My Two Mums in Melbourne Menu

None

Nearby Sample Menus

  • Hot & sour soup $4.00
  • Pork in plum sauce with rice $7.50
  • Beef & black bean sauce with rice $7.50
  • Chilli beef & veg with rice $7.50
  • Pork omelette $7.50
  • Curry chicken & veg with rice $7.50
  • Pork & veg chow mein $7.50
  • Beef & veg with rice $7.50
  • Marquise Grey - Earl grey & lavender flowers N/A
  • Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
  • Raisin Brioche Toast $7.00
  • French Raisin Toast (V) with cinnamon poached pears, toasted walnuts, salted caramel & whipped mascarpone $15.00
  • Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
  • Cha Cha Chai - Cinnamon, cloves, cardamon, ginger, pepper, black tea N/A
  • Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
  • Lemon Myrtle - All natural fragrant citral N/A
  • Garlic Bread
  • Avocado Vinaigrette
  • Chicken Schnitzel
  • Spaghetti Marinara
  • Fettuccine Paglia e Fieno
  • Chicken Parmigiana
  • Chicken Livers
  • Pate Maison
  • Pork skin
  • Chicken wings
  • Lobster sauce $2.20
  • Sour & spicy chinese cabbage
  • Chicken skin $1.80
  • Fried rice with egg
  • Lamb
  • French fries
  • Main $40.00
  • Soy Beef Bulgogi (250g)
  • 17. Whato family chicken - Mild $32.00
    • Deep fried boneless chicken with apple dressing
  • Squid
  • Galbiijim (Mild/Spicy)
    • Soy Beef ribs with rice cake pieces and vegetables
  • Mushroom Salad $12.50
    • Seasoned mushroom & mixed salad with WT balsamic dressing
  • Budae gyeongol - Kimchi ham Hotpot $39.50
    • Kimchi, ham, sausage, ramen noodle in spicy Hot pot
  • 27. Soondubu jjigae - Soft bean curd stew $17.50
    • Soft bean curd stew with seafood, egg, onion
  • Pork
  • King Prawn Cutlet 2 pieces 8.00
  • Roast Pork in Plum Sauce and Honey Glazed Walnuts 16.00
  • Seafood Combination in Bird's Nest 27.00
  • Fried Rice diced Chicken & Salt Fish 14.00
  • Egg Dishes
  • King Prawns Vegetables 25.00
  • Curry Chicken 16.00
  • 7c. Teriyaki Chicken Don $9.70
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • 25. Curry Katsu Don $9.70
    • Deep fried crumbed pork or chicken on Japanese curry on rice
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 4. Gyoza $7.30
    • Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 17. Yasai Ramen $10.50
    • Assortment of vegetables on Japanese ramen noodles soup
  • 1. Miso Soup $3.00
    • Traditional soya bean paste soup served with wakame
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Extras $3.50
    • Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Beer battered steak fries (VG) (VO) $10.00
    • Aioli
  • BURGERS All served with chips
  • Pulled pork slider $14.00
    • Red cabbage, apple slaw & chipotle mayo
  • Mushroom (VG) $20.00
    • Mixed mushrooms, sun dried tomato, goats cheese, mozzarella & napoli
  • Chips (V) $10.00
    • Aioli
  • Smoked lamb salad (GF) $21.00
    • Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
  • PIZZAS american style thin base
  • Mushroom burger (VG) $18.00
    • Crumbed mushroom, tasty cheese, spinach, red peppers, feta cheese & pesto
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
  • Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • Garlic Roasted Potatoes with Rosemary $8.00
  • To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
  • Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
  • Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
  • Wok-Fried Baby Spinach with a Touch of Garlic $9.00
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • SCHNITZ DIPS - BBQ 50¢
  • Deluxe sashimi combination
    • Deluxe combination of daily fresh sashimi
  • -Main $23.50
  • Sakana Teriyaki $14.80
    • Grilled fish fillet with teriyaki sauce served with salad
  • Beef curry ramen $14.00
    • Sliced beef and vegetables ramen in curry soup
  • Kaisen teppanyaki $19.50
    • Seafood combination in garlic butter sauce & vege served on a sizzling plate
  • Kani $4.40
    • Crab meat
  • Spicy salmon roll $10.00
    • Spicy raw salmon on seaweed roll (8pcs)
  • -Main $48.50
  • Crepe with fruit salad $9.50
  • Choose from $9.00
    • Pumpkin or minestrone served with toast and butter
  • -Mexican salsa with sour cream and cheese
  • Crepe de banane $9.00
  • Croissant with jam and butter $6.00
  • Muesli $10.50
    • Served with strawberries, kiwifruit and banana with milk or yoghurt
  • Toasted raisin bread $6.00
  • Chicken fillet with cheese and avocado $10.50
My Two Mums

My Two Mums

location

Address

Location Varies, Collins Street, Melbourne

phone

Phone

0403030119

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

Food Truck

Location
Location Varies, Collins Street, Melbourne
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