Seafood Platter - Kilpatrick oysters, half shell scallops in a creamy garlic & chardonnay sauce, prawn cocktail, lemon pepper squid, crumbed tiger prawns and battered flake. All served with chunky ste $37.00 for 1 / $70.00 for 2
Vegetarian Stirfry - Bok choy, broccoli, cauliflower, capsicum, carrot, and onion in a soy and oyster sauce. Served with jasmine rice. $14.00
Penne Chicken Carbonara - Chicken, Bacon, mushrooms, onion & garlic panfried in a creamy sauce with fettuccine pasta. (GF) - PENNE $17.90
Cheese & Mustard Bread - Crusty french loaf sliced & smothered with a wholegrain mustard & cheese butter. $6.00
Parmagiana – Crushed tomatoes, garlic, onion and basil with cheese $4.00
Garlic Prawns - Tiger Prawns panfried in a creamy garlic & chardonnay sauce, served with a side of jasmine rice & a rocket, cherry tomato & fetta salad. (GF) $15.00