My Curry Rules in Kogarah Menu

None

Nearby Sample Menus

  • Penne Pasta w/ boscaiola sauce $9.00
  • Bruschetta (3) $9.50
  • Noel’s Chicken Parmigiana w/ mozzarella & boscaiola sauce $19.50
  • King Prawn & Chorizo w/ garlic, chilli & white wine in a rosé sauce $21.00
  • Greek chicken souvlaki wrap - w/lettuce, tomato, Spanish onions, hot chips and Tzatziki topped with white pepper & smoked paprika $10.00
  • Grilled Chicken Boscaiola w/ bacon, mushroom, shallots & white wine cream sauce $22.00
  • Grilled Thai chicken skewers w/ a coconut and peanut sauce and served with rice and steamed greens $10.00
  • King Size Chicken Schnitzel w/ your choice of sauce $19.50
  • Live Mud Crab Market Price
  • Shark Fin & Chicken Soup Diced fillet of chicken with shark fin, a very special soup. $28.80 per person
  • Curried Seafood in Clay Pot $28.80
  • Crab Meat & Sweet Corn Soup Crab meat, velvet corn and egg-white soup. $6.50
  • Deep-fried Squid with Spicy Salt Lightly battered squid, deep-fried until crispy & tender, tossed with spicy fine salt, red chilli and chopped scallion. $20.80
  • Fillet Steak in B.B.Q. Sauce $21.80
  • Seafood Bean Curd Soup Seafood with bean curd and bamboo shoots in a supreme stock. $6.50
  • Chicken & Sweet Corn Soup Diced fillet of chicken, velvet corn and egg soup. $5.50
  • Garlic King Prawn (7pcs) - King prawns cooked with authentic Nepalese spices and garlic with a touch of black pepper $11.90
  • Samosa Chat -Mashed samosa with tamarind and special yoghurt $7.90
  • Bombay Beef (Med) - Diced beef cooked with potatoes and chef's special sauce $14.90
  • Mixed Pickle - Pickled fruits and vegetables susupended in vegetable oil $2.50
  • Fish Madras (Hot) - Delicious fish curry prepared in a combination of spices, coconut and curry leaves. $16.90
  • Mango Chicken (Mild) - Chicken in delicious likely spices mango sauce $14.90
  • Masala Papad - Papad served with fine chopped salad and chef's special dressing $4.90
  • Lamb Biryani (Mild) - Basmati rice cooked with lamb and garnished with mint and fresh herbs. $13.90
  • Chicken - With spinach & cheese $11.50
  • Beetroot - Beetroot, garlic & yoghurt S $5.50/ L $7.00
  • Tabouli S $6.00/ L $7.50
  • Garden Salad $6.00
  • Turkish Sausage - Sucuklu - With garlic, egg, cheese & spices $11.50
  • Turkish Style Pizza - Ground Beef - Kiymali - Ground beef with onion, tomato, capsicum, parsley & spices $11.00
  • Extras - Meat / Cheese $1.00
  • Meat Special - Turkish sausage, chicken, beef, spinach, cheese & egg $12.50
My Curry Rules

My Curry Rules

location

Address

7 Regent St, Kogarah NSW 2217, Australia

phone

Phone

0289591454

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
7 Regent St, Kogarah NSW 2217, Australia
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