My Son, Joy in South Melbourne Menu

None

Nearby Sample Menus

  • -Add spiced pulled chicken $22.50
  • Denotes vegetarian, gluten friendly option available $1.00
  • Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
  • -With croissant $12.50
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • Trio of salads $15.50
    • Trio of seasonal salads with fresh sourdough
  • Eggplant & chickpea ragu $16.50
    • Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
  • Japanese tea 1.20
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • soft drinks 1.80
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • SMALL $9.00
  • Strawberries & Ice Cream $12.00
  • SMALL $9.50
  • 12. AMERICANA
    • Tomato, cheese, ham, beef, onion, oregano
  • Funghi
    • Mushroom, Cream & Garlic Sauce
  • SMALL $7.00
  • 9. VEGETARIAN
    • Tomato, cheese, capsicum, mushroom, onions, olives
  • SMALL $9.00
  • Thai Milk Tea Panacotta $10.00
  • Soft Shell Crab Seafood Brown Fried Rice $22.00
  • Citrus Black bean Fish $15.00
    • crispy fish fillet, wok tossed citrus black bean sauce
  • Taiwan Sausage Fried Rice $15.00
  • Soft Shell Crab (+) $5.00
  • Pork Chop Addiction $15.00
    • traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
  • Stir Fry Seasonal Veggie $15.00
    • mix veggies, stir fry tofu, aromatic sauce
  • Sesame Broccoli Salad $3.50
  • Gabriel Coulet - Roquefort $15.00
    • Blue - ewe’s milk - Soulzon, France
  • Pork Neck $12.00
    • Smoked
  • Morcon Salami $12.00
    • Paprika, chilli, coriander, garlic, smoked, spicy
  • Chocolate truffle $5.00
  • Longaniza Oscura Salami $12.00
    • Squid ink, mild
  • Baked quince, almond custard $14.00
  • Supplied by harper & blohm, essendon, victoria
  • Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
  • Fruit Salad - w/natural yoghurt $ 8.50
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • Fish of the Day Market price
  • Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
  • Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
  • Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
  • Toast - w/grilled gruyere, ham & mustard $ 8.50
  • Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
  • Avocado Toast $14.50
    • Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
  • Mixed berry $16.00
  • Strawberries $13.50
  • Eggs and Bacon $10.90
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • Goji extra $2.00
  • Banana Walnut $16.00
  • Smoked salmon $4.00
  • Fragrant Curry of the Day w/ jasmine rice $17
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Plain Burger $5.50
  • Potato Cake $1.00
  • Steak The Lot & Pineapple $9.90
  • Grilled Fish & Salad $7.90
    • Tartare Sauce & Lemon Wedges
  • Fillet Meal Deal $9.90
    • Chicken Fillet Burger, Chips & a Can
  • Eggs, cheese, tomato or onion $0.50
  • Chicken Schnitzel $5.90
  • Calamari Ring $1.00
  • Kopke Fine Tawny Porto Portugal $11.50
  • Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
  • Chambers Rutherglen Muscat $8.50
  • Calamari, squid ink aioli, herb salad $15.00
  • Hand cut chips $9.00
  • Heirloom tomato Caprese salad $9.00
  • Fish of the day MP
  • Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
  • Goats Cheese Caramelized Onion & Almond $28.00
    • filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
  • House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
  • Sticky Plum & Worcestershire pork Belly $32.00
    • with garlic and herb pan fried smashed potatoes & sauteed greens
  • B T Seasoned Chipswith aioli
  • 300gm Kilcoy Porterhouse $32.00
  • Double Trouble
    • double Angus beef patty cheese & bacon with onion rings shredded lettuce & pickled mustard mayo
  • House Hot Smoked Salmon $21.00
    • baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies
  • Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
  • PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
  • ADD FETA $4.50
  • EGG / TOAST $3.00
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • ADD CHORIZO $5.00
  • Chicken Feast 2 $8.50
    • Chicken breast, tasty cheese, mushroom, mayo
  • Pork Loaf $7.20
  • N.Lee Special $6.90
    • Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
  • Yankee $4.50
    • Frankfurt, tomato sauce
  • Schnitzel $9.40
    • Crumbed chicken, capsicum, mushroom, eggplant
  • Chicken & Avocado $7.00
  • Pate $0.50
  • Grilled Pork $7.50
  • Quail eggs with mint yoghurt $7.00
  • Clams (NZ) in spanish fino & garlic $12.00
  • Marketers anti $15.00
    • See the blackboard for today's selection
  • Flounder $20.00
  • Evening star classic marinara bianca $40.00
  • -Saint porto
    • Semi hard, washed rind, aromatic (sweden)
  • Grilled king prawn $12.00
  • -Kilp $3.00
  • Toasted Panini - Free Range Ham & Bacon $9.50
  • Rocket & Parmesan Salad $8.00
  • Gluten Free Toast $5.00
  • Fruit Toast - all served with an assortment of italian jams $5.50
  • Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
My Son, Joy

My Son, Joy

location

Address

315 Coventry St, South Melbourne VIC 3205, Australia

phone

Phone

0396902221

clock

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Contemporary , Health Food , Modern Australian

features

Features

Visa ,  Mastercard ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff

Location
315 Coventry St, South Melbourne VIC 3205, Australia