Address
, Level 5 Westfield Parramatta, Parramatta, New South Wales, Australia
Mumbai Express in Parramatta Menu
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Nearby Sample Menus
- Chicken or Pork Katsu Don - cooked in teriyaki sauce w egg $11.00
- Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
- Grilled Salmon Roll - tempura king prawn roll, grilled salmon on top $16.00
- California + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Karaage Bento - one choice of main, rice, salad, miso & chicken karaage, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon (+$3), teriyaki seafood (+$3.50) $13.50
- Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
- Avocado Sashimi Salad $8.50
- 1 Nigiri 20¢
- Hawaiian Melt - ham, cheese and pineapple on turkish served with salad $15.20
- Plain, Raisin, Cinnamon, Sourdough or Turkish Toast $4.80
- - with ham and cheese $8.90
- - Fillings $1.00
- Additions -
- - Grilled Haloumi / Avocado $4.00
- Chicken breast or Leg ham $7.00
- Bruschetta - tomato, spanish onion and basil drizzled with our own balsamic reduction $9.50
- Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
- Chicken / Turkey Breast $5.50
- Chips - Takeaway (Small/Large) $3.50/$4.50
- Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
- Beef $7.00
- Chips - Bowl (Small/Large) $4.50/$6.50
- Wedges (Takeaway/Bowl) $6.00/$7.50
- Schnitzel & Chips $10.00
- Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
- Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
- Barnaby’s Fish and Chips : with home made tartare sauce $26.00
- Sticky Date Pudding: served with butterscotch sauce and cream $12.00
- Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
- King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
- Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
- Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
- - Fresh Salad / Miso Soup / Spring Roll / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
- Rosemount Estate Cabernet Sauvignon n/a / $23.00
- Tempura Udon $9.50
- Rosemount Estate Shiraz Grenache $5.00 / $22.00
- Victoria Bitter $5.00
- Ruski Stolichnaya $6.00
- Teriyaki Chicken $9.50
- Lemon Lime & Bitters $3.50
- Pad Thai vegetable tofo $12.90
- Larb Chicken $13.90
- Thai Boat Noodle Soup $12.90
- Garlic Duck $15.90
- BKK Soft Bone $15.90
- Laksa Chicken $13.90
- Som Tum $11.90
- Set of Chili paste with deep fried Anchovy $14.90
- Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
- Crispy Cashew Nut - stir fried with chilli jam, fresh herbs, onion, vegetables & cashew nuts (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
- Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
- Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Petits four selection plate - 7 piece bite size biscuits N/A
- Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
- Gelato: Served in glass cup (ask our waiters for our flavours) - 2 scoop / 3 scoop / Ice Coffee N/A
- Chef’s Selection (serves 2 people) - 10 pieces of SeaSweet’s signature kashta and beklawa pastries N/A
- Choux a la Crème Chocolat - Custard filled cream ball with shaved chocolate topping N/A
- Chamomile Tea N/A
- Green Tea N/A
- Kashta Icecream - Only found in Beirut 4 scoops served with pistachio N/A
- WEDNESDAY: Chicken Schnitzel $8
- Fish And Chips $6
- Cajun Burger $10
- Turkish Bread w/Butter $3
- SUNDAY: New York Steak $10
- Mash $3
- 250gm Rump Steak $12
- Garlic And Cheese Pizza Bread $5
- Iron Chef entree tasting platter including spring roll, dim sim and prawn toast $8.80
- Pan fried king prawns in the shell with spicy tomato sauce $30.80
- Soya sauce chicken flavoured with Chinese rose wine H $18.80
- Spring roll or vegetarian spring roll served with a light tangy sauce $9.80
- Roast duck deboned and topped with minced taro in a light batter $30.80
- Classic Hong Kong style sweet and sour pork fillet $19.80
- Hakka style pan fried tofu with pork mince $22.80
- Green tea ice cream $6.00
- Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
- LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
- Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
- Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
- Sausages Makanek Spicy sausages with a hint of lemon juice $21
- Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
- Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
- Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
- Fries $6
- Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
- - Melinzanosalata eggplant & garlic puree -
- Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
- Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
- Char-Grilled Quails w/ fries & tzatziki $32
- Greek Salad $16
- Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
- Pasta of the day- ask our staff for today's special $ 17.00
- Beef nachos- corn chips topped with light chilli beef and kidney beans then cheese, avocado and sour cream $ 17.00
- Vegetarian- sundried tomato, roasted eggplant, olives, capsicum, cheese and onion $ 15.50
- Apple and cinnamon pancakes $ 10.00
- Open melt- bacon, cheese and tomato served with side salad $ 15.00
- Asparagus and cheese toasted served with chips and salad $ 12.50
- Extra gravy or sauces $ 2.00
- Extra sausage, bacon, mushrooms $ 4.00
- Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
- Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
- Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
- Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
- Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
- Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
- Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
- Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
- Catanzaro - salame, double smoked ham, mushrooms,basil, mozzarella & origano T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
- Carpaccio di manzo - grass fed beef, rocket, shaved parmigiano, pinenuts olive oil & lemon, served with italian bread $17.9
- Spaghetti aglio - olio e peperoncino extra virgin olive oil, garlic, chilli & parsley (add prawns +4.9) $24.9
- Poppin' prawns - salt & pepper prawns wrapped in kataifi pastry with lemon zest aioli $15.9
- Quattro - stagioni double smoked ham, salame,artichokes, mushrooms, origano & mozzarella T: $27 / 0.5M: - / 1M: - / 2m: - / 3M: -
- Gnocchi gorgonzola - creamy gorgonzola sugo & parsley (pancetta optional) $25.9
- Samo special - italian sausages, double smoked ham,gorgonzola & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
- Lamb pistacchio - organic salt bush lamb rack, pistacchio crusted, served with red wine jus & vegetables $44.9
Mumbai Express
Phone
0288925200
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Indian
Features
, Level 5 Westfield Parramatta, Parramatta, New South Wales, Australia
- Parramatta Indian Menus
- West Indian Menus