Muffin Break in Parmelia Menu

None

Nearby Sample Menus

  • Chicken parmigiana; with fries & salad or mash & seasonal vegetables $26.00
  • Garlic bread $9.00
  • Chef's curry of the day (see specials) N/A
  • Choc-honeycomb cheesecake & vanilla cream $10.00
  • Roast half-chicken, ham hock potato salad, broccolini $29.00
  • Szechuan-peppered squid, dill aioli $15.00 / $26.00
  • Crusty bread & butter $6.00
  • Pan-seared porterhouse steak, fries, salad, choice of sauce $32.00
  • Garlic Prawn (Small / Large / Family) - Garlic Sauce, Prawn, onion , capsicum $14.00 / $20.00 / $24.00
  • Water $3.00
  • Vegetarian (Small / Large / Family) -Mushroom, Onion, capsicum, pineapple, fresh tomato, olives, garlic, and herbs $14.00 / $20.00 / $24.00
  • Bayside Special(Small / Large / Family) - Pepperoni, Onion, Fresh Tomato, pineapple , bacon $14.00 / $20.00 / $24.00
  • 1.25 Litre Soft Drink $4.50
  • Chef's Special (Small / Large / Family) - Ham, pepperoni, capsicum, onion, fresh tomato and bacon $14.00 / $20.00 / $24.00
  • Make Your Own Piza N/A
  • Bayside Chicken (Small / Large / Family) - Roast chicken, onion, capsicum, fresh tomato and garlic $14.00 / $20.00 / $24.00
  • Ginger Onion Beef $13.50
  • Ginger and Onion Chicken $13.50
  • Chicken Chow Mein $13.50
  • Garlic Chicken (Chilli or Plain) $13.50
  • Shredded Roast Duck Omelettes $14.00
  • Sizzling Beef $13.50
  • Seafood with Hokkien Noodle $17.50
  • Pork or BBQ Pork Kway Teow (wet or dry) $13.50
  • Kao Soew (Steamed Rice) $3.00
  • Vipa's Chilli Fish - Deep fried fish with Vipa's special chilli sauce $17.90
  • Kha Nom Pang Muu (Pork on Toast) - Deep fried bread topped with minced pork and egg (6 pcs) $8.00
  • Phad Phong Kari (Fried Seafood in Curry Powder) - Stir fried king prawns or mixed seafood with onions, celery, egg and roast chilli paste N/A
  • Phad Phong Kari (Fried Seafood in Curry Powder) - Squid / Mixed Seafood / King Prawns $18.90/$18.00/$19.00
  • Phad Takrai (Stir Fry Lemongrass) - Stir fried lemongrass and Thai herbs with meat or seafood and vegetables N/A
  • Kaeng Panang (Panang Curry) - Chicken or Beef / Fish / King Prawns $16.90/ $17.90/ $19.90
  • Som Tum Kung Sod (King Prawns Papaya Salad) *Seasonal - A Thai favourite. Spicy papaya with 6 king prawns, peanuts, tomatoes, chilli and lemon juice $16.90
  • Extra Sauce $0.50
  • Mushroom And Truffleristto - Mixed Mushrooms,Spinach,With Parmesanand Sweet Potato Crisps $24
  • Wheat Beer Chilli Mussels - In A Rich Tomato Sauce Warm Turkish Bread $18
  • Mash Plate - To Share-Stuffed Mushrooms,Prawntwisters,Chorizo,Olives,House Made Dip,Warm Turkish Bread $38
  • All meals served as entrée (or with mains if you desrie) for childrenunder and come with complementry drink N/A
  • Chicken Parma - Served With Fries And Salad $26
  • Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
  • Steamed Veg $5
Muffin Break

Muffin Break

location

Address

Challenger Ave

phone

Phone

0894391233

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

Location
Challenger Ave
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