Address
165 Sandy Bay Rd, Hobart, Tasmania 7005, Australia
Mykonos Take Away in Hobart Menu
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Nearby Sample Menus
- Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
- Side serve of salad or vegetables $3.50
- Braised Lamb Shank $23.00
- Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
- Bowl of Fries $6.00
- Salt & Pepper Calamari $22.50
- Tomato & Basil Bruschetta $10.50
- Soup of the Day $7.50
- Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
- Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
- Hot Pepper Sauce - a creamy sauce made from both green and black peppercorns, resulting in a hot sauce. $2.90
- Vegetarian Meals - Pumpkin Vegetable Pot - A freshly made classic with hot seasonal vegetables, served in a pumpkin pot. Main: $21.90
- Bowl of Fries $6.90
- Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90
- Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
- Carpetbag Steak - One of the most popular choices this dish is an Australian favourite. Your choice medium or large steak stuffed with oyster meat. Your choice of cut, medium or large,stuffed with oys $4.90
- - Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
- Small Fries $3.00
- Small Wedges $3.50
- Panko Crumbed Prawns Lemon pepper crumbed prawns served with chips and salad with a sweet chilli mayo on the side $17.50
- Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
- Crumbed Fish Pieces and Chips $6.50
- Kids Nachos $6.50
- Side of Creamy Mash $3.00
- Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
- Aussie - shaved ham, cheese, tomato base and egg $25
- Carnivore - chorizo, red onion, bbq base, ham & cheese $26
- Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
- Chips $4
- Wedges $4
- Soho super beef schnitzel - with house seasoned chips & salad $26
- Soup of the day $9
- Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
- Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
- The Trifecta - mixed dozen oyster platter $35
- Salt and Pepper Calamari - with salad greens + black bean dressing $16
- Tasmanian Rock Lobster Paté - with grilled sourdough $18
- Warm Fondant Chocolate Pudding - with cream + ice cream $13
- Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
- Rockwall Slaw $8
- Leafy green salad, pickled shallots $8
- Spiced cauliflower, almonds, currants $8.5
- Smoked trevally pate, beetroot, ciabatta $14
- Soup of the day $14.5
- Peanut butter + chocolate brownie $11
- Oysters Natural ½: $18, Full: $34
- White chocolate, raspberry and pistachio semi freddo $9
- Buffalo mozzarella, herbs, toast $10
- Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
- Mixed Fish Three pieces of crumbed fish with chips $16.00
- - add garden, greek or caesar salad $25.00
- - Flake (battered only) $14.00
- - Trevally $14.00
- - Caesar GF $11.00
- Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
- - Garden GF $10.00
- - 6 x $22.00
- -12 x $37.00
- Crème Caramel $12.00
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Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
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Grilled Haloumi Salad $14.00
- roasted beetroot and butternut pumpkin
- All $7,00
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Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce
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Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
- Mineral Water $4.30
- Apple $4.00
- Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
- Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
- Crispy Fries with garlic aioli $8.50
- Apple & Blackcurrant $4.00
- Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
- Extra Shot $1.00
- Fish of the Day - Price is set daily - Please ask our waiting staff for details N/A
- Fries - The good old potato chip $7.50
- - Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
- - Scallop Saganaki $18.50
- - Prawn Saganaki $18.50
- Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $40.00 per person (minumum of 2 people)
- Kalamari - Lightly floured and deep fried $11.50
- Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway
- Fish Masala - a succulent fillet of fish cooked in our special gravy (Entree/Main) $18.50/$25.00
- Mixed Vegetable - fresh vegetables cooked with onions, tomatoes & delicate spices (Entree/Main) $14.50/$18.50
- Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
- Keema Naan - naan filled with chicken mince $5.00
- Tomato / Onion Salad $3.00
- Tandoori Prawns - jumbo prawns marinated with delicate spices & herbs cooked gently in the tandoor (Entree/Main) $15.50/$30.00
- Naan Makhani - multi-layered naan with a light garnish and butter $5.00
- Plain Roti - whole meal plain bread $4.00
- Fish & Chips - crumbed or beer battered with fries, a garden salad & tartare sauce $28.50
- Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
- Rhubarb & Apple Crumble - with vanilla ice cream & fresh strawberries $10.90
- Marinated Wallaby Fillet - smashed potatoes, roasted Huon Valley mushrooms & vegetables topped with onion jam. $29.50
- Cascade Beer Battered Fish - with chips & salad $18.5
- Flourless Chocolate Cake - with peppermint choc ice cream, chocolate ganache & fresh strawberries $10.90
- Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
- Hash Brown $3.5
- Roast butternut pumpkin, crushed toasted pumpkin kernels, almonds, cumin salt, natural yoghurt $9.5
- Three cheese risotto, roasted pumpkin, sage butter, almonds, marscapone $28.9
- Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
- Chargrilled baby chicken, sweet corn puree, quinoa, roasted summer onion, tomato & walnut salsa $35.9
- Cheese board $23.9
- Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
- Tomato braised Tasmanian octopus, grilled ciabatta $19.9
- Changing cheeses available as individual serves $13
- Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
- Scottsdale Pork Kassler, Spanish Black Pudding, pickled Cabbage, Spicy Plum Sauce $21.00
- Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
- Cape Grim Prime Eye Fillet – 200 grams $34.00
- Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
- Horseradish N/A
- Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
- Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
- Giovanoglou - n’duja sausage (HOT), baby spinach, artichokes, red onion, gorgonzola, olives and garlic $23.5
- Carbonara - pancetta, egg, garlic, parmesan $21
- Gamberi Risotto - prawns, capers, spring onion, radicchio, white wine, cream $22
- Pera Fresca - gorgonzola base, chilli, fresh prosciutto, wild rocket, pear and balsamic glaze $24
- Marinara di Cultura - selection of Tasmanian shellfish, calamari and white fish served with spaghetti. Your choice of tomato sugo or white wine and cream $29
- Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
- Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum $24.5
- Gamberi Aglio e Olio - garlic, extra virgin olive oil, chilli, prawns $21.5
Mykonos Take Away
Phone
None
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 6:00 AM – 1:00 AM, Thursday: 7:00 AM – 10:00 PM, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: 7:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Fast Food , Greek
Features
Takeout
165 Sandy Bay Rd, Hobart, Tasmania 7005, Australia
- Hobart Australian Menus
- Hobart Fast Food Menus
- Hobart Greek Menus
- City of Hobart Australian Menus
- City of Hobart Fast Food Menus
- City of Hobart Greek Menus