My Coffee Room in 281 Elizabeth St, Sydney NSW 2000, Australia Menu

None

Nearby Sample Menus

  • BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
  • Potato Wedges with sour cream and sweet chilli $6.00
  • Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
  • - Chicken Schnitzel -
  • Side Salad $4.00
  • Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
  • Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
  • ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
  • Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
  • All sandwiches (vienna, bread or wraps) -
  • Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
  • Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
  • Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Cinnamon Vienna Toast $3.00
  • Sauteed baby spinach $3.00
  • Fresh juice $5.50
  • Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
  • Soup of the day served with toasted sourdough, croutons & olive oil $11.00
  • Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
  • Salad of the day $12.00
  • Extras (double shot, soy, choc) $0.50
  • House baked muesli cookie $3.50
  • Stir fried seasonal vegetables with garlic $19.80
  • Braised eggplant with mince pork and chilli in clay pork $18.80
  • Braised bean curd with vegetables $18.80
  • Pan fried stuff bean curd $20.80
  • Stir fried sea cucumber with prawn roe $46.80
  • Prawn dumpling short soup $7.80
  • Flaming pork ribs with mayonnaise $23.80
  • Zilver pigeon marinated in supreme soy sauce $29.80
  • Salted Fish Chicken Fried Rice $24.80
  • Chinese Broccoli in Ginger Sauce $19.80
  • Mee Goreng Hokkin Egg Noodle Fried with Seafood, Egg, Chilli and Curry Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
  • Sze Chuan Chicken $23.80
  • Tom Yum Prawn Thai Style Hot and Sour Prawn Broth $15.80
  • Seafood Chow Mein Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
  • Honey Prawns Battered Prawns Glazed with Honey Sauce $32.80
  • Steamed Prawns with Garlic $32.80
  • SEAFOOD RISOTTO $27.50 / $32.90
  • MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
  • TASMANIAN SMOKED SALMON (with capers & onions) $25.90
  • GARLIC BREAD - HERB BREAD $3.90
  • ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
  • GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
  • GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
  • LINGUINE WITH SCAMPI $32.90 / $37.90
  • Habitat Chardonnay $7.00 / $29.00
  • Tatachilla Pinot Grigio $8.00 / $35.00
  • - -
  • Cold Tartines -
  • --- -
  • Macchiato $3.50
  • Red Wine Glass / Bottle
  • Extra Large Chocolate Chip Cookie $4.50
  • Beer Battered Chips $6
  • Mushroom Sauce $4
  • Chicken Schnitzel - served with chips and salad $17
  • Garlic Butter $4
  • Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
  • Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
  • Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
  • Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
  • Imported Bulgarian Fetta $10.30
  • Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
  • Home made bolognaise meat topped with romano cheese N/A
  • Pitta Bread $3.80
  • Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
  • Home Made Cheese Tiropitas $9.10
  • Stuffed Dish – Yemista (comprises of cabbage roll, papoutsakia and stuffed capsicums) $19.50
  • Chicken-Avocado Sandwich $6.00
  • Apple Triangle $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Tuna Sandwich $5.00
  • Smoked Salmon Sandwich $6.00
  • Spinach Cheese $4.00
  • Brie Cheese Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Baked Eggs with spinach, tomato & gruyere cheese $14
  • Fresh Juices range / apple / pineapple / tomato $4.5
  • Tomato / Mushrooms / Spinach / Avocado / Ricotta $3.5
  • Caesar with cos lettuce, crispy bacon, parmesan and crouton $16
  • Assortment of Cakes from $5.5
  • Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
  • Italian sodas chinotto / aranciata / limonata $4
  • Italian still water 500ml $5
  • GRILLED FLOUNDER ~ $ 25.00
  • GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
  • - -
  • OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
  • GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
  • FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
  • PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
  • GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
  • Salmon Bento $19.80
  • Wagyu Beef Curry $15.80
  • Fillet & Prawn Set $18.80
  • Oriental Chicken Set $16.80
  • Curry Udon $12.80
  • Fillet Pork Katsu Set $17.80
  • Oroshi Katsu Set $16.80
  • Pork Katsu Curry $13.80
  • BASQUE - Sausage & Tomato -
  • Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
  • Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
  • French fries $6
  • SPECIAL (3 eggs) $12.00
  • Bread $2.00
  • SAVOYARDE - Cheese & Potato -
  • Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
  • Decadent Passionfruit truffle
  • The Club $28.00
    • tomato lettuce mayonnaise chicken bacon egg & chips
  • Warm serrano ham caramelized onion & ricotta dip
  • Hot Smoked salmon dark rye -avocado fennel & chives
  • Green tea cake
  • Schinkenspeck Schiacciata-bush tomato fig & goats curd
  • Lime Cheesecake $22.00
    • fresh cream
  • Roast Pumpkin Sandwich $26.00
    • raisin walnut rye balsamic white bean spread & rocket leaves
My Coffee Room

My Coffee Room

location

Address

281 Elizabeth St, Sydney NSW 2000, Australia

phone

Phone

0292837386

email

Email

None

clock

Opened hours

6:30 AM to 4:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Takeout ,  Cafe

Location
281 Elizabeth St, Sydney NSW 2000, Australia
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