Muffin Break Bendigo in Bendigo Menu

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Bowl of beer battered chips, bowl of roasted chats, side Greek salad $8.00
Tiger Prawns - chermoula spiced, with jasmine rice and salad garnish $16.00
Bread and Dips - selection of dips, olive oil and balsamic, warm bread $13.50
Eye Fillet - marinated eye fillet with snow peas, red onion, spinach and cherry tomatoes, tossed through chilli and olive oil and fettuccini pasta $21.00
Sour Dough Cob Loaf - garlic and cheese or seeded mustard and cheese $7.00
Fettuccini Carbonara - with chicken, bacon, onion, mushrooms, garlic, parmesan and cream $15.50
Fettuccini bolognaise or carbonara $8.50
Thai Beef Salad - eye fillet with sweet chilli and soy dressing, fresh salad and peanuts $15.50

Matcha Green Tea Latte $4.50
Café Latte $4.20
Pineapple Juice from $3.90
Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
Long $3.90
Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00

Chicken linguine - spanish onion, salami, olives, sundried tomato & rocket pesto, cream & white wine sauce $23.00
Scotch fillet - (350gm) grass fed, mini caesar salad, quail egg, crispy proscuitto, chips $34.00
Garlic chilli prawns - spiced saffron rice, extra virgin olive oil $14.00
Confit duck risotto - wild mushrooms, roasted garlic, snow peas, danish feta $25.00
Side of coleslaw $7.00
Add chicken $22.00
Turkish Bread - hummus, tzatziki & infused olive oil $11.00
Prawn risotto - garlic, saffron, chilli, lemon, peas, baby romas $26.00

Poh Taek - hot & sour soup, clear soup with seafood, flavoured with lemongrass, mint & basil leaves $12.50
Tod Mon Pla 0 Thai fish cakes served with Thai sweet chilli sauce, cucumber & peanut sauce (5 per serve) $8.80
Pla Goong - grilled king prawns, flavoured & tossed with lemongrass, sweet chilli paste & spices $18.00
Tofu Todd - deep fried tofu served with Thai sweet chillies (10 per serve) $8.00
Tom Kha Gai (Sliced Chicken Breast) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs $9.00
Mixed Entree - Thai mini spring rolls, curry puff, goong hom pah, satay gai served with sweet chilli & Thai peanut sauce $10.00
Yum Neua - grilled steak, sliced then flavoured with sweet chilli paste, thai herbs & spices $14.00
Pud Ped - meat of your choice stir fried with mild red curry sauce, sweet chilli paste & garden vegetables (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50

- NACHOS Corn chips smothered in tasty cheese & topped with sliced jalapeno peppers then oven baked. Half Serve $9.80 / Full Serve $12.50
FAJITAS A stir fry of vegetables with chicken, beef or seafood, served on a sizzling hot plate, with warm jalapeno flavoured tortillas & side selection of fresh guacamole, mild salsa, sour cream, lett -
TOSTADAS -
- Beef Single $24.00 / Double $44.00
CHICKEN & CASHEW BURRITO Chicken & cashews in a spicy cheese & parsley sauce encased in a flour tortilla & baked. Served with sour cream, guacamole & rice/or salad. $23.00
- NACHOS SUPREME Corn chips smothered in tasty cheese served on a bed of frijoles, topped with jalapeno peppers, fresh guacamole, sour cream and our own chunky salsa. Half Serve $14.95 / Full Serve $18.90
- COMBINATION DIP Combination of frijole con queso, guacamole & chilli con queso, served with corn chips. $11.90
- Salsa $2.00

BEEF BIRYANI (med or hot only) - Cooked with basmati rice and flavoured with selected herbs, topped with coriander and fried onions $15.00
CHICKEN HONEY GARLIC - Chicken tossed in honey and garlic based sauce. $15.50
TANDOORI PRAWNS (6 pieces) gf - Prawns marinated in Indian spices, yoghurt, garlic, ginger and cooked in the tandoor oven $16.00
Lamb, beef, chicken, vegetables - $13.00
SABZI VINDALOO - Vegetables cooked in a chilli sauce. $13.50
CHICKEN BIRYANI (med or hot only) - Cooked with basmati rice and flavoured with selected herbs, topped with coriander and fried onions $14.00
SAUCES - Includes: mango chutney, mixed pickles, tamarind sauce, mint sauce, plain yoghurt, red chilli pickle $2.00 ea
MANGO CHICKEN - Pieces of chicken in a creamy gravy with mango flavour, garnished with coriander. $15.50

HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
Garden Salad n/a
Lasagne n/a
MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a

Mushrooms $4.00
120 Days Grain Feed Scotch Fillet (350gms) Choice of Sauce of beer batter chips & salad or seasonal vegetables & mash $32.00
Jug of Gravy $2.00
Maple Syrup - Jug $2.00
Crisp Beer Battered Fish $15.00
Vegetarian $14.00
Trio of Ice Cream - Three scoops of ice cream with your choice of boysenberry, liquorice, or banana bongo served with a wafer or chocolate stick $8.00
Coriander Prawn Twisters $12.00

Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21

PANINI TRADITIONAL Wholemeal blend GLUTEN FREE* $1.50
MOROCCAN LAMB/ Grilled 100% grass fed lean lamb, roasted peppers, tzatziki, salad & relish. $12.90
MUSTARD & PICKLED!/ Grilled grass fed lean beef, Dijon mustard, dill pickle, tasty cheese, salad & relish. $11.50
CHICKEN LICKEN/ Grilled chicken breast & herbed mayo –add tasty cheese + $1.00 – add salad + $1.20 $7.50
BOMBAY BLISS/ Premium quality chickpea pattie with roasted peppers, tzatziki, salad & relish. $11.50
FIELD OF DREAMS/ Grilled field mushroom, basil pesto, roasted peppers, tasty cheese, salad & herbed mayo. $11.50
CRISPY TRIM BACON, FREE RANGE EGG, BEETROOT RELISH, BRIE CHEESE, ROASTED PEPPERS, FETA $1.40
REGULAR / Thick-cut chips with Grill’d herb mix. $4.50

Latte Small $4.00 / Large $5.00
Specialty Pies - Our pizza top is one of a kind: an original meat pie topped with onion, cheese, red and green capsicum as the topping. N/A
Pasties - Choose from a good old fashioned meat and veggie pastie, or the just-as-heart-warming vegetarian option. N/A
Neenish Tart - The original old English buttercream filled pastry case topped with half chocolate and half pink icing. $2.80
Éclair - Hand-piped choux pastry filled with fresh whipped cream and iced with a delicious chocolate fondant with 100s & 1000s just to complete the experience. $3.80
Garden Salads - Mix and match our fresh ingredients. Your Choice of Salad from $6.00
Hot Chocolate Small $4.00 / Large $5.00
Crusty Baguettes - Traditional French-style crusty long roll filled with an enormous array of gourmet fillings. There are several combinations: do you like brie or sun dried tomatoes? Full Baguette from $7.50

Capi Tonic Water $5
Earth - saffron ice cream, olive & nut soil, agave nectar $14
Coffee $4
Slow Smoked Brisket - Served with Redskins jus, potato au gratin & dill pickle panna cotta $26
Black Savourine - Semi matured goats cheese from the Yara Valley. Served with agave nectar and puffed black rice $2 ea
Flatbread - with two dips (varies weekly) $6
Penne Pasta - with napoli and cheese $10
Inglewood Eye Fillet - 250g 28 day dry aged beef, roasted kent pumpkin, steamed asparagus $30

White Rice $3.95
Couscous (Large) $5.95
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Coleslaw (Regular) $3.95
Portuguese Rolls (6 pcs) $5.70
Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
Coleslaw (Large) $5.95
Couscous (Regular) $3.95

GOYA VINO BLANCO MOSCATEL $7.00
PINK SANGRIA - ROSE, VODKA AND BERRIES (Glass/Pitcher) $8.00/$28.00
PEDRO XIMENEZ YELLOW $7.00
ESTRELLA DE GALACIA LAGER 4.7% $8.00
6 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $40.00/person
TEA -ENGLISH BREAKFAST, GREEN, PEPPERMINT, LEMONGRASS & GINGER, CHAI LATTE $4.00
POTATOES WITH SPICY TOMATO SAUCE & AIOLI – V, GF - Patatas Bravas $9.00
SPANISH AFFOGATO – Spanish Liquer Shot, Vanilla Bean Ice Cream & A Short Black Coffee – GF $12.00