My Coffee Room in 281 Elizabeth St, Sydney NSW 2000, Australia Menu...

“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Mizuna leaves, citrus sesame dressing $15
Green beans, thyme and sake butter $15
Poached Dutch cream potatoes in kelp and parsley $15
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Creamed corn, tarragon and lime butter $15
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A

Extras (double shot, soy, choc) $0.50
Roasted mushroom on toast topped with shaved parmesan $8.00
Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
Ricotta $3.00
Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
House baked banana bread $6.00
Two eggs any way on toast $7.50
Soup of the day served with toasted sourdough, croutons & olive oil $11.00

Mussels $19.00
- Cooked In A Creamy Garlic Sauce, Served With Fresh Brown Bread
Prawns Villa Moura $49.00
- King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
400G Rummy $35.00
- 400G Rumye
All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
Garlic Mushrooms $13.00
- Prepared With Fresh Garlic, Olive Oil And Garlic Butter
Soup Of The Day $13.00
- Homemade, Hearty Soup; Ask About Our Latest Creation
Garlic Prawns $19.00
- Cooked With Garlic Butter, Olive Oil And Fresh Garlic

Tortilla Espanola - Spanish Omelette $20.50
Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $22.20
Spanish Coffee $12.50
Arroz con Leche $9.00
Ocean Perch $29.50
Champinones al Ajillo - Garlic Mushrooms $20.50
Tiramisu Ice Cream Cake $8.70
Filete con Pimienta - Pepper Steak $29.90

AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
BREAKFAST SIDES -
PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
LARGE PLATE - Two Main & Any Three Sides $15.90

Stir fried rice noodles with beef and onions $18.80
Shark fins soup with crab meat (per person) $29.80
Stir fried sea cucumber with prawn roe $46.80
Singapore style fried rice vermicelli $18.80
Braised chicken with soy sauce, oyster sauce and rose wine $19.80
Slow braised whole abalone with premium oyster sauce and mustard green stems (XXL/XL/L/M) $128/$98/$88/$38.80
Yong Chow style fried rice with BBQ pork, prawns and peas $17.80
Steamed live snow crab with egg white Market Price

Wild Rocket, Pear, and Parmigiano Reggiano $12.80
Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil

Avocado & Tomato on Toast $9.00
Chicken, Avocado & Garlic Quiche $11.95
Cafè Latte/ Cappuccino $3.95 / $4.95
Prawn mesclun, avocado, cherry tomatoes and tomato salsa $19.95
Couque Suisse snail $4.95
Almond Croissant $5.95
double shot/strong (soy/decaf, no extra charge) extra 50c
Brioche $4.50

Crispy cider battered red emperor, fries, tartare $29
Pan seared barramundi, carrot puree, fennel salad $39
Classic caesar salad , with poached chicken $19.5 / $25.5
Roasted spanish chicken, spiced beans, cauliflower puree $32
Mesculin, tomato, red onion $7
Salt and pepper calamari $15.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Prawn, spinach pesto, pancetta, fresh chilli $23

Mixed leaf salad $12
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
ONE COURSE $46
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A

Two eggs any style with toast $ 7.00
Garlic & herb bread $ 4.50
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A

Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Vegetarian udon $11.95
- noodle soup with vegetables
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice

Sashimi & Unaju* Set $21.80
Fillet & Prawn Set $18.80
Chicken Katsu Set $17.80
Tonkatsu Pork Loin & Udon Set $18.80
Pork Katsu Curry $13.80
Vegie Curry $13.80
Chirashi Sushi & Tonkatsu Set $20.80
Chirashi Sushi & Wagyu Set $21.80

Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
Warm serrano ham caramelized onion & ricotta dip
Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Seasonal Fruit $24.00
- natural yogurt

Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Szechuan bang bangchicken, bean shoot, coriander $21.50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Pumpkin, caramelised onion, fetta, parmesan $22
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Mesculin, tomato, red onion $7

My Coffee Room in 281 Elizabeth St, Sydney NSW 2000, Australia Menu

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