Address
My Friend's Kitchen Shop, 3/52 Mitchell St, Darwin City NT 0800, Australia
My Friend's Kitchen in Darwin Menu
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Nearby Sample Menus
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Fries $8.50
- tomato sauce and aioli
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Toasted Sandwich $14.00
- virginia ham tomato and aged cheddar cheese
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Vanilla ice cream $8.00
- with choice of topping chocolate and strawbery
- Potato wedges with sour cream and sweet chili sauce $8.50
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Sweet potato chips $9.00
- with homemade spicy tomato chutney
- Doubletree cookies and ice cream $14.00
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Gremolata-Dusted imported scallops $19.00
- capsicum coulis and citrus salad
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Club Sandwich $19.00
- roasted chicken fried egg bacon mayonnaise tomato cheese and chiffonnade
- Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
- Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
- Snow Pea Stir-Fried with Mixed Seafood or Prawn - stir-fry snow pea, mushroom and capsicum with garlic and oyster sauce $22.00
- Pad Kee Mao - thick rice noodles stir-fried with chilli, egg, mixed vegies and thai basil N/A
- Amazing Seafood - mixed seafood, vegetables and herbs wok tossed in an amazing sauce $22.00
- Pad Thai - rice stick noodles stir-fried with egg, tofu and bean sprouts N/A
- Coconut Prawn (4 pcs) - coconut coated prawn served with tamarind sauce $10.00
- Mixed Herbs Stir-Fry - mixed thai herbs stir-fried with mixed seasonal vegetables (spicy) N/A
- Pretty In Pink $209
- Enchanted Forest $40.95
- Tropical Glazed $28.95
- Blueberry $25.95
- Tropical Torte $29.95
- Strawberry Fields Torte $30.95
- Caribbean Dream $30.95
- White Cherry $99
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Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
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Stir Fried Prawns with Garlic Sauce $34.00
- prawns, mushroom, onion, carrot, pork chop, leek, garlic
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Pork Dumpling 4 $4.00
- pork garlic chive
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Cantonese Roast Duck $27.00
- hoisin soya
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Mr. Wong's Chicken Curry $26.00
- chili paste coconut cream candle Nut
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Crispy Wonton 4 $9.00
- prawn, chicken, sesame oil oyster sauce
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Siu Mai 4 $12.00
- pork prawn sesame spring onion
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Mixed Vegetables $16.00
- pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
- Roast roll w/gravy $10.00
- Snitzel ( Chicken ) $6.50
- Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
- Steak & Kidney $6.50
- Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
- Baked Beans – served on toast with grilled tomato $9.50
- Homemade Beef Lasagna – per slice $7.50
- Chicken $6.50
- Goat Curry (Regular / Large) $13.00 / $17.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Tandoori Chicken Pieces $3.00
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Paskwari Nan $5.00
- Mixed Vegetables (Regular / Large) $10.00 / $14.00
- Butter Nan $3.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Affogato with or without Liqueur from $10
- Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
- Chips, aioli, homemade tomato sauce $10
- Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
- Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17
- Liqueur Coffees $10
- Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
- Sautéed button mushroom $12
- Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
- Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
- Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
- Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
- Rump Wagyu (300g) $38.95
- Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
- Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
- Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
- Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
- City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
- Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
- Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- Coke Zero $5.00
- Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
- Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95
- Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
- Oysters Kilpatrick 1/2 doz $21.50
- Wisdom Burger 200g homemade beef burger topped with bacon, cheese and bush tomato chutney served with beer battered chips $17.95
- Eye Fillet $35.95
- Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
- Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
- Baked eggs with house baked beans, spinach & cheese $16.5
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- - Grilled chicken, beetroot tzatziki & salad $19.5
- + paprika fried potatoes +$4.0
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Moorish vegetarian tasting plate $19.5
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
- SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- Beetroot $1.00
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- SOUP OF THE DAY $7.00
- VIC BURGER THE LOT! $19.50
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
- Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
- Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
- - Barramundi Fillets - local $32.0
- Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
- Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
- Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
- Chef's Chicken Wing with Bahn Thai Sauce $9.0
- - Chargrilled piri piri chicken $5ea
- - Crumbed chicken $5ea
- - Sauteed mushrooms $5
- BBQ chicken wings $9.5
- - Garlic prawns $8
- Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
- Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
- Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
My Friend's Kitchen
Phone
0889818981
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Vegetarian , Vietnamese
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Child-friendly , Waitstaff , Takeout
My Friend's Kitchen Shop, 3/52 Mitchell St, Darwin City NT 0800, Australia
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- Darwin Vegetarian Menus
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