Address
Shop 98, Fremantle Markets, South Terrace Corner Henderson Street, Fremantle, Perth
Muffle in Fremantle Menu
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Nearby Sample Menus
- Pork & herb sausages, creamy mash, capsicum marmalata, mint jus $24.00
- Antipasto plate; bresaola, prosciutto, salami, marinated olives & fetta, crusty bread $18.00
- Chocolate brownie, salted caramel sauce, vanilla ice cream $10.00
- Cloudy Bay clam spaghetti, white wine, cherry tomato, parsley, chilli $28.00
- Silverbeet & ricotta pappardelle, butternut pumpkin, smoked almonds, herby kale pesto $26.00
- Scotch eggs, apple & celeriac remoulade $14.00
- Kids' ice cream $3.00
- Crusty bread & butter $6.00
- Bayside Special(Small / Large / Family) - Pepperoni, Onion, Fresh Tomato, pineapple , bacon $14.00 / $20.00 / $24.00
- Meat Lovers (Small / Large / Family) - Ham, Pineapple and Bacon $14.00 / $20.00 / $24.00
- 2 Litre Soft Drink $5.50
- Supreme (Small / Large / Family) - Ham, Pepperoni, capsicum, onion, fresh tomato, mushrooms, pineapple and bacon $17.50 / $23.50 / $26.00
- Garlic Bread $4.00
- Mexican (Small / Large / Family) - Ham, Pepperoni, onion, capsicum, fresh tomato and chilli $14.00 / $20.00 / $24.00
- Continental (Small / Large / Family) - Pepperoni, onion, capsicum and olives $14.00 / $20.00 / $24.00
- Water $3.00
- Black Pepper Beef $13.50
- Crispy Noodles $1.50
- Curry Mixed Vegetables $10.00
- Chips $4.00
- Peking Spare Ribs $14.00
- Fish with Broccoli $13.50
- Black Bean Fish $13.50
- Sambal Fish (Batter) $13.50
- Kung Grob (Crispy Prawns) - Whole prawns deep fried in bread crumbs, with sweet chilli sauce (6 pcs) $8.00
- Kaeng Pa Gai (Jungle Curry) - Vegetables only $14.50
- Tong Trong (Money Bags) - Chicken mince and prawns wrapped In wonton skin and deep fried (4 pcs) $8.00
- Phad Prig Khing (Spicy Red Curry Paste) - Chicken or Beef / Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
- Phad Pak Ruaam Mit (Stir Fry Vegetables) - Stir fried vegetables with oyster sauce $15.00
- Kaeng Kari Gai (Yellow Curry) - Your choice of chicken or fish with yellow curry in coconut milk with potatoes and onions N/A
- Yum Talay (Seafood Salad) - Mixed seafood marinated in a traditional Thai spicy dressing $14.50
- Phad Khi Mao (Spicy Stir Fry) - Stir fried meat or seafood with chilli basil sauce and vegetables N/A
- Mash Plate - To Share-Stuffed Mushrooms,Prawntwisters,Chorizo,Olives,House Made Dip,Warm Turkish Bread $38
- Chicken Parma - Served With Fries And Salad $26
- Extra Sauce $0.50
- Mushroom And Truffleristto - Mixed Mushrooms,Spinach,With Parmesanand Sweet Potato Crisps $24
- Vegetarian Fettuccni Mushroom - Olives,Char Grilled Capsicum,Tomato,Onions,Zucchiniand Garlic $24
- Chicken nuggets 'n' chips $13
- Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
- Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus $33
Muffle
Phone
None
Opened hours
9 AM to 8 PM (Fri), 9 AM to 6 PM (Sat-Sun), Mon, Tue, Wed & Thu Closed
Price
None
Type
None
Service
None
Cuisine
Dessert
Features
Dessert Parlour
Shop 98, Fremantle Markets, South Terrace Corner Henderson Street, Fremantle, Perth
- Fremantle Dessert Menus
- South West Metropolitan Dessert Menus