Mugachino Mug2go in Albury Menu

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Nearby Sample Menus

Lamb, chickpea, tomato, preserved lemon salad with lemon and cumin yoghurt dressing $16
Omelette ‘croque monsieur’. french style folded omelette filled with ham, mustard & gruyere on sourdough toast $16.50
Egg linguini, bacon, cream, parmesan (carbonara style) $15.50
Turkish toast can be used instead of sourdough on meals $1 extra
French toast with seasonal fruit see board
Italian salsa bruschetta (diced tomato, cucumber, zucchini, capsicum, red onion, celery, herbs), shaved reggiano parmesan, balsamic dressing $11
Mushrooms $2
1 egg poached on toast with/without 1 rasher bacon N/A

CLASSIC CHICKEN Chicken Breast, Cheese, Salad, Relish & Aioli $10.90
BURGER BAR BIG ONE Beef, Bacon, Egg, Cheese, Pineapple, Beetroot, Salad, Relish & Aioli $12.90
CLASSIC BEEF Beef, Cheese, Salad, Relish & Aioli $10.90
SOUTH OF THE BORDER Beef, Roasted Capsicum, Jalepenos, Salad, Salsa & Sour Cream $11.90
CHICKEN SCHNITZEL Chicken Breast Schnitzel, Salad, Bacon, Avocado & Mayo $12.90
VEGETARIAN TOFU Tofu Pattie, Grilled Tomato, Salad, Relish & Aioli $10.90
SWEET CHILLI Chicken Breast, Salad, Sweet Chilli Sauce & Sour Cream $11.90
BLACK & BLUE Cajun Beef, Blue Cheese, Salad, Aioli $11.90

MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
LARGE COMBO - Large chips & large drink + $6.90

Cheese and Chilli Bread N/A
Hot Chocolate N/A
Mocha N/A
Sweethearts Special: tomato, cheese, bacon. pineapple, onions, prawns, garlic N/A
The Lot: everything... and lots of it. N/A
Bacon: tomato, cheese, bacon N/A
Special: tomato, cheese, ham, mushroom, capsicum, onions, olives N/A
Iced Coffee N/A

BANQUET A Minimum 4 people - Entree - Mixed Satay: Beef and Chicken / Mixed Entree: Spring Roll, Golden Bag, Fish Cake and Curry Puff Main Course - Boua Thai Seafood (medium hot) / Seafood Combinatio $40 per person
Garlic Dish Thai Style (Pad Kratiem) King prawn, seafood or calamari pan-fried with fresh garlic, pepper and coriander. Seafood, Prawns or Calamari .................................................. $21.50
Kao Mun and Ice Cream (Sticky Rice & Ice Cream) ................................................................ Steamed Sticky rice in coconut cream. $12.50
Spicy Dish (Pad Ped Potak) Combination seafood fried with fresh homemade chili sauce, basil and coriander. Seafood, Prawns or Calamari ............................................................... $21.50
Tofu Ginger (Pud Khing) Braised tofu with ginger, onion and straw mushrooms mild $16.50
Sticky Rice (please allow 25 minutes to cook $4.00 per person
Thai Fried Rice with Prawns (Khao Pad Goong) Fried rice with prawn, egg and diced vegetables Small $12.00 / Large $18.50
Beef Salad (Yum Beef) Grilled beef tossed in a dressing of lime juice, fish sauce, coriander and fresh mint. medium hot $18.50

Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Béarnaise Sauce $1.95
Crispy Bacon Rashers $3.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
NEW Garlic Aioli $1.95
Grilled Onions (LG) $1.95

Rhubarb & white chocolate mille feuille: poached rhubarb bavarois,white chocolate & vanilla mousse, pistachio $12.0
Oak leaf salad, sherry reduction dressing $7.5
(1) cheese plate single cheese $12.0
(3) cheese plate three cheeses $27.0
Beetroot carpaccio: sliced roasted beetroot, walnuts, truffle custard and goats curd $13.0
Coffee & doughnuts: espresso chocolate fondant, cinnamon doughnuts, pedro ximenez ice cream $12.0
Steamed seasonal vegetables $7.5
Kara-age ( jfc): chicken fried in potato flour,spring onion & ginger salsa, pickled plums $15.0