Musashi Ramen Bar in Melbourne Menu

Greens, chilli, lime and ginger $8.00
Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
Free range chicken cotoletta, colcannon & watercress $26.00
Roasted mushrooms $5.00
Mount zero marinated olives $6.50
Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
-Add chorizo $4.00

9. Ten Don $9.90
- Tempura prawns and vegetables served on rice
1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame
4. Gyoza $7.30
- Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
2. Assorted Tempura $8.30
- Deep fried prawns and vegetables cooked with tempura light butter
18. Sapporo Ramen $10.90
- Pork and vegetables served with thin Japanese ramen soup
26. Curry Chicken Don $9.70
- Chicken cooked with Japanese curry sauce on rice
43. Takoyaki $8.50
- Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
25. Curry Katsu Don $9.70
- Deep fried crumbed pork or chicken on Japanese curry on rice

Fettucini Matriciana $22.00
- Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
Chocolate Mousse $13.50
- Homemade rich chocolate mouse.
A choice of any of the above sauces
Penne Di Campagnia $22.00
- Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
With Chicken $23.00
Spaghetti Bolognese $12.00
Tortellini Alfredo $22.00
- Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
Crepes
- All served with cream or ice cream.

-Add roti (GF) $3.50
Available from 12pm
Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
From the fields $13.00
- Roasted medley mushrooms, poached egg, goats cheese spread, toast
Pancakes $12.00
- Three stack buttermilk pancakes, berries, maple, cream
-Add yoghurt & homemade granola $4.50
Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast

Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
Extras $4.50
- Bacon, Salmon, Avocado
Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
French Toast $14.00
- Bacon & Maple, Berry & Maple
Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll

Crab Meat N/A
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Grilled Prawn N/A
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
French Dragon N/A
BBQ Eel N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45

Brioche ash crumbed prawn tacos $18.50
Roast vegetables with israeli couscous salad $7.50
Chimichurri sauce $1.50
Free range chicken breast, wing on $34.00
Macadamia nut and honey parfait $15.00
- With pear, tangerine pearls and toffee praline
Rotisserie lamb rump $29.50
- With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
Gippsland high country 205 grams beef porterhouse steak $29.50
- With chips, garlic aioli and red wine jus
Grilled and sauteed field mushrooms with herb butter $7.50

Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Popcorn Chicken $8.00
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
Taro bao (v) $2.70
Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
Char siu bao $2.70
- bbq pork
Da chicken bao $4.00
- egg and shiitake mushroom

L’ardechoise $14.00
- Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
La Charabotte $11.00
- Home Made Salted Caramel, Bananas & Vanilla Ice Cream
L’auvergnate $14.00
- Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
Les Classiques $5.00
- Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
La Guerandaise $7.00
- Home Made Salted Caramel
Served with Jam & Butter $4.50
(Available Until 11.30am)
Additional Ingredients $2.50

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