Address
159-175 Church Street, Sydney, Parramatta, Sydney
Mr. Pretzels Australia in Parramatta Menu
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Nearby Sample Menus
- Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
- Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
- Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
- Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
- Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
- The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
- Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
- Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
- Deal 6 $28.90
- Potato wedges with sour cream & sweet chilli $7.00
- -Medium $14.50
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Meat lovers
- Tomato or BBQ sauce, cabanossi, beef, ham & pepperoni
- -large $18.00
- Garlic bread $3.50
- Deal 4 $32.90
- Lunch only special $10.90
- Vegetarian Plate: please ask wait staff for today’s meal $28.00
- Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
- Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
- Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
- Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
- Bowl of Steamed Mixed Seasonal Vegetables $8.00
- Salad: of mesclun leaves, cherry tomato and cucumber $12.00
- Bowl of Creamy Mash Potato $6.00
- Pad Thai vegetable tofo $12.90
- Cockie $9.90
- House Combo $16.90
- Deep Fried ice cream $7.90
- Roti with Ice cream $7.90
- Tom Yum Spicy Prawns $8.90
- Pandan Custard Bread $3.90
- lardna $13.90
- Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
- Black Sticky Rice with Caramelized Coconut $6.50
- Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
- Tom Kha (Your choice of chicken or mushroom) - a special soup with coconut cream, flavoured with kaffir lime leaves & galangal $7.90
- A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
- Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
- Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Macchiato N/A
- Tiramisu - Coffee infused sponge layers N/A
- Babycino N/A
- Soft Drinks (glass) N/A
- Karabij plate - 3 pieces of pistachio shortbread with a light meringue sweet dip N/A
- Green Tea N/A
- Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
- Knefe Kashta - Semolina encrusted Kashta served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
- Shallot Pancake $4.80
- Eight Treasure Tofu $18.80
- Spare Ribs with Scallion on Rice $7.80
- Pig Intestines with Hot Pepper $6.80
- Skillet Dough Sticks with Seafood $18.80
- Deep Fried Pork Chops Noodle Soup $8.80
- Butter & Black Pepper King Prawns $18.80
- Sea Cucumber with Veggies $18.80
- Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
- Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
- Chicken Dim Sim (4) Sweet Chilli Sauce $7
- Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
- Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
- Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
- Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
- Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
- Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
- Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
- Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
- Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
- Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
- King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
- Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
- Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
- Muesli Pancakes 2 Buttermilk pancakes stuffed with muesli and topped with butter and maple syrup $11.50
- -- -
- Sorbets - Lemon or Mango or a combo of both -
- Canadian Breakfast 2 eggs and 2 rashers of bacon with 2 buttermilk pancakes, butter & maple syrup $17.50
- Apricot Nectar $4.70
- - Extras Cheese, Egg, each plus $2.60
- Apple Juice $4.70
- Grilled Thai Chicken Fillets Plump breast fillets marinated in oil, lemon, sweet chilli sauce with herbs & spices, chargrilled and served with mango chutney, salad and fries. $29.50
- Chorizo Side $4.50
- Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
- Poached Egg $3.00
- Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
- Tomato, BBQ or Sweet Chili Sauce $0.50
- Sauteed Baby Spinach $3.00
- Bacon $3.00
- Babycino $1.50
- Caprese Salad $13
- Affogato $6.5
- Irish (Whiskey) $8
- Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
- Chunky Lamb Soup $16
- Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
- Atlantic Salmon With char- grilled vegetables & salad $30
- Flourless Chocolate Almond Cake served with ice cream $13
- Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
- House Baked Bread w/ extra virgin olive oil $6
- Garlic Bread (2 slices) $6
- Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
- Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
- Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
- - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
- Combination of dolmades & keftedes w/ tzatziki $16
- Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
- Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
- Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
- Grand Marnier chocolate creme brulee and almond biscotti $9.00
- Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
- Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
- Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
- Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
- Ciccio’s calzone - san daniele prosciutto, zucchini, roasted capsicum,mozzarella, goat's cheese & origano (chilli optional) $28.9
- White bait - lightly fried with garlic & chilli, served with lemon zest aioli $15.9
- Criniti’s chilli aioli dip $3.9
- Casarecce piccanti - prawns, mussels, 'nduja salame with garlic, chilli & cherry tomatoes $28.9
- Ciccio pasticcio’s 500g double decker burger. 2 x 250g beef patties with melted cheese, crispy pancetta, caramelised onions, aioli & bbq sauce “out of control” $27.9
- Cozze della baia - mussels with garlic, chilli, white wine, sugo di pomodoro & olive oil, served with italian bread $29.9
- Pescatora - king prawns, calamari, vongole, mussels, white wine, chilli, garlic & sugo di pomodoro (bianco optional) $33.9
- Rigatoni gotti - eggplant, ricotta & basil, origano, sugo di pomodoro (chilli optional) $25.9
Mr. Pretzels Australia
Phone
None
Opened hours
Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 7:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:30 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery
Features
159-175 Church Street, Sydney, Parramatta, Sydney
- Parramatta Bakery Menus
- West Bakery Menus