My Friend's Kitchen in Darwin Menu

None

Nearby Sample Menus

  • Grilled Chicken Fillet or nuggets chips and salad $11.00
  • Rib Eye 350g $38.00
  • Toasted ham and cheese sandwich $10.00
  • Beer Battered or Grilled NT Barramundi $27.00
    • with mash potato and seasonal vegetables
  • Veal Parmigiana $27.00
    • with creamy mash potato green vegetables and grilled lemon
  • Seasonal garden salad $8.50
  • Turkish bread with olive oil and vincotto $8.50
  • Eggplant parmigiana $18.50
    • on garlic ciabatta with lettuce and feta crumble
  • Spicy Fried Rice - thailand's favourite fried rice, wok fried with egg, vegetables & chilli N/A
  • Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
  • Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A
  • Mixed Herbs Stir-Fry - mixed thai herbs stir-fried with mixed seasonal vegetables (spicy) N/A
  • Garlic & Pepper Stir-Fry - mixed vegies stir-fried with garlic & pepper sauce N/A
  • Pad Thai - rice stick noodles stir-fried with egg, tofu and bean sprouts N/A
  • Cashew Nut Stir-Fry - with chilli jam, onion, mixed vegetables and cashew nut N/A
  • Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
  • Sliced Beef Noodle Soup $17.00
  • Chicken with Vegetables in Oyster Sauce $27.00
  • Spicy Salted Prawns in Chilli Flavour $35.00
  • Spicy Salted Barramundi in Chilli Flavour $35.00
  • Mud Crab with Ginger and Shallots Seasonal price
  • Pork Spare Ribs in Plum Sauce $27.00
  • Singapore Fried Noodles $24.00
  • Steamed Barramundi Fillet with Ginger & Shallots $35.00
  • Siu Mai 4 $12.00
    • pork prawn sesame spring onion
  • Hainan Steamed NT Barramundi $32.00
    • ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
  • Green Vegetables with Wild Mushrooms $20.00
    • broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
  • Scallop & Snow Peas in Xo sauce $36.00
    • scallop, baby corn, onion, ginger, carrot, spring onion
  • Fortune Duck $29.00
    • sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
  • Stir Fried Kang-Kong with sambal $20.00
  • Hainan Pork Belly with Salted Mustard Vegetable $27.00
    • salted vegetables Dried Chili preserved curd
  • Prawn Omelet $28.00
    • prawn, onion, spring onion, oyster sauce
  • Chicken $6.50
  • Salad (Greek or Garden) $5.50
  • Mashed Potato $5.50
  • Plain Steak $6.50
  • B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
  • Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
  • Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
  • Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
  • Tandoori Chicken Pieces $3.00
  • Butter Chicken (Regular / Large) $13.00 / $17.00
  • Butter Nan $3.00
  • Goat Curry (Regular / Large) $13.00 / $17.00
  • Garlic Nan $3.00
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Bhatluce $3.00
  • Cheese Nan $4.00
  • Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
  • Diet Coke (375ml can) $3.5
  • House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
  • Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
  • Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
  • Coca Cola (375ml can) $3.5
  • Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
  • Liqueur Coffees $10
  • Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
  • Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
  • Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
  • Side of Vegetables $2.00
  • Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
  • Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
  • Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
  • Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
  • Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
  • The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
  • Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
  • Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
  • Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
  • Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
  • Coke Zero $5.00
  • City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • Catch of the Day The catch changes daily $P.O.A
  • Side of Vegetables $7.95
  • Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
  • Pesto Chicken Linguini A classic creamy pasta with pesto, chicken, sun dried tomatoes and spinach $17.95
  • Eye Fillet $35.95
  • Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
  • Curry of the Day Please refer to specials board for more information $14.95
  • Extra Steak Sauce $2.95
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
  • - Grilled chicken, beetroot tzatziki & salad $19.5
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
  • Moorish vegetarian tasting plate $19.5
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
  • - kilpatrick (w/marinated bacon) $16 / $28
  • - Angus rump (200/400g) $24/$30
  • Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
  • Pasta of the day see specials for today’s choice vegetarian option also available $24
  • Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
  • - Garlic prawns $8
  • Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • Pequeno Mini Chicken Pita $9.95
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • Grilled Corn on the Cob (Regular) $3.95
  • Churrasco BBQ Thigh Pieces* $9.95
  • 1/2 Chicken $11.45
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
My Friend's Kitchen

My Friend's Kitchen

location

Address

My Friend's Kitchen Shop, 3/52 Mitchell St, Darwin City NT 0800, Australia

phone

Phone

0889818981

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vegetarian , Vietnamese

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Child-friendly ,  Waitstaff ,  Takeout

Location
My Friend's Kitchen Shop, 3/52 Mitchell St, Darwin City NT 0800, Australia