My Curry Rules in Kogarah Menu

None

Nearby Sample Menus

  • Noel’s Chicken Parmigiana w/ mozzarella & boscaiola sauce $19.50
  • Noel’s Place Rib ‘n’ Rump Combo w/ 250g grain fed rump cooked to your liking and smokey bbq pork ribs $27.00
  • House-Made Cheese Burger w/ vintage cheese, smokey bbq & aioli $14.00
  • Bruschetta (3) $9.50
  • 300g black angus sirloin 100 day grain fed $25.00
  • Greek chicken souvlaki wrap - w/lettuce, tomato, Spanish onions, hot chips and Tzatziki topped with white pepper & smoked paprika $10.00
  • Grilled Thai chicken skewers w/ a coconut and peanut sauce and served with rice and steamed greens $10.00
  • Prawn and sesame dumplings w/ pun Chun chilli sauce and Soy Sauce (6 per serve) $10.00
  • Sweet & Sour Pork Finely chopped pork in batter, deep-fried & cooked with pineapple & capsicum in a sweet & sour sauce. $17.80
  • King Prawns & Preserved Meat Fried Rice $19.80
  • Live Lobster Market Price
  • Minced Beef in Egg Flower Soup $5.50
  • Steamed Minced Pork with Salty Fish $18.80
  • Double Boiled Shark Fin in Master Consommé $98.00 per person
  • Crab Meat & Sweet Corn Soup Crab meat, velvet corn and egg-white soup. $6.50
  • - 1st Course: Renowned Northern Chinese emperor’s delight! Ducks are roasted to create a tender crispy layer of skin which is served at your table with shallots, cucumber & hoi sin sauce & wrapped in -
  • Mango Lassi - A sweet composed of mango pulp and yoghurt $3.50
  • Mango Chutney - A sweet and spicy mango condiment $2.50
  • Basmati Rice - Rice which is cultivated in Himalayan foothills. $2.50
  • C Momo (8pcs) - Typical Nepalese style chicken dumplings stir fried with vegetables & chilli sauce $10.00
  • Chicken Biryani (Mild) - Basmati rice cooked with chicken and garnished with mint and fresh herbs. $13.90
  • Nepalese Spice Tea - A traditional Nepalese Tea $3.00
  • Mushroom Masala (Med) - Sauteed mushroom and peas cooked in Indian herbs and spices $11.90
  • Goat Curry - Delicious goat meat cooked with Nepalese herbs and spices $14.90
  • Spinach - Boiled spinach, garlic & yoghurt S $5.50/ L $7.00
  • Garlic Bread - Cheese, garlic & parsley $6.00
  • House Special - Pre-cooked mince beef with egg $12.00
  • Vegetarian Special - Eggplant, spinach, potato, mushroom, tomato, parsley, onion, garlic, egg, cheese or with no cheese $11.50
  • Chicken Kebab Combo - Small Chips & can of Drink $12.50
  • (All plates are served with lettuce, tomato, onion, tabouli, hommus and bread) N/A
  • Chicken - With spinach & cheese $11.50
  • Cheese - Peynirli - Cheese extra $1.00
My Curry Rules

My Curry Rules

location

Address

7 Regent St, Kogarah NSW 2217, Australia

phone

Phone

0289591454

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
7 Regent St, Kogarah NSW 2217, Australia
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