Address
Midcity Arcade, 208-210 Little Bourke Street, CBD, Melbourne
Mr. Ramen San in Melbourne Menu
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Nearby Sample Menus
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Risotto $27.00
- Duck and porcini mushroom
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Veal and amaretto agnolotti $26.00
- Burnt butter and sage sauce
- Pork ribs $18.00
- Vitello tonnato $18.00
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Grilled octopus $18.00
- Salami, spicy potato and green bean salad
- Tiramisu $14.00
- Sorbetti $14.00
- Biscotti $7.00
- 12. Mixed Vegetables & Curd on Rice $12.00
- 22 Diced Chicken & Salty Fish Fried Rice $13.00
- 139. Diced Chicken & Salty Fish with Bean Curd $24.00
- 136. Pork Spare Ribs with Bitter Melon $24.00
- 109. Sweet & Sour Chicken $22.00
- 29. Beef Congee $12.00
- 111. Deep Fried Ribs with Spicy Salt & Chilli $22.00
- 64. Roast Duck half $19.00
- All you can eat $28.00 P/p
- Seaweed soup $5.50
- Steamed rice
- Spicy pork BBQ
- Spicy seafood combination noodle soup $14.00
- Spare rib BBQ
- Oyster in egg $11.50
- Served with rice and side dishes
- Stir fried beef in blackbean sauce $20.80
- Special fried rice with shrimp & BBQ pork $11.80
- Eggplant & minced pork in spicy ginger garlic sauce $20.80
- Stir fried prawn & cashew nuts in sichuan sweet chilli sauce $25.80
- Shaved ice with fresh fruit & syrup $8.80
- Special cold appetizer platter $17.80
- Fish fillet & sichuan pickled vegetables in soup $21.80
- Sichuan style fried rice with pork belly slices $11.80
- -Spicy moroccan chicken
- Sides
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Housemade brownie $6.90
- Chocolate and walnut brownie served with ice cream and fresh strawberries
- -Housemade rosti $3.00
- -Stuffed olives
- -Chorizo sausage
- -Prosciutto
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Eggs $8.90
- Scrambled, fried or poached on toasted sourdough
- 29. Ginseng chicken - Half - Small pot $21.90
- 3 types of sauce & small dish
- Beef Scotch fillet (220g)
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13. Grilled Pork Belly $19.90
- Grilled pork belly with salad
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Stone Bibimbab $15.90
- (Beef/Pork/Chicken/Tofu) Seasoned vegetable on steamed rice
- Small $18.90
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Deep fried chicken (half) $17.50
- Deep fried chicken - choice of plain/soy/chili
- Main $35.00
- Warm baileys chocolate brownie $15.00
- Chevap sausage rolls with tomato sauce and relish
- Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
- Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
- Tiramisu with crisp chocolate bread $13.50
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Venison tartare $22.00
- Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
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Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
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Minute steak 'n' chips $28.00
- Cape grim beef with stilton, walnut & cognac butter
- Salad sandwich $6.00
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Beef burger $12.00
- Homemade beef pattie, bacon, lettuce, tomato, onion, egg and fries
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Warm chicken salad $11.00
- grilled chicken breast tenderloins and assorted salad
- Breakfast sides
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Eggs florentine $11.00
- poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
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Eggs benedict $14.00
- poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
- Raisin toast $3.80
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Lasagne $11.00
- layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
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Calamari Fritti $17.00
- Pineapple cut Calamari served with salad and homemade tartare sauce.
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Fettucini Carbonara $22.00
- Bacon, eggs, cheese and a hint of garlic with a touch of cream.
- With Chocolate Hot Fudge $15.00
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Crepes
- All served with cream or ice cream.
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Fettucini Matriciana $22.00
- Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
- Nuggets and Chips $12.00
- Garlic Bread $ 8.00
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Moroccan Lamb Salad $24.00
- Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
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Roast pumpkin (GF, V) $20.00
- Red onion, spinach, hazelnuts & goat´s cheese
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Peri peri chicken $26.00
- Roast peri peri chicken, cherry tomatoes, red onion, mozzarella & napoli
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Marinated olives (V) $12.00
- With turkish bread
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Mushroom (V) $20.00
- Crumbed portobello mushroom stuffed with taleggio, hash brown, cheese, lettuce, tomato & chipotle mayo
- Salad $6.00
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Beer battered steak fries (VG) (VO) $10.00
- Aioli
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Lemon tart $10.00
- Mixed berries & lime creme fraíche
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Atomic $25.00
- Pulled pork & beef brisket with spicy slaw & pickles
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GREEK GARDEN SALAD (V) 13.50
- mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek feta cheese & kalamata olives sprinkled with oregano and Greek homemade vinaigrette
- All come with crisp lettuce, tomato, onion and homemade tzatziki
- All soups are served with home baked bread
- large 8.00
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Saganaki
- grilled Dodoni Greek kefalograviera cheese
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Large Kalamari Platter
- fresh kalamari, sliced, lightly floured and fried
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GRILLED CHICKEN FILLET SOUVLAKI 14.50
- lean marinated chicken skewer in pita
- BEEF RISSOLE 6.00
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Toasted sandwiches $4.20
- Made to order
- Chicken & pumpkin pasta S $8.50 L $10.90
- Steak sandwich with chips $12.50
- Thick raisin toast $3.50
- -Large $8.50
- Extra
- Pumpkim quinoa
- T/A
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Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
- Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
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Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
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Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
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Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
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Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
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Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
- Maple bacon butter popcorn $5.00
- Combination meat & vegetables fried noodle $13.80
- Chicken and salted fish fried rice $12.00
- Combination seafood fried noodle $15.80
- Fillet fish with rice $10.80
- Chicken congee $9.80
- Braised beef fried noodle $12.80
- Braised beef with tomato with rice $10.00
- Shredded duck soup $6.00
- HK style Beef Brisket Dry Noodle - Tender beef brisket braised for 6 hours in a blend of herb and spice. A Shophouse specialty! $10.90
- Braised Cold Tofu with Minced Meat Sauce $7.20
- Seafood Spaghetti Noodle in Tomato Puree $12.90
- Pork Dumpling Noodle soup $9.50
- Kim Chi Fried Rice - Korean Pickled Cabbage and Shredded Pork Fried Rice $9.90
- Fried Wontons (6 pieces) - Break into the crispy skin of this well loved dish! $5.90
- Fried Fish Ball with Sweet Chilli Sauce (8 pieces) $4.90
- Pork Belly Rice Set - Slowly braised marinated pork belly in homemade soya sauce $10.50
Mr. Ramen San
Phone
0390421588
Opened hours
Monday: 11:30 AM – 3:00 PM, 4:00 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 4:00 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 4:00 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 4:00 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 4:00 – 9:30 PM, Saturday: 11:30 AM – 3:00 PM, 4:00 – 9:30 PM, Sunday: 11:30 AM – 3:00 PM, 4:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Soups , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Seating , Street Parking , Serves Alcohol , Child-friendly , Cash only , Waitstaff
Midcity Arcade, 208-210 Little Bourke Street, CBD, Melbourne
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- Melbourne Japanese Menus
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