My Cafe in Darwin Menu

None

Nearby Sample Menus

  • Seasonal garden salad $8.50
  • Banana Split vanilla ice cream and chocolate sauce $10.00
  • Caesar Salad $20.50
    • baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
  • Mango Passionfruit and Coconut Panna Cotta $15.00
    • with lychee and mint salsa
  • Red Chicken Curry $26.00
    • with steamed rice and prawn crackers
  • Steamed Vegetables $8.50
  • Potato wedges with sour cream and sweet chili sauce $8.50
  • Butternut pumpkin soup $14.00
    • with coconut milk and toasted almond
  • Panang Curry - thai mild curry with thick coconut milk, green beans topped with kaffir lime leaves N/A
  • BBQ Pork served with sweet hoisin sauce $20.00
  • Stir-Fried Kai Lan with Pork Belly - stir-fried crispy pork and chinese broccoli with garlic and oyster sauce $18.00
  • Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
  • Eggplant Stir-Fry - eggplant, onion, capsicum, basil and mixed vegetables N/A
  • Thai Fried Rice - thai style fried rice with egg and mixed vegetables N/A
  • Pumpkin Stir-Fry - roasted pumpkin stir-fried with snow pea, mushroom, capsicum, tofu, coriander, garlic and oyster sauce N/A
  • Steamed Dim Sim (Pork) (3 pcs) $8.00
  • Steamed Dim Sim (3) $9.00
  • Chicken with Satay Sauce $27.00
  • Whole Peking Duck (2 ways) - Served with pancakes, shallots, cucumber and Hoisin Sauce - Choice of: Duck San Choy Bow or Duck Meat with Noodles $75.00
  • Squid in Black Bean Sauce $27.00
  • Lamb Cutlets in Tamarind Sauce $32.00
  • Chicken Mushroom Soup $8.00
  • Spicy Salted Calamari with Black Pepper (imported) $11.00
  • Steam Rice (per person) $3.00
  • Marble Baked $26.95
  • Coffee Pecan Torte $29.95
  • Carrot Cake $26.95
  • Number Cakes $46.95
  • Lollipop Cake $209
  • Ascot $149
  • The Chelsea $249
  • Babylicious $149
  • Spring Rolls 3 $9.00
    • onion bamboo shoots cabbage carrot Chinese spice
  • Mr. Wong's Chicken Curry $26.00
    • chili paste coconut cream candle Nut
  • Seafood Ho Fun with Egg sauce $28.00
    • fish, prawn, scallop, squid, rice noodles, Pak choy
  • Kung pao Chicken $26.00
    • capsicum onion spring onion Dried chili cashew
  • Cantonese Roast Duck $27.00
    • hoisin soya
  • Combination Crispy Noodles $26.00
    • prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
  • Chicken Cashew with Oyster Sauce $26.00
    • onion capsicum ginger spring onion bok choy champignon Mushroom
  • Mixed Vegetables $16.00
    • pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
  • Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
  • B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
  • Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
  • Steak Bacon & Cheese $6.50
  • Salad (Greek or Garden) $5.50
  • Boiled egg $1.00
  • Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
  • Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
  • Potato Nan $4.00
  • Garlic Nan $3.00
  • Butter Chicken (Regular / Large) $13.00 / $17.00
  • Bhatluce $3.00
  • Mint Chutney (Regular / Large) $0.50 / $2.00
  • Butter Nan $3.00
  • Chese Chilly $4.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • Eye Fillet Boss Cockys Cut (250g) $33.95
  • Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
  • Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
  • Rump Wagyu (300g) $38.95
  • Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
  • Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
  • Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
  • Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
  • City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
  • Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
  • BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
  • Fanta Fanta $5.00
  • Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
  • Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
  • Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
  • Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
  • Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
  • Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
  • Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
  • Peppercorn and Whiskey N/A
  • Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
  • Extra Steak Sauce $2.95
  • Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
  • Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
  • + paprika fried potatoes +$4.0
  • Moorish vegetarian tasting plate $19.5
  • Bacon $2.00
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
  • Beetroot $1.00
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
  • Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
  • Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0
  • Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
  • Bahn Thai Steamed Dim Sim $10.0
  • Princess Fried Rice with Chicken $14.0
  • Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
  • Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
  • Stuffed chicken breast with chorizo, sundried tomato & smoked cheddar served on a crispy potato cake with steamed vegetables, balsamic reduction & a pesto cream $28
  • - 5 spiced crocodile $5ea
  • Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
  • - asian style $16 / $28
  • Seasoned fries $7.5
  • BBQ chicken wings $9.5
  • South Australian oysters -
  • Wedges sour cream & sweet chilli $9
  • Portuguese Roll $0.95
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Whole Chicken with 1 large side* $23.85
  • Spicy Marinated Olives $3.95
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
My Cafe

My Cafe

location

Address

The Galleria, Smith Street, Darwin

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
The Galleria, Smith Street, Darwin
Similar Restaurants based on Cuisines