Mumbai Express in Parramatta Menu

None

Nearby Sample Menus

-Extra topping small & medium $1.00
Napolitana
- Traditional tomato sauce
Aussie
- Onion, bacon & egg
Chicken feast
- Chicken breast fillet, teriyaki sauce, mushrooms, red capsicum & onion
Roma
- Marinated eggplant, artichoke hearts, feta cheese, onion, olives, & basil garnished with fresh tomato
Four seasons
- Cabanossi, capsicum, mushroom, prawns & a touch of garlic
Bruschetta with tomato, basil & garlic $8.00
-Family $21.50

Chai Vanilla Latte $4.50
Herbal Tea - Peppermint, Lemon Ginger, Pure Green, Camomile $4.00
Cool Ridge Water $3.00
Vegetarian Wrap - chargrilled eggplant, lettuce, zucchini, red capsicum, mushrooms and feta $13.50
Fisherman's Basket - prawn cutlets, fish cocktails, calamari rings, salt and pepper squid served with chips, tartar sauce and lemon $23.00
Juices 375ml - Orange, Apple, Pineapple, Banana, Berry $3.90
Iced Mocha $5.50
- Extra Shot Espresso $1.10

Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20
Breakfast burger - baby spinach, bacon, fried egg, hash brown, cheese and tomato relish $15.20
Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
Hawaiian Melt - ham, cheese and pineapple on turkish served with salad $15.20
Housemade Scones with jam and cream $6.00
Vegemite or Peanut butter $5.00
House made quiche of the day (See Daily Specials) served with a garden salad $16.50
Bacon and egg roll with tomato relish $10.00

Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
Vegetarian Plate: please ask wait staff for todayâ€™s meal $28.00
Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
Bacio Romantico: rich chocolate gelato $12.00
Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00

Teriyaki Chicken $19.50
Sapporo $6.50
- Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
Tooheys New $5.00
Vegetarian Set $26 per person
Corona (Mexico) $6.50
Lindermans Bin 65 Chardonnay n/a / $20.00
Chicken & Steak Banquet Set $30 per person

Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
Sablé - Oversized chocolate-covered flat biscuit with chocolate filling N/A
Flat White N/A
Green Tea N/A
Cappucino N/A
Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
Mocha N/A

Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
Vegetarian Spring Rolls (6) $8
Daily Dessert Special (Please see the black board or ask our staff) $9
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20

SCOOPS -
Lasagne al Forno Made from an authentic Italian recipe – layer upon layer of pasta, fine ground beef and rich tomato sauce cooked with herbs and smothered in cheese, topped with Parmesan cheese $23.50
Seafood Mornay Crepes Scallops, prawns and fish fillets cooked in a creamy mornay sauce and wrapped in 2 delicate crepes garnished with a small salad served with a warm crusty roll & butter $29.00
Garlic Prawns NEW Bowl of prawns cooked in sizzling oil with a hint of tomato and with garlic bread for dipping $18.50
Bowl of Strawberries $8.80
- Single $5.00
Sausage $2.90
Linguine with tomato & basil sauce $9.00

Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
- Taramosalata pink caviar -
Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
Feta Cheese $8
- Skordalia potato & garlic puree w/ lemon, olive oil -
Garlic Bread (2 slices) $6
Fish of the Day Market Price
Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32

Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
Tyrrell's Special Aged Tawny $4.5
Flourless Chocolate Almond Cake served with ice cream $13
Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
Olive Tapenade $8.9
Cappuccino $4

Grand Marnier chocolate creme brulee and almond biscotti $9.00
Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00