Mr Roast in 242 Exhibition St, Melbourne VIC 3000, Australia Menu

None

Nearby Sample Menus

  • Honey chicken with rice $7.50
  • Satay chicken & veg with rice $7.50
  • Chilli beef & veg with rice $7.50
  • Chicken steaks with rice $8.50
  • Short soup $4.00
  • Satay prawn & veg with rice $11.00
  • Chicken & pork chop with rice $8.00
  • Pork & veg with rice $7.50
  • BBQ Soft bone with meat $2.50
  • Delicious boiled peanuts $5.00
  • Chicken gizzard $2.00
  • Vegetable salad with sauce
  • Chicken gizzard
  • Sweet corn
  • BBQ Oyster $4.00
  • OX Tripe $2.50
  • Sizzling Chicken with Capsicum & Onion in Black Bean Sauce $24.80
  • Signature Shanghai Stewed Pork Belly in Sweet Soy Sauce $26.80
  • Sizzling Scallop with Capsicum & Water Chestnuts in Hoisin Sauce $30.80
  • B15 Pork & Prawn Wonton in Peanut, Chilli & Spice Sauce - 15pcs $10.80
  • Kunpao Prawn with Cashew Nuts & Chilli Sauce $28.80
  • A8 Homemade Spring Onion Marinated Free Range Chicken Half $21.80
  • Sweet & Sour Prawn with Capsicum & Pineapple $28.80
  • Stir Fried Mix Vegetable $11.80
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Two Rolls with Miso Soup $5.00
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • 6. TEMPURA SET $16.80
    • Deep fried prawn and vegetables in light batter, served with rice, beef yakiniku and fruit
  • GYUDON $15.80
    • (Sliced beef on rice with sukiyaki sauce)
  • CHIBIKKO MOCHI $6.50
    • (Red bean ice cream)
  • TUNA / SALMON SUSHI
  • CHIRASHI SUSHI $20.90
    • (Variety of fresh fish spread over a bowl of vinegar rice)
  • (L) $29.80
  • SOFT SHELLED CRAB $21.80
    • (Deep fried in light batter & served with hand roll)
  • (S)$16.80
  • Butter chicken $15.90
    • Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
  • Mixed pickle $3.00
  • Cheese naan $7.00
  • Green salad $9.00
  • Malai kofta $15.90
    • Vegetable and cottage cheese dumplings simmered in a creamy sauce
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
  • green chillis $3.00
  • Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
  • Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
  • French Peas, Bacon, Lettuce $8.00
  • Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
  • Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
  • Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
  • Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
  • Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
  • F1. OKONOMIYAKI $5.50
    • Vegetable Pancake
  • Tempura Vegetable $2.00
    • (Teriyaki sauce & Mayonnaise)
  • B3. SASHIMI BENTO $15.80
    • Assorted Tempura & Sashimi
  • Inari $1.50
    • (Japanese rice)
  • Salmon $1.50
  • D2. NIKU UDON $11.50
    • Sukiyaki Beef & Onion
  • B2. SUKIYAKI BENTO $14.80
    • Deep Fried Chicken & Sukiyaki Beef
  • Salmon $2.60
  • Eel Udon $12.50
  • Eel Soba $12.50
  • Eel Rice & Salad $12.50
  • All comes with rice & vegetable
  • Seafood Soba $10.00
  • Seafood Udon $10.00
  • $12.50
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Add gluten free $ 4
  • Peppe (white base) (9”/13”) $17/$27
    • Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
  • Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
  • Troika (9”/13”) $19/$29
    • Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
  • Turkey Baguette (Take Away/Dine In) $ 13.45/$14.10
  • 18cm Cake (Take Away) $ 51.40
  • Pomme Turnover (Take Away/Dine In) $ 4.95/ $5.20
  • 18cm Tarte (Take Away) $ 44.00
  • Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
  • 22cm Tarte (Take Away) $ 52.50
  • Sandwiches Also Available In Mini (Take Away/Dine In) $ 5.00/ $5.30
  • D/Roll Multigrain (Take Away/Dine In) $ 0.90/$1.00
  • Chicken Noodle Soup you can choose
  • 81. Grill Fish with Vermicelli or Rice (La Vonq Style) $11.50
    • Com/Bun cha ca La Vong
  • 54. Rice Vermicelli Fried Noodle Crab Meat $13.00
    • Mien xao cua
  • 31. Crispy Skin Chicken Corn with Rice $11.50
    • Com ga chien gion
  • 67. Beef Salad $8.50
    • Goi bap bo
  • 88. An egg $1.50
  • Prawn / Cha gio tom $9.00
  • 4. Sliced Rare Beef
    • Pho tai
  • 84. Crispy-Chicken with Tomato Rice $12.90
  • - Chargrilled Beef $13.50
  • - Chicken $12.50
  • - Chicken $12.90
  • 108. Tom Yum Fried Rice
  • 204. Red Curry Sauce $3.00
  • - Beef $12.90
  • - Chicken $13.90
  • 58. Peking Noodles with Meat Sauce $9.50
  • 39. Stir Fried Fish Fillet & Vegetables with Rice $9.80
  • 13. Pan Fried Dumplings (6 Pieces) $7.80
  • 10. Wuxi Shao-Long Bao (6 Pieces) $7.80
  • 44. Beef in Szechuan Chilli Sauce with Rice $9.80
  • 41. Beef in Black Bean Sauce with Rice $9.80
  • 36. Sliced Fish in Hot Chilli Oil with Rice $9.80
  • 63. Fried Kway Teow with XO Sauce $13.80
  • Breakfast roll (GFO) $14.00
    • fried egg, bacon, sauteed spinach, american cheese, milk bun
  • Italian sausage, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $22.00
  • Gluten free bread $2.00
  • ●Mains
  • Duck liver parfait, cornichons, crisp bread (GFO) $13.00
  • Open 7 days / 15% surcharge on public holidays due to the nature of our restaurant, substitutions are politely decline and we are unable to split bills
  • Portuguese chicken burger, iceberg lettuce, tomato peri peri, mayonnaise, milk bun $18.50
  • Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00
Mr Roast

Mr Roast

location

Address

242 Exhibition St, Melbourne VIC 3000, Australia

phone

Phone

0396391235

email

Email

None

clock

Opened hours

7 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway

Location
242 Exhibition St, Melbourne VIC 3000, Australia
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