Address
My Friend's Kitchen Shop, 3/52 Mitchell St, Darwin City NT 0800, Australia
My Friend's Kitchen in Darwin Menu
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Nearby Sample Menus
- Grilled Chicken Fillet or nuggets chips and salad $11.00
- Rib Eye 350g $38.00
- Toasted ham and cheese sandwich $10.00
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Beer Battered or Grilled NT Barramundi $27.00
- with mash potato and seasonal vegetables
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Veal Parmigiana $27.00
- with creamy mash potato green vegetables and grilled lemon
- Seasonal garden salad $8.50
- Turkish bread with olive oil and vincotto $8.50
-
Eggplant parmigiana $18.50
- on garlic ciabatta with lettuce and feta crumble
- Spicy Fried Rice - thailand's favourite fried rice, wok fried with egg, vegetables & chilli N/A
- Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
- Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A
- Mixed Herbs Stir-Fry - mixed thai herbs stir-fried with mixed seasonal vegetables (spicy) N/A
- Garlic & Pepper Stir-Fry - mixed vegies stir-fried with garlic & pepper sauce N/A
- Pad Thai - rice stick noodles stir-fried with egg, tofu and bean sprouts N/A
- Cashew Nut Stir-Fry - with chilli jam, onion, mixed vegetables and cashew nut N/A
- Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
- Sliced Beef Noodle Soup $17.00
- Chicken with Vegetables in Oyster Sauce $27.00
- Spicy Salted Prawns in Chilli Flavour $35.00
- Spicy Salted Barramundi in Chilli Flavour $35.00
- Mud Crab with Ginger and Shallots Seasonal price
- Pork Spare Ribs in Plum Sauce $27.00
- Singapore Fried Noodles $24.00
- Steamed Barramundi Fillet with Ginger & Shallots $35.00
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Siu Mai 4 $12.00
- pork prawn sesame spring onion
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Hainan Steamed NT Barramundi $32.00
- ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
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Green Vegetables with Wild Mushrooms $20.00
- broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
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Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
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Fortune Duck $29.00
- sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
- Stir Fried Kang-Kong with sambal $20.00
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Hainan Pork Belly with Salted Mustard Vegetable $27.00
- salted vegetables Dried Chili preserved curd
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Prawn Omelet $28.00
- prawn, onion, spring onion, oyster sauce
- Chicken $6.50
- Salad (Greek or Garden) $5.50
- Mashed Potato $5.50
- Plain Steak $6.50
- B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
- Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
- Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
- Tandoori Chicken Pieces $3.00
- Butter Chicken (Regular / Large) $13.00 / $17.00
- Butter Nan $3.00
- Goat Curry (Regular / Large) $13.00 / $17.00
- Garlic Nan $3.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Bhatluce $3.00
- Cheese Nan $4.00
- Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
- Diet Coke (375ml can) $3.5
- House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
- Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
- Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
- Coca Cola (375ml can) $3.5
- Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
- Liqueur Coffees $10
- Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
- Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
- Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
- Side of Vegetables $2.00
- Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
- Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
- Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
- Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
- Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
- The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
- Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
- Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
- Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
- Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
- Coke Zero $5.00
- City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- Catch of the Day The catch changes daily $P.O.A
- Side of Vegetables $7.95
- Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
- Pesto Chicken Linguini A classic creamy pasta with pesto, chicken, sun dried tomatoes and spinach $17.95
- Eye Fillet $35.95
- Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
- Curry of the Day Please refer to specials board for more information $14.95
- Extra Steak Sauce $2.95
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- - Grilled NT barramundi, caper aioli & salad $19.5
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- - Grilled chicken, beetroot tzatziki & salad $19.5
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- Moorish vegetarian tasting plate $19.5
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
- Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
- - kilpatrick (w/marinated bacon) $16 / $28
- - Angus rump (200/400g) $24/$30
- Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
- Pasta of the day see specials for today’s choice vegetarian option also available $24
- Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
- - Garlic prawns $8
- Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
- Pequeno Mini Chicken Pita $9.95
- Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
- Grilled Corn on the Cob (Regular) $3.95
- Churrasco BBQ Thigh Pieces* $9.95
- 1/2 Chicken $11.45
- Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
My Friend's Kitchen
Phone
0889818981
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Vegetarian , Vietnamese
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Child-friendly , Waitstaff , Takeout
My Friend's Kitchen Shop, 3/52 Mitchell St, Darwin City NT 0800, Australia
- Darwin Asian Menus
- Darwin Vegetarian Menus
- Darwin Vietnamese Menus
- Darwin City Asian Menus
- Darwin City Vegetarian Menus
- Darwin City Vietnamese Menus