Address
733 Mountain Hwy, Bayswater VIC 3153, Australia
My Little Saigon in Bayswater Menu
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None
Nearby Sample Menus
- Singapore Mei Fun $12.00
- Combination with Cashew or Almond $18.00
- Combination Soup $5.50
- Szechuan (Fried) King Prawn $20.00
- Sweet & Sour Fried Duck $18.50
- Szechuan Beef $15.00
- Curry Chicken $11.00
- Beef Mee Goreng (Spicy) $12.00
- Chicken with Mushrooms $13.50
- Plain Soft Noodles (L) $9.00
- Prawns with Black Bean Sauce $19.00
- Beef with Cashew or Almonds $14.00
- Curry Beef with Vegetables - served with special fried rice or steamed rice $9.00
- Prawns with Vegetables (chop suey) $19.00
- Lemon Chicken - served with special fried rice or steamed rice $9.00
- Chicken with Vegetables - served with special fried rice or steamed rice $9.00
- ChilU Chicken $16.00
- lemon Chicken
- Sweet & Sour vegetables $11.00
- Szechuan beef fried $17.00
- Lemon Grass beef $16.00
- Sliced BBQ pork with vegetables $13.00
- Vegetable chow mein $12.00
- Curry vegetables $11.00
- Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
- Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
- Dumpling Combo - A delicious mix of 3 tasty dumplings – Ginger Prawn, Prawn & Pork. 3pc: $5.95, 9pc: $13.95
- Chicken Satay Skewers - Delicious chicken satay skewers served drizzled in our original master recipe peanut satay sauce. 1pc: $2.50, 3pc: $6.95
- Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. Sml: $9.95, Reg: $13.95
- Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
- Pad Thai Chicken - Pad thai noodles with wok charred chicken, egg, crispy bean shoots, spring onion & crushed peanuts, all wok tossed in our tasty pad thai sauce. Sml: $9.95, Reg: $13.95
- Mongolian Beef - Thick egg noodles, tender slow cooked lean beef with market fresh veg, all wok tossed in our original master recipe Mongolian sauce. Sml: $9.95, Reg: $13.95
- Combination Black Bean $16.50
- Sizzling Garlic Combination $16.50
- Lemon Boneless Chicken Fillet $10.00
- Special Fried Rice Sml $10.50/Lge $11.50
- Extra for wet noodles $1.00
- Squid Black Ben $15.50
- Chicken with Almonds or Cashew Nuts $14.50
- Sweet and Sour Chicken $14.50
My Little Saigon
Phone
0387196694
Opened hours
Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Vietnamese
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Child-friendly , Waitstaff
733 Mountain Hwy, Bayswater VIC 3153, Australia
- Bayswater Asian Menus
- Bayswater Vietnamese Menus
- East Metropolitan Asian Menus
- East Metropolitan Vietnamese Menus