Salt & Pepper Chunks of quickly deep fried pork or lightly battered prawns tossed in chopped onions with carrots, shallots, curry leaves, salt and pepper. -
Beef Rendang Chunky beef with slightly spicy condiments, slowly cooked in coconut milk. $20.90
- Chicken or Beef $20.00
- Chicken or Beef $7.00
Sultan's Lamb Tenderly simmered lamb offers the typical Malaysian taste of coconut - balanced with robust, tangy spices. $21.00
- Prawns or Scallops $26.50
- Chicken or Beef $20.00
Yellow Curry Cooked in richer and creamier base with coconut milk, seasonal vegetables and your choice of meat. -