My Two Mums in Melbourne Menu

None

Nearby Sample Menus

  • 67. Soya Sauce Chicken Whole $24.00
  • 97. Steamed Half Chicken with Bone & Vegetables $22.00
  • 98. Salted Half Chicken $22.00
  • 154. Deep Fried Flounder with Spicy Salt & Chilli $30.00
  • 108. Lemon Grass Chicken $22.00
  • 55. Dry Fried Beef with Rice Noodles $18.00
  • 104. Curry Chicken $22.00
  • 66. B.B.Q. Sweet Pork (Per Kg) $36.00
  • Vegetarian teriyaki don $10.50
    • Assortment of vegetables cooked with teriyaki sauce on rice
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Yasai udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • Oyako don $10.50
    • Chicken cooked with egg on special sauce served on rice
  • Gyu don $10.50
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • O-bento bento $14.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Geki kara soba $11.50
    • With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
  • O-bento bento $15.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Continental Sausage
  • Minestrone
  • Penne Calabrese
  • Fish of the Day
  • Scaloppine Al Vino
  • Rigatoni Amatriciana
  • Fettuccine Al Pollo
  • Ravioli Ricotta
  • 87. Pumpkin Croquette (V) $3.80
  • 154. Sweet Prawn Nigiri $5.80
  • 104. Mandarin Jelly (V) $5.80
  • 55. Avocado Roll (V) (GF) $4.80
  • 116. Conger Nigiri (1pc) $3.80
  • 49. Vegetarian Roll (V) $3.80
  • 148. Prawn Money Bags $4.80
  • 157. Tempura Sushi $4.80
  • Main $40.00
  • Seasoned various vegetables skewer $5.00
  • Soft bean curd Stew (small pot) $17.50
    • Soft bean curd stew with seafood, egg, onion
  • Small $21.90
  • Main $43.00
  • Main $38.00
  • 22. Kimchizzim $39.50
    • Kimchi and Pork bone in spicy Hot pot
  • Sat-Sun Lunch & Dinner
  • Porridge $11.90
  • Matcha latte
  • Steak sandwich $16.00
  • Mexican eggs $15.50
  • Corn fritter $16.50
  • Eggs benedict $16.00
  • Lamb ragu baguette $13.50
  • Chicken burger $14.50
  • Chef’s Selection Share Plate daily selection $29.50
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Crusty Toasted Bread, jam or vegemite $5.50
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Aloo baingan $14.90
    • Couliflower and eggplant tossed together with hand-picked indian spices
  • Jeera rice $8.00
  • Kunna paneer $17.90
    • Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
  • Kadhai paneer $16.90
    • Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
  • Mustard fish curry $17.90
    • Borramundi fish tossed with mustard and aromatic
  • Tandoori plain roti (no butter) $3.00
  • Keema naan $7.00
  • Ajwaini laccha paranatha $5.00
  • Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
  • Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
  • Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
  • Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
  • Green salad with red wine vinaigrette (GF / VEGAN) $8.00
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
  • Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
  • Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • -Egg custard bao
    • Sweet egg custard bun
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Bacon & eggs on toast $9.90
  • Salmon, avocado $3.50
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Till 1:30pm
  • Les Tartines $4.00
    • Toasted French Baguettes Served with Butter & Jam
  • (Available Until 11.30am)
  • La Divine $9.50
    • Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
  • Prosciutto, Smoked Salmon $2.50
  • La Carabistouille $11.00
    • Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
  • SAVOURY CREPES MADE WITH 100% BUCKWHEAT FLOUR
  • La Chococo $9.50
    • Shredded Coconut, Melted Chocolate & Bananas
  • KID SIZE GALETTES & CREPES
  • Baked Mince Beef with Kimchi on Rice $13.30
  • Kimchi Fried Rice with Chicken & Fried Egg $11.50
  • Deep Fried Spicy Pork Spare Ribs on Rice $11.80
  • Baked Seafood on Rice (choice of sauces) $14.00
  • Wonton Noodle Soup $11.30
  • -Fried Rice
  • Sizzling Beef in Black Bean Sauce $13.30
  • Sweet Sago Soup with Mango $6.50
  • Yasai Udon $19.80
    • Selection seasonal vegetables in hot soupy udon
  • Yaki Meshi
  • Hibachi Deluxe Sushi & Sashimi $88.80
  • Prerniurn Wagyu $56.80 p/ person
  • Chef’s selection Sushi & Sashimi
    • Chef’s catch of day sliced raw fish & selection of sushi
  • Tori Teriyaki
    • Chicken maryland fillets glazed w/ teriyaki sweet soy sauce
  • Tempura $18.80
    • Assorted deep fried w/ prawn & variety of vegetables served w/ mirin soy sauce
  • Deluxe Banquet $69.80 p/p
My Two Mums

My Two Mums

location

Address

Location Varies, Collins Street, Melbourne

phone

Phone

0403030119

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

Food Truck

Location
Location Varies, Collins Street, Melbourne
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