Address
425 Collins St, Melbourne VIC 3000, Australia
Ms Collins in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- 8pcs $4.50
- Boiled Vegetarian Dumplings (8/15pcs) $4.50/$7.50
- S3. Beef Brisket on Rice $7.50
- 8pcs $4.50
- P20. Sweet & Sour Spare Ribs $17.80
- 8pcs $4.00
- P22. Deep Fried Crispy Pork Ribs with Minced Garlic $17.80
- Szechuan Style Diced Chicken with Chilli and Pepper
- B8 Special Gal-Bi 31.90
- V1 Mushrooms 6.00
- Pork Feet 28.00
- Seafood S:14.00
- L:28.00
- B9 Fresh Gal-Bi 33.90
-
Naeng Myeon 16.00
- Korean style noode soup - great to round off the BBQ meat
- Kimchi stew with Pork and Tofu 30.00
- 3 BBQ Pork on rice 11.00
- 87 Beef brisket noodle soup 12.00
- 3 SPICY CHICKEN RIBS ON RICE 11.00
- 57 Beef omelette on rice 11.50
- 12 Roast pork and beancurd on rice 12.50
- 64 Chinese sausage fried rice 11.00
- 46 Sichuan spicy beef on rice 11.00
- 93 Beef and beancurd soup 5.00
- -Vegemite
- Smoked salmon $5.00
- Toasted bagel with your choice of
-
Pancetta $14.50
- Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
-
Green bean & fig (V / VE) $14.00
- Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
- -Add chorizo $5.00
- Fresh avocado $4.50
- -Honey
- Fried rice with harm & egg $11.50
- Steamed red bean bun (2 pieces) $3.80
-
Oyster and pork intestines mee sua $7.80
- Oyster and pork intestines with vermicelli noodles soup
- Vegetarian noodle soup $10.90
-
Chiken drum $6.90
- Fried chicken drumettes with pepper seasoning lightly coated in a bread crumbs, our speciality (4 pieces)
-
Taiwanese style pepcorn chicken $8.50
- Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
- Special fried rice $11.90
-
Formosa stewed minced pork rice $7 / $9.2
- Mince pork stewed with five spice and soya stock served with soya marinated egg on rice
-
OKONOMIYAKI $10.40
- (Japanese pancake)
- Available on Monday to Friday from 11:30 to 3:00 pm (For Dine in Only)
-
19. VEGETABLE TEMPURA SET $14.80
- Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit
-
MISO SHIRU $4.80
- (Traditional Japanese Soya Bean Soup)
-
AGEDASHI TOFU $9.50
- (Fried bean curd with light soy sauce)
-
6. TEMPURA SET $16.80
- Deep fried prawn and vegetables in light batter, served with rice, beef yakiniku and fruit
-
11. TORIDON SET $14.80
- Braised chicken with Teriyaki sauce on rice served with mini spring roll and fruit
-
HOUSE'S SPECIAL $66.90
- (A deluxe combination of sushi and sashimi for 2 people)
- -6 $22.00
- Lemon tart $10.00
- Party pies with classic condiments
- -6 $16.50
- -6 $17.50
-
North indian $24.00
- Coconut, ginger, scented basmati rice & pappadums
- Truffled duck liver parfait, pear chutney & toasted brioche $15.50
- Hazelnut praline creme brulee $14.50
- Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
- Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
- Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
- Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
- Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
- Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
- Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
- House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
-
Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
-
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
-
Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
-
Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
-
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
-
Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
-
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
-
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
- Avo Mash $14.00
- Fruit Salad $5.50
- Toaster Muesli $6.50
- Eggs Benedict $12.00
- Toast $5.00
- Eggs On Toast $10.00
- Fruit Toast $5.50
- Spanish Omellete $13.50
- Pork wonton in noodle soup $9.00
- Pancake stuffed with chestnut and pine nuts $3.50
- Seafood dumplings (fish, prawn & scallop) (10 pcs) $15.00
- Boiled pork ear slices salad $11.00
-
San choi bow $12.00
- finely chopped vegetables with minced pork served in lettuce leaf (2 pcs)
- Preserved vegetable & pork in noodle soup $9.00
- Pancake with pork sausage $6.50
- Dry-fried french bean minced pork $18.00
- Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
- Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
- Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
- Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
- Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
- Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
- Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
- Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
-
Misoshiru $5.50
- Soya bean soup bean curd, seaweed and spring onion
-
Tempura Moriawase $22.00
- Delicately deep fried prawns, fish and vegetables
-
Unagi $6.00 each
- Grilled eel
-
Agedashi Tofu $18.00
- Deep fried bean curd in vegetable and mushroom sauce
-
Ebiten Maki $15.00
- Prawn Tempura, flying fish rice and mayo
-
Unajyu $33.00
- Grilled eel with sweet soya sauce served on a bed of rice
- The following dishes come with miso soup and premium imported rice.
-
Horenso Gomaae $11.00
- Lightly cooked spinach in sesame seed sauce
-
Shredded pork and garlic shoot $13.80
- With steamed rice
-
Shanghai rice wine fish $15.80
- With steamed rice
-
Fried "hor fun" $13.80
- With beef and shallot
- Salt and pepper calamari $11.50
-
Minister spicy chicken ribs $12.80
- With steamed rice
- Shanghai twice-cooked pork $19.80
-
Pork chop and onion $13.80
- With steamed rice
-
Shanghai rice cake $14.80
- With bamboo shoot and spinach
- Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ms Collins
Phone
0386142222
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 PM – 4:00 AM, Friday: 4:00 PM – 4:00 AM, Saturday: 10:30 PM – 4:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
American , Bar , Fusion , Modern Australian , Pub Food
Features
Reservations , Seating , Waitstaff , Bar
425 Collins St, Melbourne VIC 3000, Australia
- Melbourne American Menus
- Melbourne Bar Menus
- Melbourne Fusion Menus
- Melbourne Modern Australian Menus
- Melbourne Pub Food Menus
- Inner Melbourne American Menus
- Inner Melbourne Bar Menus
- Inner Melbourne Fusion Menus
- Inner Melbourne Modern Australian Menus
- Inner Melbourne Pub Food Menus