Muffin Break in Melbourne Menu

None

Nearby Sample Menus

  • Chicken & veg with rice $7.50
  • Prawn fried rice $6.00
  • Beef steaks with rice $7.50
  • Mixed mushroom with broccoli $7.50
  • Chicken steaks with rice $8.50
  • Vegetarian omelette $7.50
  • Satay prawn & veg with rice $11.00
  • Combination seafood with rice $11.00
  • Marinated olives $9.00
  • Soft curd croquettes $14.50
  • Tart of the day $8.50
  • German butchers plate, mustard, sauerkraut & kartoffelpuffer $37.00
  • Yarra Valley Salmon caviar, blinis & creme fraiche $25.00
  • Ricotta fritters with zucchini, rocket & basil $14.50
  • Chateaubriand: salt roasted for two, confit shallots, red wine sauce, sauteed mushrooms, garlic mash, rocket & pear salad $84.00
  • Cold pressed seasonal fruit juice $6.50
  • Chicken with dried chilli and sliced garlic (hot spicy) $28.80
    • Sliced of lean chicken stir fried with dried and sliced garlic
  • Crab in black bean sauce Seasonal price
  • Special fried rice
  • Special dim sim (three) $8.50
    • 3 different type of dim sim, chose of steamed or fried
  • Seafood combination in phoenix nest $31.80
    • King prawn, scallops. Fish fillet, calamari, green vegetable, served in nest of potato straws
  • Deep fried lobster with salt & chili Seasonal price
  • Seafood combination steam pot
  • Deep frief lamb cutlet with salt & spicy chilli $30.80
  • MON—FRI (11:30AM - 2:30PM)
  • 26. TOFU HOTPOT BIBIMBAB 11.00
    • Mixed vegies with tofu on rice
  • 30. PORK STIR FRIED NOODLE 10.00
  • 12. CHICKEN CUTLET 11.50
    • Breaded fried chicken
  • 36. WOODONG 12.00
    • Seafood & Vegies in clear mild soup
  • 23. BEEF HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef on rice
  • 6. BEEF BULGOGI 12.00
    • Beef marinated in sweet soy sauce with vegies
  • 27. SEAFOOD HOTPOT BIBIMBAB 12.00
    • Mixed vegies with seafood on rice
  • -Extra egg, spinach $3.00
  • Trio of tacos $18.90
    • Lamb shoulder pork carnita and refried black beans served with apple slaw and chipotle mayo
  • -Potato, leek & bacon
  • Housemade porridge $9.90
    • Served with stewed rhubarb crushed walnuts and honey
  • Middle eastern meatballs $18.90
    • Hand rolled meatballs cooked in mildly spiced sauce served with harissa yoghurt and crusty ciabatta
  • -Housemade rosti $3.00
  • -Prosciutto
  • Fat chips $8.90
    • With sea salt and mustard aioli
  • Tempura - Prawn, fish & vegetables Tempura or Kisu no Tempura (silver whitting) dipped in batter and deep fried $ 9.90
  • Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
  • Yamato Seafood - Assorted seafood served on a sizzling hot plate with our tasty cocktail sauce $ 13.50
  • Yamato Jiru - Combination of fish and vegetables soup $ 4.20
  • Sukiyaki Donburi $ 10.90
  • Una Ju - Rice topped with teriyaki eel and side dishes served in a dinner box style with miso $ 20.10
  • Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
  • Shabu Shabu - Thinly sliced beef and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Herb garlic focaccia bread 7.90
  • BAKED BEANS HOUSEMADE 9.50
    • served w/ thick toast
  • HASHBROWN 3.50
  • Prosciutto 21.50
  • Salsiccia tartuffo 21.50
  • BAKED BEANS 3.50
  • add salmon 5.00
  • Patatine fritte 9.50
  • Chili Chicken (250g)
  • 31. Spicy pork $17.50
    • Pork marinated in sweet chili sauce with vegetable
  • Small $21.00
  • Deep fried chicken (3 combo) $45.00
    • Deep fried chicken plain/soy/chili
  • Spicy Pork $17.50
    • Pork marinated in sweet chili sauce with vegetable
  • Fried Squid $17.50
    • Deep fried squid leg with salad
  • Small $21.90
  • Cold Noodle (Mild Soup/Spicy) $15.90
  • Sausage $18.00
    • Sliced sausage with BBQ, mozzarella, caramelised onion
  • Bangers & mash $10.00
  • 300g Porterhouse $37.00
  • Falafel burger (V) $20.00
    • Falafel patty served with tzatziki, lettuce, tomato, cucumber & pickles
  • Served with chips on toasted turkish pide. 12pm to 3pm. all available GF on request
  • Lamb shank (GF) $29
    • Guinness braised lamb shank served on mashed potato mash & housemade tomato & vegetable stew
  • 500g BBQ pork ribs $34.00
    • Oven baked pork ribs in a rich sticky, spicy sauce served with chips
  • Waldorf $14.00
    • Chicken, celery & walnuts tossed through pesto mayo with swiss cheese
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • SCHNITZ DIPS - Curry Mayo $1.00
  • PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
  • Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
  • Garlic & Herb Bread (V) $6.50
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
  • Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
  • Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
  • Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
  • Signature Durian Tofu Pudding $4.80
  • Stir Fry Beef with Blackbean Sauce on rice $9.90
  • Fuzhou Fish Ball Soup - Fish ball stuffed with Formosa mince pork stew $4.50
  • Sauted Bok Choy with Garlic $8.90
  • Choices of sauces - Original Soy – Spicy Szechuan – Curry Sauce N/A
  • Steamed Prawn Dumpling(3 pieces) $5.50
  • Signature Soya Tofu Pudding $4.80
  • Salt n Pepper Chicken Ribs on Rice $10.90
  • Spicy Calamri $26.00
    • Deep fried calamari Sauteed in spicy, chilli,salt
  • Honey Glazed Pork Spare Ribs $6.50
  • Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
  • Sauteed Seasonal Chinese Greens & Black Mushroom $21.00
  • Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
  • Seafood & Combination with Fried Noodle $28.00
  • Prawn in Satay Sauce $29.00
  • Cold Shredded Chicken & Pickled Vegtable Salad (for 4 more Persons) S $18.00 / L $22.00
Muffin Break

Muffin Break

location

Address

Southgate, Food Court, 3 Southgate Avenue, Southbank, Melbourne

phone

Phone

0396998835

clock

Opened hours

6 AM to 7 PM (Mon-Thu), 6 AM to 9 PM (Fri-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Sandwiches

features

Features

Food Court ,  Cafe

Location
Southgate, Food Court, 3 Southgate Avenue, Southbank, Melbourne