600g Rib on the Bone - 100 day grain fed from Stanbroke Beef Platinum Range (Darling Downs QLD). $36
Beef & Noodle Stir Fry - Sautéed beef tenderloin, garlic & Bok Choy finished with Asian style sauce, hokkien noodles, fresh basil & sesame seeds. $20
Greek Salad - Red onion, fetta, cucumber , cherry tomatoes & olives mixed through a small amount of meslcun lettuce, finished with house dressing. $17
Spider - Coke, Fanta or Raspberr $5.50
Rissole - One house made rissole served with mash, seasonal vegetables & onion gravy $15
Eggs Benedict - Toasted English muffins topped with baby spinach, warm leg ham, two poached eggs, hollandaise sauce & grilled tomato on the side.Smoked Salmon Option$3/ Bacon Option $1 $17
Prawns & Calamari - 4 of each, sautéed with onion & garlic, finished with white wine & cream. $9