My Coffee Room in 281 Elizabeth St, Sydney NSW 2000, Australia Menu

None

Nearby Sample Menus

  • Organic free range egg $3.00
  • Avocado $3.00
  • Bacon & poached organic egg on toasted with house made relish $9.00
  • House baked banana bread $6.00
  • Warm ham & cheese croissant $6.50
  • Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
  • Pasta / ricotta of the day served with house salad $12.00
  • House roasted muesli topped with seaonsal fruit & yoghurt $8.00
  • Florentine Ricotta $ 7.90
  • Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40
  • Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
  • Vegetarian Supreme $ 8.40
  • Smoked Salmon $ 8.40
  • Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40
  • Roast Potato and Sweet Potato - Cheese, Oven Roasted Potatoes, Roasted Capsicum, Oven Roasted Sweet Potato, Kalamata Olives, Fetta and Fresh Basil $ 7.90
  • Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40
  • Wagyu Burger Patty (200G) $29
  • Yasai Yakimeshi (Veggies Fried Rice) $6
  • Yakimeshi (Teppan Fried Rice) $6
  • Yakitori (2 Chicken Skewers Cooked With Our Own Teriyaki Sauce) $12
  • Teppan Udon With Veggies, Choice Of : - Chicken $20
  • Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p
  • Ika (Cuttlefish, 250G) $27
  • Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
  • Garlic Bread $6
  • Pepper Sauce $4
  • Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
  • Creamy Mashed Potato $6
  • Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
  • Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
  • Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
  • Spaghetti with Napoli sauce $12
  • Scrambled Eggs $12.95
  • All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads -
  • Voss Sparkling Mineral Water 800ml $8.95
  • Ham & Cheese Croissant $10.95
  • Poached Eggs with hollandaise $12.95
  • Cold Tartines -
  • Lemon Tart $6.50
  • Prosciutto & Bocconcini sundried tomatoes and basil pesto $16.95
  • Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) $24.90
  • Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
  • Spaghetti or Rice Sauce Small $9.20 / Large $16.50
  • Grilled Flounder (served with chips and garden salad) $24.00
  • Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
  • Greek Salad w/ local fetta cheese $11.90 / $16.60
  • Local Fetta Cheese $9.10
  • Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Garden fries, aioli $9.50
  • With lavosh, fruit compote, apple $14.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Spiced chicken wings, hot sauce $13
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Garlic & herb bread $ 4.50
  • Fresh fruit salad- with yoghurt and muesli $ 9.00
  • Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
  • Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
  • Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
  • Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
  • Bacon & Egg Roll $5.00
  • Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
  • Turkey Breast cranberry sauce, avocado, alfalfa $7.80
  • Extra: -
  • Hamburger $6.00
  • Tuna cream cheese, spanish onion, tomato, cucamber $7.80
  • - egg / cheese / pineapple $0.50
  • BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
  • VEGIE SNACKS $4.50
  • GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
  • TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
  • FRUIT AND NUT CUPS $4.90
  • - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
  • CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
  • Sticky Date Pudding $22.00
    • butterscotch sauce
  • Caesar $28.00
    • cos lettuce shaved parmesan egg & caesar dressing
  • Schinkenspeck Schiacciata-bush tomato fig & goats curd
  • Seasonal Fruit $24.00
    • natural yogurt
  • Strawberry jam & Devonshire Cream
  • Quail Breast $30.00
    • grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
  • Trio of Pies $22.00
    • pepper steak pies mash peas tomato brandade & gravy
  • Panzanella $26.00
    • mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
  • Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
  • Classic battered fish and chips with watercress and tartare $16
  • Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
  • Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
  • Bacon, leek and gruyere tart with pesto and watercress $16
  • The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
  • Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
  • Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
  • Moules a la Provençale. Mussels cooked with ratatouille. -
  • Green Salad $5
  • LYONNAISE - Onion & Potato -
  • Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
  • Gratin potato $8
  • Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
  • Mashed Potato $8
  • Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
  • With lavosh, fruit compote, apple $14.50
  • Spiced chicken wings, hot sauce $13
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Garden fries, aioli $9.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Italian sopressa, salami, black olive, artichoke $23
  • Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
  • Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
  • Paella Valenciana - Saffron rice with chicken and seafood (min. 2 person / allow 45 min) Dinner only $25.00 per person
  • Solomillo de Buey - Eye fillet served with the sauce of your choice (Filete de la Casa Garlic and chilli, Criolla Steak Tomat sauce with onion, capsicum and white wine etc..) $29.00
  • Pan al Ajo - Garlic bread $3.00
  • Ensalada con Pollo - Salad with grilled chicken fillets and salsa rosa. Lunch only $15.00
  • Patatas Fritas - Deep fried shoestring chips $5.00
  • Extras - Mozzarella · Parmesan · Goat’s Cheese · Blue Cheese S: $1, M: $1.5, L: $2
My Coffee Room

My Coffee Room

location

Address

281 Elizabeth St, Sydney NSW 2000, Australia

phone

Phone

0292837386

email

Email

None

clock

Opened hours

6:30 AM to 4:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Takeout ,  Cafe

Location
281 Elizabeth St, Sydney NSW 2000, Australia
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