My Charcoal Kebab House in Hindmarsh Menu

None

Nearby Sample Menus

  • Sea Shanty's $1.50
  • Chicken & Celery (Small / Large) $5.50/$8.00
  • Chicken Burger with the lot $8.50
  • Jumbo $9.50
  • Chicken Cave Special - 1/2 chicken, peas, carrots, gravy, roast potatoes or chips $14.00
  • Grilled 50¢ extra
  • Chicken Coujon $3.50
  • Crumbed Sausage Pack - 3 crumbed sausages, peas, gravy, roast potatoes or chips $10.50
  • To Infinity & Beyond Breakfast - Eggs your way, bacon, tomato, toast, mushrooms, sausage $ 17.00
  • Champagne Sencha Oriental Cup $4.00/Pot $6.00/$5.00
  • Spinach $ 3.00
  • Gluten Free Toast $ 3.00
  • Pull the Wool - marinated lamb cutlets, pumpkin, feta and baby spinach salad $ 26.00
  • Chicken Nuggets & Chips $ 7.00
  • New York Steak - porterhouse, blue vein cheese, bacon, pickle, salad $ 19.00
  • Napoli Eggs - Poached in Napoli sauce w spinach, chorizo & toast $ 14.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Kalamari Tiganito - Lightly floured and fried calamari $18.90
  • Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
  • Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
  • Psari Whiting - King George whiting fillets grilled $27.90
  • Htapothi Toursi - Pickled Octopus $19.90
  • Tiropites - Filo pastry pies filled with cheese $14.00
  • Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
  • Marithes - Lightly flaoured and fried whitebait $13.00
  • Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
  • Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
  • Pad Khing - Ginger with seasonal vegetables - - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Thai Chicken Salad - Stir fried chicken with fresh seasonal salad and a Thai dressing $13.00
  • Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
  • Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
  • Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
My Charcoal Kebab House

My Charcoal Kebab House

location

Address

316 Port Rd, Hindmarsh SA 5007, Australia

phone

Phone

0872261717

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Afghani , Fast Food

features

Features

Location
316 Port Rd, Hindmarsh SA 5007, Australia
Similar Restaurants based on Cuisines