Mr Mason in Melbourne Menu

None

Nearby Sample Menus

Empress Of China (sample menu)
  • P20. Sweet & Sour Spare Ribs $17.80
  • Chinese Broccoli with Garlic or Oyster Sauce
  • S11. Sliced Pork with Pepper and Chilli on Rice $7.50
  • V5. Mix Vegetables $10.80
  • Steamed Prawn & Chicken Dumplings (4pcs,8pcs) $5.00/$8.00
  • Deep-Fried Smelled Duck & Pastry
  • SE12. Fish Fillet in Pickled Cabbage Soup $17.80
  • 8pcs $4.00
Melbourne Hwaro Korean Barbecue (sample menu)
  • B4 Marinated Rib Fillet 24.90
  • Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
  • S1 Calamari 19.60
  • P6 Marinated Pork Ribs 24.90
  • B12 Wagyu Oyster Blade 34.90
  • B13 Wagyu Tender Strip 36.90
  • B1 Brisket 16.90
  • S3 King prawns (3 pieces) 37.60
Cafe Issus (sample menu)
  • -Spicy moroccan chicken
  • Eggs $8.90
    • Scrambled, fried or poached on toasted sourdough
  • -Housemade rosti $3.00
  • -Dips & bread
  • -Add chorizo sausage $2.50
  • Housemade banana bread $10.90
    • Served with honey mascarpone
  • -Greek style chicken & rice
  • Middle eastern eggs $17.90
    • Hand rolled meatballs cooked in a mildly spiced sauce, served with baked eggs and crusty bread
Dragon Boat Restaurant (Chinatown) (sample menu)
  • Satay Chicken 16.00
  • Small 8.50
  • Peking Duck half (8 pcs) 32.00
  • Beef Vegetables 14.80
  • Hokinese Fried Rice 22.00
  • Chilli King Prawns 25.00
  • Special Combination
  • Fried Ice Cream - Dragon Boat Version 8.00
Nam Loong Chinese Restaurant (sample menu)
  • Dish no rice $18.00
  • R29. Unagi w/ Fried Eggs on Rice
  • Single w/ rice $13.00
  • Salt & Pepper Tofu $16.00
  • Single w/ rice $13.00
  • Mixed Vegetables w/ Vermicelli Hotpot $17.00
  • Single w/ rice $12.50
  • Dish no rice $18.00
NeNe Chicken (sample menu)
  • Flavoured
  • All time favourite!
  • -Large(8pcs) $17.95
  • -12pcs $10.95
  • -Flavoured $33.95
  • Bulgogi
  • Half half $2.00 extras
    • With large korean fried chicken
  • -Large $6.95
Red Pepper Indian Restaurant (sample menu)
  • Peas pulao $10.00
  • -Small $3.00
  • Kunna paneer $17.90
    • Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
  • Beef madrac $16.90
    • Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
  • Malai kofta $15.90
    • Vegetable and cottage cheese dumplings simmered in a creamy sauce
  • Lamb roganjosh $16.90
    • Spring lamb slow cooked with aromatic spices resulting in a bearty curry
  • Beef vindaloo $16.90
    • Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
Hanaichi (sample menu)
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Hokka Hokka (sample menu)
  • Vegetable Combo $10.90
  • Crispy Chicken Noodle $12.90
  • Seafood $13.90
  • Dumpling Soup Noodle $10.90
  • Prawn $12.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Chicken & Wonton $11.90
The Yami Yami (sample menu)
  • BOWL $13.00
  • HOTPOT $15.00
  • Acorn Jellywith Salad $18.00/$27.00
    • Acorn jelly seasoned and mixed with various vegetables and soy sauce (S/L)
  • 52. Stir-Fried Baby Octopus $18.00/$27.00
    • Marinated baby octopus and vegetables served on sizzling grill
  • 49. Stir-fried Squid and Pork (S/M) $18.00/$27.00
    • Marinated squid, pork and vegetables served on sizzling grill
  • Sundae Gukbap $17.00
    • Korean style sausage and pork in soup with rice
  • Chicken Bibimbap
    • Rice topped with seasoned vegetables, chicken and fried egg either on bowl or hotpot
  • Yukgaejang $16.00
    • Shredded beef and vegetables in hot and spicy soup with rice
Nam Loong Seafood Restaurant (sample menu)
  • Chinese sausage $6.00
  • Salted chicken with rice (on the bone ) $10.00
  • Chicken congee $9.80
  • Vegetable soup $5.00
  • Minced pork and sweet corn with rice $10.00
  • Braised beef fried noodle $12.80
  • BBQ pork $6.00
  • Spiced salt quail $7.00
Big Boy BBQ (sample menu)
  • 1/2 Rack $31.00
  • Big Girl $79.00
    • Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides
  • Slice $6.50
  • Saucy glazed pork
  • Ribs for One
  • Jumbo $7.95
  • Jumbo $7.95
  • Regular $1.00
Henry & the Fox (sample menu)
  • ●Entrees
  • Smoked tomato $4.00
  • Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
  • Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
  • Homemade hash brown $4.00
  • Lamb, salsa verde, fior di latte, feta, roast onion, pine nuts $22.00
  • Sticky lamb ribs, sweet onion puree, herb salad (GF) $16.00
  • Roasted kipflers $9.00
Dahu Peking Duck Restaurant (sample menu)
  • 4. Hot & Sour Soup (Peking) $3.80
  • 10. Wuxi Shao-Long Bao (6 Pieces) $7.80
  • 49. Fried Rice with Shrimp, Sausage and Chinese Broccoli $9.80
  • 55. Noodles with Mix Vegetables in Soup $9.80
  • 53. Szechuan 'Dan Dan' Noodles (Szechuan) $9.80
  • 24. Eggplant with Chilli Sauce with Rice $9.80
  • 52. Plain Noodle with Soup $9.80
  • 14. Spring Onion Pancake $4.80
Ding Dong Lounge (sample menu)
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • -Oysters $12.00
  • Veggie chilli cheese fries (V) $14.00
  • Prawn cocktail roll, iceberg lettuce, marie rose $16.00
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
  • -300g king prawns Ea. $4.50
  • Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
  • Half doz (GF) $20.00
Mr Mason

Mr Mason

location

Address

10/530 Collins St, Melbourne VIC 3000, Australia

phone

Phone

0396144500

email

Email

info@mrmason.com.au

clock

Opened hours

7:30 AM to 10 PM (Mon-Thu), 7:30 AM to 11 PM (Fri), 6 PM to 11 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , European , French , Fusion , Gluten Free , Wine Bar

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
10/530 Collins St, Melbourne VIC 3000, Australia
Similar Restaurants based on Cuisines

Nearby restaurants

Dinkum Pies

Delhi Rocks

Nick's Spaghetti Bar

Golden Vine Hotel

Lingnan Restaurant

CBD Bakery

Sungs Kitchen

Sunny Wisdom Pty Ltd