My Style Gift and Gourmet in Brisbane Menu

None

Nearby Sample Menus

  • Aburi Salmon Roll $15
  • Rice $3
  • Tuna Avocado $6
  • Mozuku Sunomono Vinegared Japanese Seaweed $9
  • Dashimaki Tamago Flavoured, Rolled Egg Omelette $7
  • Vege Tempura Soba / Udon Noodles in Hot Soup with Tempura Vegetables $18
  • Katsudon Crumbed Pork in Egg on Top of Rice $18
  • Beef Tataki Very Rare Sliced Beef, served with Sauce $12
  • Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
  • Flat White N/A
  • Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
  • - Party Pies $2.10
  • Frappes - Flavours: Vanilla, Caramel N/A
  • Espresso - Short / Long Black N/A
  • Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
  • - Mini Mince $3.60
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
  • Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
  • Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
  • Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
  • DAILY SPECIALS Described by your waiter from our blackboard n/a
  • Smoked Salmon Bagel - smoked salmon, red onion, cream cheese, capers and toasted poppy seed bagel $8.50
  • Bowl of Chips $5.50
  • Bacon and Eggs Turkish - toasted tukish bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $8.00
  • Haloumi Salad $9.50
  • Grilled Tomato $2.00
  • Mushroom $1.00
  • Sliced Tomato $0.50
  • Banana Bread - buttered cold or toasted banana bread $4.00
  • Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
  • Strawberry Jam Two fluffy buttermilk pancakes served with strawberry jam, cream and vanilla ice cream. $10.95
  • - Upgrade for a fresh side salad only $2.50
  • The Ultimate Two French crepes filled with cream cheese, sultanas, lemon juice and vanilla, served with raspberry coulis and vanilla ice cream. $14.50
  • Dinner set options - Option 1 Mexicana beef crepe with spicy beef, sour cream and tomato salsa. / Option 2 Ham and cheese crepe served with special herb tomato sauce and pineapple. / Option 3 Chicken Entree Size $21.95 / Main Size $26.95
  • Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
  • Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
  • On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
  • - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
  • - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
  • - Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
  • Garlic, parmesan and oregano pizza bread $10
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • Hand cut fries w house spice, aioli, bbq souce $12
  • Crispy salt and pepper calamari w tequila and lime aioli $14
  • - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
  • Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
  • Three Egg Omelette - Choice of cheese, tomato, spinach, ham, mushroom, onion, capsicum with tomato relish and ciabatta toast $17
  • Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18
  • Soup of the Day $9
  • Crusty Garlic Baguette $7.5
  • Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
  • Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
  • Choose an Entrée & Main or Main & Dessert from the following menu $34
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • Garlic Cream Sauce $2.95
  • Grandma's Recipe Coleslaw $4.95
  • Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
  • A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
  • Bowl od sSs Chunky Golden Chips $5.00
  • Chicken Nuggets with Chips & Salad $8.95
  • Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
  • Mushroom and Tofu $2.80
  • Fresh Salmon $2.80
  • Edamame $3.50
  • Japanese Egg Omelette $2.80
  • Vegetarian Roll $2.80
  • Sweet Chilli Prawn $4.00
  • Avocado Roll $3.00
  • Crispy Chicken $2.80
  • Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas $14
  • Pomme mousseline - Mashed potato $12
  • Healthy Basket - selection of gluten free bread, friand, muffins, margarine, jam and honey $15
  • Fruit - fresh seasonal sliced fruit $10
  • Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
  • 3 Eggs Your Way - poached, fried, scrambled, boiled, omelette or soft boiled with toast (white, wholemeal or multigrain) and roast tomatoes $29
  • Fruit - fresh seasonal sliced fruit $19
  • Crème brulee of the day - Traditional French custard $20
  • Pluto $9.00
    • Cheese melted on toast & fries
  • Darling $7.00
    • Brownie / ice cream / garnish strawberry
  • -Choice of 1 item
    • Bacon / hash brown / mash avocado / smoked salmon / grilled ham / wilted spinach
  • Spinach wilted $3.00
  • Anchor $12.00
    • Tempura battered prawns / green leaves & spicy mayo
  • New Orleans $18.00
    • Cajun chicken breast / green leaves / coleslaw / cherry tomatoes top with spicy mayo
  • Virgin $15.00
    • Burger slow cooked lamb shoulder (100g) / relish (eggplant & tomato) / green leaves / tomato / feta & fries
  • Kedron $13.00
    • Toasted turkish open sandwich mash avocado / smoked salmon
  • GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
  • TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
  • SEAFOOD - pizza sauce - buffalo mozzarella - calamari - prawns - mussels - baby octopus - cherry tomato - red onion $21.00
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • BURGER DI CASA - pork & veal burger - beetroot - tomato - lettuce - provolone cheese - caramelised onion - mustard mayo $19.90
  • SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
  • ADD HALOUMI $4.00
  • ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
  • Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
  • Seasoned Wedges (V) - sour cream and sweet chilli $10.00
  • Dunes & Greene Pinot Noir Chardonnay NV - south australia $5.00 / $25.00
  • Beef & Cheese burger with chips $8.00
  • Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
  • St Hallett Garden of Eden Shiraz - barossa, sa $49.90
  • garden salad, house vinaigrette (V) (GF) $6.00
  • Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
  • Stew Beef Brisket Noodle Soup $10.90
  • Malaysian Combination Lemak (Chicken/Beef) $13.90
  • Dry Curry Noodle with Shredded Chicken $12.90
  • Vietnamese Style Lemon Grass Chicken with Rice $11.90
  • Kong Po Chicken or Beef with Rice $10.90
  • Char Kuey Teow $12.90
  • Extra -
  • Deep Fried Garlic Calamari $8.90
My Style Gift and Gourmet

My Style Gift and Gourmet

location

Address

Kidz Are Us 605 Robinson Rd W, Shop 23/24 Aspley Village, Brisbane, Queensland 4034, Australia

phone

Phone

38632182

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Location
Kidz Are Us 605 Robinson Rd W, Shop 23/24 Aspley Village, Brisbane, Queensland 4034, Australia
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