Muffin Break in Melbourne Menu

None

Nearby Sample Menus

  • Beef Curry / Vindaloo / Madras Pepper $11.90
  • Pakora (2 pc) $4.00
  • Jalebi $2.50
  • Chicken Biryani $10.90
  • Small Curry $12.50
    • (1 Veg / Non Veg, Daal with 2 Naans / 2 Rotis)
  • Dahi Vada (2 pc) $6.50
  • Chicken Tikka $10.90
    • 4 pc served with salad, rice and mint sauce
  • Large Combo 2 $14.50
    • (2 Roti / 2 Naan, 2 Non Veg. 1 Veg & Daal)
  • Fresh seasonal fruit salad $6.80
  • Ham and cheese $6.80
  • Salad sandwich $6.00
  • Breakfast sides
  • Lasagne $11.00
    • layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
  • Ham, cheese and tomato $7.50
  • Chicken breast, pesto, avocado and tomato $8.50
  • ●Choice of white sourdough, light rye, multigrain, turkish bread, gluten free
  • Scones with jam and cream $5.50
  • House made raspberry jam $2.00
  • Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
  • Beef and lamb meatballs and broadbeans $17.00
  • Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
  • Fruit of the day $9.00
    • Citrus mascarpone, baked rhubarb, crushed hazelnut
  • Pastries $4.5/$7.5
  • Winter baked beans, spicy tomato sauce on sourdough $16.00
  • -Groovy moose $12.00
    • Grilled 100% beef, tasty cheese, crispy bacon, lettuce, tomato, aioli, relish
  • Beetroot $0.50
    • Each
  • Turkey $8.00
  • Roast chicken breast $7.00
  • Eggs florentine $10.00
    • Two poached eggs, sauteed baby spinach on a toasted english muffin topped with hollandaise sauce
  • Falafel (2) $3.00
    • Each
  • -Avocado, bacon, ham, mushrooms, sauteed spinach, hash brown, sausage, baked beans $3.00
  • Toasted ham/cheese/tomato $5.50
  • Pancakes $12.00
    • Three stack buttermilk pancakes, berries, maple, cream
  • Daily sandwiches & salads available at fridge
  • Eggs benedict $12.50
    • Poached eggs, bacon, spinach, hollandaise, toast
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • -Chipolatas, smoked salmon, smashed avocado $4.00
  • -Add toast $2.50
  • -Add haloumi $3.50
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
  • Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
  • Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Green salad with red wine vinaigrette (GF / VEGAN) $8.00
  • Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
  • Prawn Linguini (DF*) (V*) $ 29
    • Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil
  • Chicken Parmigiano $ 26
    • Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
  • Bacon & Egg Roll (DF*) $ 12
    • Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
  • Burger (DF*) $ 25
    • 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
  • Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35
  • Beef Ragout $ 27
    • Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
  • Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
  • Sweet Jaffle $ 13
    • Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
  • Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Wilted spinach $9.50
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Chilli, garlic and rosemary roasted Kalamata olives $9.50
  • MEXICAN CHICKEN WRAP 15.90
    • Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
  • PANKO CRUMBED CALAMARI 19.90
    • Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
  • SEASONAL VEGETABLES (v/gf) 6.00
    • Sauteed in garlic & Extra Virgin olive oil.
  • CHICKEN & ROQUETTE SALAD (gf) 19.90
    • Marinated & char-grilled chicken tossed with warm chorizo, chickpeas, chat potato, capsicum, roquette, Spanish onion & Kalamata olives. Tossed in EV olive oil and balsamic reduction.
  • Salmon 21.90
    • Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
  • SOUTHERN-FRIED CHICKEN BURGER 19.90
    • Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
  • CHICKEN CATALAN RISOTTO 16.90
    • Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
  • STEAK SANDWICH 19.90
    • Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
  • Bacon & eggs on toast $9.90
  • Eggs benedict (ham) $11.50
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Till 1:30pm
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Grilled and sauteed field mushrooms with herb butter $7.50
  • -Vodka cured ocean trout $18.50
  • Chancellor tasting plate $18.50
    • green pea and parmesan croquette
  • Red wine jus $1.50
  • Pan seared scallops served in their shell $18.50
  • Rotisserie lamb rump $29.50
    • With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
  • Passionfruit cheesecake $15.00
    • With mango, palm sugar and chilli compote and coconut ice cream
  • 350grams grass fed black angus scotch fillet $41.00
  • Budae Jjigae (M/L) $37.00/$48.00
    • Combination of ham, sausage and vegetables in hot and spicy soup served in hotpot
  • Fried Chicken Wings (S/M) $14.00/$18.00
    • Deep fried chicken wings
  • 52. Stir-Fried Baby Octopus $18.00/$27.00
    • Marinated baby octopus and vegetables served on sizzling grill
  • Sizzling Donkatsu $12.00
    • Rice with Donkatsu on sizzling pot
  • Bul Nak Jeongol $38.00/$48.00
    • Combination of beef Bulgogi, baby octopus and vegetables in hot and spicy soup served in hotpot
  • Tteok Manduguk (S/M) $17.00/$28.00
    • Rice cakes and dumplings in soup
  • - Ramyeon $2.50
  • 1. Kalguksu with Seafood for Two + Seafood Pancake + Rice Wine or Soju $55.00
  • Sauteed kipflers (V, GF)
  • Breakfast- monday-friday 7.30Am - 11.30Am / saturday & sunday 8am - 11.30Am
  • Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
  • Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50
  • ●Sandwiches & burgers
  • Chargrilled half chicken, middle eastern spices, herb & raisin couscous $29.00
  • Roast pumpkin, fior di latte, pine nuts, blue cheese tomato, roquette (V) $18.00
  • Hash brown, poached eggs, bacon, sauteed spinach, red pepper relish $17.00
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • Berry Compote
  • L $7.90
  • Pide by itself $3.00
  • All soups served with a Crusty Baguette
  • Extra bread 0.50
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • Falafel $10.00
    • Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
Muffin Break

Muffin Break

location

Address

Southgate, Food Court, 3 Southgate Avenue, Southbank, Melbourne

phone

Phone

0396998835

clock

Opened hours

6 AM to 7 PM (Mon-Thu), 6 AM to 9 PM (Fri-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Sandwiches

features

Features

Food Court ,  Cafe

Location
Southgate, Food Court, 3 Southgate Avenue, Southbank, Melbourne