Golden Chicken Wings (6pcs) - Chicken wings marinated in Thai herbs topped with special home-made sauce, sprinkled with sesame seeds and shallots. $8.90
Steamed Barramundi (whole) - A very popular Thai style fish that is steamed with ginger and celery then poured over with our tasty sour soup. $28.90
BBQ Lamb - Marinated with Thai herbs and served with a small side salad. $9.90
Sizzling Seafood - Doytao Thai's Sizzling king prawns, scallops, fish fillet and squid stir-fried with only the best vegetables served on a hot plate. $22.90
Prawns And Mussels - Very aromatic prawns and mussels marinated and steamed with lemon grass and basil. $24.90
Green Curry - Fine slices of meat or tofu with Thai green curry paste, coconut milk, peas, basil, bamboo shoots and mixed v (Beef,Chicken,Pork,Lamb/Seafood,King Prawns/Vegetables with or without tofu) $14.90/$18.90/$13.90
Sweet and Sour Fish - Whole snapper fried until golden brown and topped with delicious sweet and sour sauce. $28.90
Red Curry - Meat or tofu in Thai red curry paste, coconut milk, peas, bamboo shoots, mixed vegetables and fresh basil. (Beef,Chicken,Pork,Lamb/Seafood,King Prawns/Vegetables with or without tofu) $14.90/$18.90/$13.90
HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
BOWL OF CHIPS $6.50
GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
Asian Steakhouse Salad - Warm centre-cut sirloin steak thinly sliced over a mixed leaf and fresh herb salad with cucumber and tomato. Tossed with our Thai-inspired garlic, ginger and fresh lime dressi $19.45
Side order of Baby Back Pork or Beef Ribs $15.95
Today's Homemade Soup Cup $5.95/Bowl $ 7.95
Pasta Primavera - Fettuccine tossed with fresh seasonal veggies in our Alfredo sauce and topped with Parmesan cheese Pasta Primavera - Add wood-fire grilled chicken breast $15.95
Add a cup of Homemade Soup or one of our Signature Side Salads $5.95
Mushroom Sauce $2.95
Mixed Rib Platter - The Best of the Best. Half rack of Baby Back Pork Ribs and a half rack of BBQ Beef Ribs, perfectly smoked, grilled and brushed with our tangy BBQ sauce. Served with chips - 35.95 Served with chips - 35.95
MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
TSING TAO – Chinese N/A
CHINESE This classic oyster & soya sauce stir fry is sometimes called the noodle-based cousin of fried rice. -
PAD THAI This satisfying Thai street food brings together the balance of salty, sweet, spicy & sour with our signature Pad Thai sauce wok tossed with egg, bean sprouts, crushed peanuts, dried shrimp, $12.95
PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95