DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
Seafood Mee Goreng - wok me's famous malaysian sauce, prawns, squid, shrimp, crab meat & fresh vegetables with thick hokkien noodles (S/L) $11.95/$13.95
Hokkien Mee - wok me's famous garlic ginger & oyster sauce with either chicken fillets, lean beef or BBQ pork & seasonal vegetables with thick hokkien noodles (S/L) $9.95/$12.25
Edamame - freshly steamed green soya beans - hold to your mouth & squeeze the succulent bean from the pod. served with salt $4.00
Rolls made fresh daily - rolls vary everyday depending on seasonal ingredients - ask what's available From $2.50