PM (Sat), Sun Closed
Price
None
Type
None
Service
None
Cuisine
Australian , European , French , Fusion , Gluten Free , Wine Bar
Features
Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Groups
10/530 Collins St, Melbourne VIC 3000, Australia
- Melbourne Australian Menus
- Melbourne European Menus
- Melbourne French Menus
- Melbourne Fusion Menus
- Melbourne Gluten Free Menus
- Melbourne Wine Bar Menus
- Inner Melbourne Australian Menus
- Inner Melbourne European Menus
- Inner Melbourne French Menus
- Inner Melbourne Fusion Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Wine Bar Menus