Address
2 Queensland Ave, Broadbeach, Gold Coast, Queensland 4218, Australia
My Little Kitchen in Broadbeach Menu
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None
Nearby Sample Menus
- Individual fillings- ham $ 1.80
- Individual fillings- chicken $ 1.80
- Individual fillings- mozzarella $ 1.60
- Individual fillings- tomato chunky $ 0.85
- Granola, honey roasted nuts and dried fruit- topped with yoghurt & fruit $ 13.00
- Gluten free $ 5.00
- Thai chicken curry- fragrant thai curry with hafir lime, coriander and coconut served on jasmine rice $ 17.90
- Apple bircher- toasted muesli with yoghurt, grated apple & cinnamon $ 13.00
- Kake udon - noodle soup with seaweed $8.00
- Steamed fish with rice $13.00
- Prawn teriyaki $14.00
- Miso soup - bean paste soup with seaweed & shallots $2.00
- Yakitori - 2 chicken skewers $10.00
- Prawn $14.00
- Beef teriyaki $10.00
- Pork $13.00
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Coconut Chia Pudding(GF,DF) $17.50
- coconut milk + mandarin sorbet + meringue + berries + majik (blue spirulina)
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Loaded Fig, Fruit & Hazelnut Toast $ 7
- with honeyed iota
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The Very Green Salad $18
- sautéed kale, silverbeet, peas, asparagus, broccoli, roast pumpkin, beetroot, labneh, toasted, hazelnuts & free range poached eggs
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Strawberry Panna Cotta (GF,DF,Vegan Option) $17.50
- with puffed grains, seeds, nuts, fruits & yoghurt
- Mushrooms $4
- Fresh Tomato $3
-
Byron Bay Pork Belly Benedict $18.50
- with chipotle hollandaise, crispy kale & pomegranate
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The Breakfast Burger $16
- smoked Byron bay bacon & fried egg on a roll with chutney avocado & feta mash, jalapenos, fresh spinach & gruyere cheese
- Bakudan Roll (spicy salmon & cucumber) $4.00
- Wagyu Sukiyaki Roll $4.50
- Tuna Salad & Avocado $4.00
- Kanikama Salad Ship $3.50
- Takoyaki (3pcs) (octopus puffs) $4.00
- Salmon & Ikura Ship $5.50
- Ebi (prawn) $4.50
- FLAVOURED SHAVED ICE - STRAWBERRY / MELON / LEMON / GREEN TEA / BLUE HAWAII $3.50
- Ploughman’s Lunch - Platter of leg ham, vintage cheddar, pickled onions, house chutney and sourdough bread with butter $18.00
- Classic Niçoise Salad - With tuna, new potatoes, beans, cherry tomatoes, olives, anchovies, onion, and boiled egg $16.50
- Add leg ham or smoked salmon $6.00
- Homemade Sausage Rolls - With house chutney, garden salad $16.00
- Add roasted tomato or avocado or cheese $3.00
- Chicken Liver Pate - With sourdough toast $14.00
- Warm Croissant - with smoked salmon, cream cheese, red onion, capers and rocket $16.50
- Authentic Cornish Pasty $14.50
My Little Kitchen
Phone
0756614392
Opened hours
Monday: 6:30 AM – 2:00 PM, Tuesday: 6:30 AM – 2:00 PM, Wednesday: 6:30 AM – 2:00 PM, Thursday: 6:30 AM – 2:00 PM, Friday: 6:30 AM – 2:00 PM, Saturday: 6:30 AM – 2:00 PM, Sunday: 6:30 AM – 2:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Wine and Beer
2 Queensland Ave, Broadbeach, Gold Coast, Queensland 4218, Australia
- Broadbeach Australian Menus
- Broadbeach Cafe Food Menus
- Broadbeach Gluten Free Menus
- Broadbeach Vegan Menus
- Broadbeach Vegetarian Menus
- Gold Coast East Australian Menus
- Gold Coast East Cafe Food Menus
- Gold Coast East Gluten Free Menus
- Gold Coast East Vegan Menus
- Gold Coast East Vegetarian Menus