Address
18 Sutherland St, Melbourne, Victoria 3000, Australia
N2 Extreme Gelato in Melbourne Menu
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Nearby Sample Menus
- 4pcs $3.00
- D7. Boiled Pork & Vegetable Dumplings
- B4. Mongolian Beef with Peanut Sauce $17.80
- SE9. Crispy Fish Fillet with Sweet & Sour Sauce $17.80
- P15. Peking Duck with 10 pastry $58.00
- S13. Curry Fried Rice (with Chicken and Prawn) $8.50
- S29. Smoked Fish in Brown Sauce Noodle Soup $7.50
- V3. Ma Po Tofu with Spicy Sauce (Minced Pork Option) $10.80
- C1 Chicken Thigh Fillet (Mild) 18.60
- B11 Thin Sliced Wagyu Chuck Steak 28.90
-
Pan-fried Dumplings 12.00
- Vegetable dumplings (6 pieces)
- pork Back-bone Soup with Potato 34.00
- B5 Bul-Go-Gi 23.90
- S1 Calamari 19.60
- B14 Wagyu Scotch Fillet 39.90
- P2 Wine Pork Belly 16.90
- PETITS FOURS 6.00
-
CRISPY FRIED SICHUAN DUCK 36.00
- with watercress salad & tamarind sesame dressing
-
CHILI FRIED CHICKEN RIBS 16.00
- with kewpie mayo
-
STIR FRIED ASIAN 12.00
- greens with garlic & chili
- 5 PLATES 58 Per Person
-
YELLOW FIN TUNA TATAKI 21.00
- with apple ponzu and wasabi
-
KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
- STEAMED JASMINE RICE 4.00
- Casserole Stewed Lobster in XO Sauce with Vermicelli Seasonal
- Home Made Steamed Milk Pudding (hot or cold) $8.00
- Claypot Braised Eel Maw with Mushroom (S/L) $60.00/$108.00
- Live Fish: Barramundi - Steamed in Chao Zhow Style Seasonal
- Live Prawns: Prawns Congee Seasonal
- Live Fish: Barramundi - Claypot Cooked in Piquant Homemade Sauce Seasonal
- Deep Fried Crispy Chicken (Half/Whole) $26.00/$50.00
- Egg White & Chinese Wine Steamed Lobster Seasonal
- 12. Salmon Belly Sashimi (GF) $6.80
- - Please choose sheet and colour
- 54. Cucumber Roll (V)(GF) $4.80
- WHITE PLATE $5.80
- 17. Grilled Salmon Belly Nigiri $5.80
- 103. Mango Pudding (V) $5.80
- 82. Calamari Rings $5.80
- 74. Agedashi Tofu (fried tofu with dashi) (V) $5.80
- Salami, sun-dried tomato, olives and feta $8.50
- Ham and cheese $6.80
- Gluten free muesli with fresh fruit and yoghurt $7.80
-
Muffins $3.50
- your choice of blueberry, banana, orange & poppy seed
-
Eggs on toast $12.00
- your choice of fried, scrambled or poached eggs
- Bacon, avocado, tomato, cheese and lettuce $8.50
- -jam $3.80
-
Atlantic breakfast $14.00
- poached eggs on toasted english muffins with smoked salmon and wilted spinach
- HP3. Pippies and Eggplant Hotpot
- R5. BBQ on Rice
- Dish no rice $17.00
- Sticky Rice Roll $2.00
- Single w/ rice $13.00
- Chinese Sausage Bun $2.00
- Single w/ rice $14.00
- Singe w/ rice $12.50
- Assorte d Muffins 3.50
-
Insalata di Pollo 19.00
- Poached chicken, rocket, shaved fennel, almonds, avocado, ricotta salati and honey thyme dressing
-
Pate di Fegatine 13.00
- Chicken liver pate, Balsamic shallots and crostini
- Primi
-
Sides 4.00
- Chipolata sausages, bacon, egg, mushroom, avocado, toast, tomato, spinach, smoked salmon
- Handmade Muesli 10.00
- Contorno
-
Semifreddo 16.00
- Roast almond semifreddo with soft chocolate, fresh strawberries and honey jelly
-
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
-
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
-
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
-
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
-
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
-
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
-
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
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Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
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Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
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CHILLI BEEF PIZZA 14.00
- Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
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GARDEN SALAD (v/gf) 8.00
- Drizzled with balsamic dressing.
-
RMH VEGGIE BURGER (v) 17.90
- Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
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Salmon 21.90
- Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
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POTATO WEDGES (v) 9.00
- Served with sour cream & sweet chilli sauce.
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ZORBA THE GREEK 14.00
- Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
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PENNE CALABRESE (v) 16.90
- Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
- Braised Spare Ribs Noodle $11.90
- Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
- One Choice with Rice or Noodles $9.50
- Grilled Chicken Fillets $11.90
- Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
- Beef Bulgogi (BBQ Beef & Vegetables) $11.90
- Two Choice with Rice or Noodles $10.90
- BBQ Pork $10.90
- -Non members $24.00
- -Members $12.40
- Choose any 3 for $26/23
- -Members $7.00
- Seasonal vegetables (V)(GF)
- -Non members $24.00
- -Non members $8.00
- -Non members $19.00
-
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
- Maple bacon butter popcorn $5.00
-
Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread
-
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
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36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
-
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
-
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
-
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
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2. Special Beef & Chicken
- Pho bo ga dac
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71. Satay Chicken or Squid Skewers $8.00
- Ga sa te xien/ Muc xien
- 88. An egg $1.50
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80. Beef roll with enoki mushroom with vermicelli or rice $11.50
- Com/Bun bo cuan nam kim cham
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60. Stir Fried Mix Vegetables with Crispy Noodle $11.50
- Mi xao gion chay
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11. Rare Beef with Sliced Chicken
- Pho tai ga
- Prawn / Cha gio tom $9.00
-
10. Chicken with Giblet & Egg York
- Pho ga dac biet
- BUTTER
- AVOCADO & FETTA 7.50
- HAM, CHEESE, TOMATO 6.90
- NUTELLA
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SPICY CHICKEN
- marinated chicken with melted mozzarella, gherkin, lettuce and mayo
- STRAWBERRY NUTELLA HAZELNUT 7.50
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TURKEY
- cream cheese, cucumber, lettuce and cranberry sauce
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ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
N2 Extreme Gelato
Phone
None
Opened hours
Monday: 6:30 – 10:00 PM, Tuesday: 6:30 – 10:00 PM, Wednesday: 6:30 – 10:00 PM, Thursday: 6:30 – 10:00 PM, Friday: 6:30 – 11:00 PM, Saturday: 6:30 – 11:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Vegan , Vegetarian
Features
18 Sutherland St, Melbourne, Victoria 3000, Australia
- Melbourne Australian Menus
- Melbourne Vegan Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus