Address
10 Healeys Ln, Melbourne VIC 3000, Australia
Mr. Nice Guy in Melbourne Menu
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Nearby Sample Menus
- Chilli Squid deep-fried squid seasoned with sea salt and shichimi $8.50
- Mini Ramen noodles in a vegetable stock topped with chicken breast or tofu $8.30
- Sweet Potato Kusabi hand-cut sweet potato chips $6.50
- Raw Salad salad of baby spinach with vegetables and a soy and lime dressing $6.50
- Chillies extra chillies $1.50
- Wok Rice Dishes
- Spicy Beef Itame succulent strips of marinated beef tenderloin with vegetables and served on a bed of rice $18.30
- Steamed Jasmine Rice serving of steamed jasmine rice $3.50
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Housemade brownie $6.90
- Chocolate and walnut brownie served with ice cream and fresh strawberries
- -Add chorizo sausage $2.50
- -Housemade rosti $3.00
- -Buffalo mozzarella
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Housemade banana bread $10.90
- Served with honey mascarpone
- Meze plate $27.90
- Sides
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House falafels $17.90
- Homemade falafels served with fattoush salad, hummus & harissa yoghurt
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Charcuterie-Platte & Kaseplatte $29.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Queensland Coral Trout Seasonal Price
- Cooking Style & Choices of Sauces
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CHICKEN SKEWERS
- Tender chicken pieces covered in a creamy satay sauce
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Calamari $16.00
- Deep fried in batter-wok tossed with garlic & five spice chilli
- South Australia Murray Cod Seasonal Price
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SEAFOOD
- King Prawns, scallop, calamari & fish fillet in satay sauce
- Minced Chicken Meat $7.00
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SEAFOOD FILLET ON SKEWER $10.80
- Served with a satay sauce
- Red Cabbage 6.00
- - Mashed potato
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Traditional Wiener schnitzel 26.00
- crumbed veal Schnitzel
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1 dozen snails 16.00
- in a creamy herb & garlic sauce with rice
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Prawns Madras 21.00
- Prawns in a light mango sauce and rice
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Cheese Fondue
- (minimum two people) served with bread and apples 25 per person
- 4 sausages 26.00
- Market Fresh Fish of the Day Market Price
- Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
- Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
- Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
- Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
- Ezard dessert tasting plate to share $49
- Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
- Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
- Cheese selection served with moscatels, fruit loaf and lavoche $28
- Eggs On Toast $10.00
- Fruit Salad $5.50
- Toaster Muesli $6.50
- Avo Mash $14.00
- Fruit Toast $5.50
- Toast $5.00
- Spanish Omellete $13.50
- Eggs Benedict $12.00
- Braised Local Baby Goat, Artichokes, Wilted Kale $34
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Lorighittas $28/$40
- Lobster Meat, Basil Pesto, Fresh Tomato
- Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
- Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
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Parmigiana(9”/13”)(V) $15/$29
- San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
- Fish of the day
- Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
- Pasta made fresh daily
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Ham, cheese, tomato toasted sandwich
- No fries
- -Members $8.00
- -Members $6.00
- -Members $3.00
- -Non members $10.00
- -Non members $8.00
- Roast of the day (GF)
- Baked cheese cake with berry coulis
- Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
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La Poulette $11.00
- Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
- Complimentary Green Salad Upon Request
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Big Breakfast $17.00
- (Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms
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La Complete $11.00
- Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
- Additional Ingredients $2.50
- Pain Au Chocolat $3.50
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L’originel $13.00
- Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
- Mixed vegetables noodle soup $9.80
- Satay beef skewers (2pcs) $6.00
- Fish ball noodle soup $9.80
- Braised beef with raw egg with rice $10.80
- Chinese mushroom noodle soup $9.80
- Spare ribs with chinese broccoli fried noodle $12.80
- Char kuay teow (fried rice noodles-spicy) $12.80
- Braised beef with tomato with rice $10.00
- Journal club sandwich with potato crisps $14.50
- -Add poached egg $2.50
- Dr, Marty`s crumpets with honey or jam $6.50
- Toasted sourdough sandwiches $8.90 / $10.60
- -Avocado and lemon $8.50
- Homemade cake served with thickened cream $9.00
- Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
- Bruschetta
- Assorted Seafood stir fried udon w/ vegetables $27.80
- - Shimmered Black Cod w/ fragrant soy broth
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Ai Kamo Rosuto Yaki $30.80
- Roasted duck breast w/ teriyaki sauce
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Unagi Kaba Yaki $30.80
- 200g eel cooked with kabayaki sauce
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Sakana Shioyaki / Teriyaki
- Salmon cooked in your choice of Salt Grilled or Teriyaki
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Volcano Roll $19.80
- Nori roll w/ prawn, salmon, & asparagus glazed with spicy scallop mayo
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House Starter
- Japanese appetiser
- Hibachi Assorted Sushi & Sashimi $48.80
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KOREAN BEEF
- marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
- BANANA CREAM CHEESE HONEY 7.50
- AVOCADO & FETTA 7.50
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B.L.A.T
- Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
- BUTTER
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HUNGARIAN SALAMI
- Basil pesto, cream cheese, sundried tomato, fetta and lettuce
- CREAM CHEESE
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SPICY CHICKEN
- marinated chicken with melted mozzarella, gherkin, lettuce and mayo
- 014. Stir-fried Seafood Combination with Vermicelli in Spicy XO Sauce $23.90
- 001. Shredded Jelly Fish and Turnip in Garlic Sauce $10.80
- 110. Deep-fried Eggplant with Dry Chilli $16.90
- 036. Fish Fillet with Sliced Cucumber in Soy Sauce $20.80
- 017. Chicken and Prawn Siu Mai - 4 pcs $8.80
- 136. Vegetable Fried Rice with Scrambled Egg $12.80
- 012. Westlake Beef Soup $6.90
- 021. Deep-fried Soft Shell Crab in Dry Hot Chilli & Herbs $23.90
Mr. Nice Guy
Phone
0386583451
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Thai
Features
10 Healeys Ln, Melbourne VIC 3000, Australia
- Melbourne Thai Menus
- Inner Melbourne Thai Menus