Address
733 Mountain Hwy, Bayswater VIC 3153, Australia
My Little Saigon in Bayswater Menu
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None
Nearby Sample Menus
- Curry Sauce (Small/Large) $2.20/$3.20
- Shrimp Prawn Fried Rice $10.00
- Vegetarian Spring Rolls (4) $5.30
- Seafood Chow Mein $19.50
- Hot Spicy Chilli (Fried) Chicken $15.00
- Sweet & Sour Fried Chicken $15.00
- Pork with Plum Sauce $15.00
- Szechuan King Prawn $20.00
- BBQ Pork with Mushrooms $13.50
- Beef with Tomato Sauce $13.00
- Chicken with Mushrooms $13.50
- Szechuan Beef - served with special fried rice or steamed rice $9.00
- Prawn Fritters (in batter) (small) $9.50
- King Prawn Omelette $18.00
- Curry Beef with Vegetables - served with special fried rice or steamed rice $9.00
- Szechuan Beef $16.00
- Shrimp Fried rice $11.00/$12.50
- Salt & Pepper spare ribs $16.00
- Szechuan beef fried $17.00
- Honey chicken
- Sliced BBQ pork with bean sprouts $13.00
- Seafood & bean curd $22.00
- Garlic Chicken
- Lemon Chicken $16.00
- Mongolian Beef - Thick egg noodles, tender slow cooked lean beef with market fresh veg, all wok tossed in our original master recipe Mongolian sauce. Sml: $9.95, Reg: $13.95
- Nasi Goreng - Our special rice with char siu roast pork, shrimp, egg, bean shoots & spring onion, seasoned with our very own heavenly blend of Indonesian spices. Sml: $9.95, Reg: $13.95
- Panko Prawns - Whole long prawns hand dipped in an authentic coarse Japanese crumb, yum! 3pc: $5.95, 9pc: $13.95
- Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
- Honey Soy Chicken - Thick egg noodles with wok charred chicken, market fresh veg & crunchy cashew nuts, all wok tossed in our original master recipe honey soy sauce. Sml: $9.95, Reg: $13.95
- Dumpling Combo - A delicious mix of 3 tasty dumplings – Ginger Prawn, Prawn & Pork. 3pc: $5.95, 9pc: $13.95
- Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
- Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. Sml: $9.95, Reg: $13.95
- Sizzling Mongolian Beef $14.50
- Chicken and Mushroom Soup $6.00
- Sizzling Barbecue Beef $14.50
- Boneless Plum Chicken Fillet $16.50
- Stir-Fry Shredded Chicken with Bean Curd $15.50
- Curry Squid (with or without Steamed Rice) $15.50
- Fried Pork with Plum Sauce $14.50
- Chilli Seafood $19.50
My Little Saigon
Phone
0387196694
Opened hours
Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Vietnamese
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Child-friendly , Waitstaff
733 Mountain Hwy, Bayswater VIC 3153, Australia
- Bayswater Asian Menus
- Bayswater Vietnamese Menus
- East Metropolitan Asian Menus
- East Metropolitan Vietnamese Menus