Address
10/530 Collins St, Melbourne VIC 3000, Australia
Mr Mason in Melbourne Menu
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Nearby Sample Menus
- 172. Stuffed Scallops with Prawn Paste $33.00
- 87. Soft Shell Crab $9.00
- 83. Chicken San Choi Bow (each) $7.00
- 151. Pippi in Singapore Style $24.00
- 124. Mongolian Beef $24.00
- 38. Soya Sauce Chicken Egg Noodles Soup $13.00
- 132. Pork Spare Ribs with Pineapple $24.00
- 32. Scallops Congee $20.00
- 34 Thai green curry chicken with rice 12.00
- 20 Creamy chilli fish fillet on rice 10.50
- 2 Crispy Skin Pork on rice 11.00
- 5 Garlic Roast Chicken on rice 10.50
- 4 Soya Sauce Chicken on rice 10.00
- 86 Fish ball noodle soup 10.50
- 14 Spicy black bean sauce with pork and beancurd on rice 11.00
- 11 Steamed pork with preserved vegetables on rice 11.50
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Salmon 18.50
- smoked salmon, baby spinach, fior di latte, mozzarella, Spanish onions & extra viva in oil in a toasted herb focaccia
- BACON 4.00
-
Chicken 16.50
- breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
-
BREAKFAST BURGER 15.50
- Bacon, egg, lettuce, tomato, scamorza cheese topped with hollandaise sauce served in a brioche bun
- add salmon 5.00
- Margherita 16.50
-
Salsciccia Calabrese 16.50
- Pork & fennel sausages tossed w/ garlic, onions, olives, chilli, sauteed parsley, tossed in a pomodoro sauce
- Bolognese 19.50
- Raita
- Cholle Bathure $10.90
- Keera(4pc) $9.00
- Beef Curry / Vindaloo / Madras Pepper $11.90
- - Large $5.00
-
Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
- Uttapam $9.90
- Dahi Vada (2 pc) $6.50
-
Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade
-
Chorizo $17.00
- Smoked paprika/dry sherry/oregano/cherry tomatoes
-
Dr marty´s crumpets $8.50
- With spreads
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Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
-
12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
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Croissant by rustica $7.00
- With spreads
-
Vegetable hass (V) $17.50
- Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
- Kids crumpets with spreads $5.00
- -Add roti (GF) $3.50
- -Honey & walnut gluten free toast available
-
Baked cheese toastie $7.00
- White sauce, mustard, horseradish, 4 cheeses
- Daily sandwiches & salads available at fridge
-
Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
- -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
-
From the fields $13.00
- Roasted medley mushrooms, poached egg, goats cheese spread, toast
-
Penne $12.00
- In house soup with sourdough toast
- Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
- ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
- Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
- Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
- Home-Made Chocolates $16.50
- Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
- Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
- Garlic Roasted Potatoes with Rosemary $8.00
- Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
- Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
- Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
- Soup of the Day $11.00
- Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
- Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
- Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
- Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
- Curry braised chicken with rice $10.00
- Spiced salt quail $7.00
- Spare ribs with chinese broccoli fried noodle $12.80
- Braised beef with pineapple with rice $10.00
- Combination meat & vegetables noodle soup $10.80
- Beef congee $9.80
- Hokkien style fried rice $13.00
- Braised pork with vegetables with rice $10.00
- Taramosalata with Crispy Things $95.00/person
- Autumn Horiatiki n/a
- House Made Cheese / Pear / Croutons n/a
- Beef / Our Moussaka / Onion $30.00
- Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
- Tart, Ice Cream and lots of Little Sweet Things $95.00/person
- Black Taramasalata / Cuttlefish n/a
- Flinders Island Lamb / Caper Leaf / Peppers n/a
- 46. Salt & Pepper Squid with Rice $9.80
- 60. Singapore Noodles $9.50
- 49. Fried Rice with Shrimp, Sausage and Chinese Broccoli $9.80
- 57. Seafood Noodles in Soup $11.80
- 33. Shredded Pork in Szechuan Sauce with Rice $9.80
- 59. Shanghai Fried Noodles $9.50
- 12. Vegetarian Dumplings (3 Pieces) $5.80
- 10. Wuxi Shao-Long Bao (6 Pieces) $7.80
- Chicken with Lemon Sauce $22.00
- Prawns & Vegetables with Fried Noodles $29.00
- Mango Sorbet $7.00
-
Consomme of the day (for 2-4 Pax) N/A
- Double -boiled with seasonal ingredients, soup for health enhancement.
- Barbecued Pork Spare Ribs with Perking Sauce $24.00
- Sauteed Sliced Beef with Oyster Sauce $22.00
- Mixed Seasaonal Vegetables & Vermicelli in a Hot Pot $23.50
- Won Ton & Vegetable in Clear Soup $6.50
-
Crispy noodles $13.80
- With shredded pork
- Szechuan spicy scallops $28.80
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Szechuan aromatic duck steamed and fried till crispy $26.00
- Served with plum sauce
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Sweet and sour pork $12.80
- With steamed rice
- Shanghai twice-cooked pork $19.80
- Dry scallop with vegetable soup $11.00
- salt and pepper calamari $23.00
-
Tea smoked duck debones $26.00
- Served with reduce duck sauce from cooking
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Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
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Goat's cheese salad $13.00
- leaves, walnuts,mustard dressing
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Calamari $16.00
- lemon pepper herb, capsicum, mayo
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Spaghetti Carbonara $23.00
- pancetta, garlic, chilli, egg, parmesan
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Greek dips $13.00
- garlic bread, tarama, eggplant dip, hummus
- (gluten free pizza base available)
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Linguine Cartoccio $33.00
- seafood, garlic, chilli, napoli
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Chips $11.00
- aioli, tomato sauce
- Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
- Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mr Mason
Phone
0396144500
Opened hours
7:30 AM to 10 PM (Mon-Thu), 7:30 AM to 11 PM (Fri), 6 PM to 11 PM (Sat), Sun Closed
Price
None
Type
None
Service
None
Cuisine
Australian , European , French , Fusion , Gluten Free , Wine Bar
Features
Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Groups
10/530 Collins St, Melbourne VIC 3000, Australia
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