My Charcoal Kebab House in Hindmarsh Menu

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Nearby Sample Menus

Chicken Cave Party Pack - 1 chicken, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
Chiko Roll $3.00
Whiting $6.00
Mushroom (Small / Large) $5.00/$7.00
Lamb Yiros $10.00
Fish Cake $2.50
Hamburger $5.00
Beef Croquette $2.50

Gnocchi Ragu - nonna's gnocchi, nonna's ragu sauce, let us take you to Calabria $ 17.00
Pancakes - Served w poached fruits, maple syrup & some veird cream $ 14.00
Fish & Chips $ 9.00
The Simple Breakfast - Eggs your way, bacon, tomato & toast $ 14.00
Salmon Royale - Scrambled eggs w parmesan, parsley served w smoked salmon, spinach, asparagus, hollandaise on seeded brioche roll $ 17.00
Beef & Quinoa - capers, tomato, onion, capsicum, porterhouse fillet, mint, basil, coriander $ 17.00
Risotto Champignon - Swiss browns, whites, porcini, finished w cream $ 18.00
Smoked Salmon $ 3.00

Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00

Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
Kotopoulo Salata - Grilled chicken breast salad $26.90
Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
Tiropites - Filo pastry pies filled with cheese $14.00
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
Kalamari Tiganito - Lightly floured and fried calamari $18.90
Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A

Pad See Ew - Flat white noodles with chicken, shrimp, egg and vegetables $12.00
Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
Gang Masaman - Tamarind curry with potatoes, cooked in coconut milk Chicken or Beef / Vegetarian $12.00
Red Curry - Lightly spiced red curry with coconut milk, seasonal vegetables and basil leaves - - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
Spicy Grilled Prawns - with lemon juice, garlic, chilli, coriander, onion and mint $17.00
Add Extra Tofu $2.00
Gang Panang - Cooked with Panang curry paste and coconut milk, lime leaves and fresh basil Chicken or Beef $12.00 / Seafood $16.00

My Charcoal Kebab House

Western Adelaide > Hindmarsh > My Charcoal Kebab House

Address

316 Port Rd, Hindmarsh SA 5007, Australia

Phone

0872261717

Email

None

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM