My Charcoal Kebab House in Hindmarsh Menu

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Nearby Sample Menus

Yiros Pack $11.50
Prawns $1.00
Small $3.50
Family Chicken Special - 1 chicken, small peas, small gravy, roast potatoes or medium chips $25.00
Chicken Cave Special - ½ chicken, peas, carrots, gravy $14.00
Large $7.50
Hot Dog with the lot $5.50
Roast Potatoes $1.00

Beef & Quinoa - capers, tomato, onion, capsicum, porterhouse fillet, mint, basil, coriander $ 17.00
Haloumi & Water Melon Salad - grilled, finished w mint $ 9.00
Fresh Pressed Juice by Besa (Adelaide Hills) - Orange, Apple, Pineapple, Apple & Strawberry, Apple & Pear, Apple & Cherry) N/A
Ginger & Lemongrass 'Fiery' Cup $4.00/Pot $6.00/$5.00
Champagne Sencha Oriental Cup $4.00/Pot $6.00/$5.00
Gluten Free Toast $ 3.00
Organic China Green Sencha Eastern Cup $4.00/$2.00/Pot $7.00
Hash Browns $ 3.00

Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00

Kalamari Tiganito - Lightly floured and fried calamari $27.90
Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
Kotopoulo Salata - Grilled chicken breast salad $26.90
Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
Tiropites - Filo pastry pies filled with cheese $14.00
Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A

Lemongrass with Tofu - stir fried with vegetables, chilli, lime leaves and fresh lemongrass $13.00
Phad Pak - Thai style stir fried with seasonal vegetables $12.00
Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
Grilled Thai Satays served with Thai style peanut sauce - Chicken or Beef Satays (2) / Prawn Satays (2) $6.00 / $8.00
Thai Chicken Salad - Stir fried chicken with fresh seasonal salad and a Thai dressing $13.00
Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
Vegetarian Seasonal Vegetables $11.00
Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00

My Charcoal Kebab House

Western Adelaide > Hindmarsh > My Charcoal Kebab House

Address

316 Port Rd, Hindmarsh SA 5007, Australia

Phone

0872261717

Email

None

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM