Ms Collins in Melbourne Menu

None

Nearby Sample Menus

Lupino (sample menu)
  • Trifle $16.00
  • Cheese $16.00
  • Contorno del giorno $9.00
  • Risotto $27.00
    • Duck and porcini mushroom
  • Pappardelle $25.00
    • Italian sausage, cherry tomato and rocket
  • Oven-baked potatoes and herbs $9.00
  • Bomboloni $14.00
    • imported italian nutella
  • Torrone semifreddo $15.00
    • Pistachio ice cream
Hopetoun Tea Rooms (sample menu)
  • Iced Drinks - Iced-Coffee, Iced-Chocolate, Iced-Mocca N/A
  • Soup of the Day $14.00
  • Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
  • Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
  • Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
  • Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
  • Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
  • Seafood Risotto (G/F) with prawns, salmon, green peas, braised fennel & preserved lemon, topped with shaved parmesan $25.00
Sichuan House (sample menu)
  • Spicy mud crab tower $39.80
  • Spicy mud crab tower $39.80
  • Spicy mud crab tower $39.80
  • Xiao long bao $9.80
  • Sichuan boiled fish fillets $28.00
  • Stir-fried green beans $18.80
  • Xiao long bao $9.80
  • Sichuan boiled fish fillets $28.00
Self Preservation (sample menu)
  • Northern indian beef curry with basmati rice $24.00
  • Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
  • Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
  • Honey $1.00
  • Smoked trout rillette with radish salad $20.00
  • Vegemite $1.00
  • Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
  • Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
Corner And Bench (sample menu)
  • Bacon hash $13.00
    • Baked egg, bacon rashers, chat potatoes, chilli jam, toast
  • -Add chips $3.50
  • -Chipolatas, smoked salmon, smashed avocado $4.00
  • Baked cheese toastie $7.00
    • White sauce, mustard, horseradish, 4 cheeses
  • Omelette $12.50
    • Seasonal asparagus, mushroom, feta, toast
  • -Add toast $2.50
  • Available from 12pm
  • Penne $12.00
    • In house soup with sourdough toast
The Blue Moose Cafe (sample menu)
  • Eggs benedict $10.00
    • Two poached eggs, shaved leg ham on a toasted english muffin topped with hollandaise sauce
  • Smoked salmon, cream cheese, capers, spinach $10.00
  • Roast chicken breast $7.00
  • Warm chicken and haloumi salad $15.90
  • Bagel
  • Salami, brie cheese, sundried tomato, spinach, pesto $10.50
  • Caesar salad $12.00
  • B.L.T $7.00
Bergerac Restaurant (sample menu)
  • Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
  • Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
  • Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
  • Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
Ezard (sample menu)
  • Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
  • Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
Royal Melbourne Hotel (sample menu)
  • SOUTHERN CROSS CHEESE BURGER 19.90
    • Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
  • RMH POT PIE 19.90
    • Served with chips & a garden salad. See our chef's specials
  • ATHENA SALAD (v) 19.90
    • Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
  • MEXICAN CHICKEN WRAP 15.90
    • Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
  • HAWAIIAN 15.00
    • Caramelised pineapple, ham, mozzarella cheese.
  • SEASONAL VEGETABLES (v/gf) 6.00
    • Sauteed in garlic & Extra Virgin olive oil.
  • PANKO CRUMBED CALAMARI 19.90
    • Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
  • Salmon 21.90
    • Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
Cafe Piato (sample menu)
  • Cafe piato big breakfast $13.90
    • Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
  • -Small $7.50
  • Eggs & bacon toasted sandwich $6.90
    • Served with small coffee
  • Prawn linguine $13.80
  • -Large $8.50
  • -Smoked salmon $3.00
  • Ham, cheese & tomato toasted sandwich $7.90
    • Served with small coffee
  • -Large $9.50
Sushi Hut (sample menu)
  • Teriyaki Chicken Udon $10.00
  • Seafood Udon $10.00
  • Prawn Soba $10.00
  • Seafood Soba $10.00
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Turn Rice & Salad $10.00
  • Eel Rice & Salad $12.50
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
Clocks On Flinders (sample menu)
  • -Members $16.80
  • -Members $8.00
  • -Members $8.00
  • -Non members $8.00
  • -Members $13.30
  • -Non members $15.00
  • -Non members $7.00
  • Nachos with tomato, guacamole, cheese + sour cream (V)
Journal & Canteen (sample menu)
  • -Prosciutto & tomato $9.00
  • -Pumpkin, feta & pepitas $8.00
  • -Prosciutto & tomato $9.00
  • -Pumpkin, feta & pepitas $8.00
  • Continental roll served with tomato, choice of a cold cut & cheese $10.50
  • Selection of toasts and condiments
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Toasted sourdough sandwiches $8.90 / $10.60
Kenzan Japanese Restaurant (sample menu)
  • (M) $38.00
  • ENTREES
  • Misozuke Yaki $22.00
    • Grilled butterfish marinated with special miso (2)
  • Tempura $20.00
    • Deep fried prawns and vegetables
  • Misoshiru
    • Soya bean soup
  • Medium $80.00
  • Hotate $6.00 each
    • Scallop
  • Sake Don $36.00
    • Raw salmon on sushi rice, served in a bowl with miso soup
Bing Boy (sample menu)
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ms Collins

Ms Collins

location

Address

425 Collins St, Melbourne VIC 3000, Australia

phone

Phone

0386142222

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 PM – 4:00 AM, Friday: 4:00 PM – 4:00 AM, Saturday: 10:30 PM – 4:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar , Fusion , Modern Australian , Pub Food

features

Features

Reservations ,  Seating ,  Waitstaff ,  Bar

Location
425 Collins St, Melbourne VIC 3000, Australia
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