Nada's Coffee Lounge in Surry Hills Menu

None

Nearby Sample Menus

Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
Thai Chicken Salad $12
Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
Garlic Bread $6
Chips $6
Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
Chips - w/ cheese and garlic mayonnaise $8
Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16

Garlic Bread - Garlic butter on toasted sourdough bread $4.50
Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50

Pork Belly - fried pork belly bites w balsamic glaze $14
Penne Melizani - w eggplant tomato and mozzarella $26
Duck Fettuccine - fresh fettuccine w duck ragu $28
Torta Melizani - baked eggplant, tomatoes & buffalo mozzarella $16
Macaroni $18
Iberico Jamon - vine ripened tomato & Buffalo Mozzarella $22
Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
The Primadonna - A modern take on the Cosmo – vodka, Cointreau, Chambord and cranberry $16

Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95
Herring salad 'Shuba' A traditional salad made of herring fillet, layered with potato and beetroot Zest, Topped with gourmet mayonnaise and egg shavings $15.95
Alaskan Crab’s Claws steamed Served with lemon wedge & specially made tantalizing sauce. Seasonal market price
Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
Hot Seafood Basket An assortment of market fresh crumbed and fried seafood mix. Served with Homemade Tartar Sauce. $12.95
Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95

Roasted, marinated and spiced chickpea and beetroot with baby spinach, herbs and pomegranate dressing N/A
Quinoa with roast eggplant, toasted nuts, rocket and currants with green tahini dressing N/A
Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
Grilled chicken dinner - marinated and grilled chicken breast with your choice of 3 vegetables or salads - $17.00
Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
Sweet potato with preserved lemons and peas N/A
The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80
Roast cauliflower and broccoli with feta, mint, and crushed hazelnuts and seeded mustard honey dressing N/A

Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
House made bircher style museli with apples, mixed berries and meridith sheep’s milk yoghurt $12
Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
Crispy spring rolls with classic dipping sauce $9.5
Hanoi pho ga chicken noodle soup $11
Chefs Special Daily Baguette Served with matching condiments and salads. N/A

CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
POLENTA White Polenta with Gorgonzola & Walnuts $16
EMPANADA DE CARNE Beef Empanadas $6.5
MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40
MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30

Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
Pineapple $1.50
Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
Portuguese Roll $0.95
Grilled Corn on the Cob (Regular) $3.95
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40

Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00