Nados Authentic Lebanese Cuisine in Coffs Harbour Menu -

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Nearby Sample Menus

Four Seasons M $13.00 / L$18.00
- Ham, Prawns & capsicum & mushrooms
Amatriclana N/A
- Tomato based with bacon & Onion
Beef Tortellini $21.50
- Beef Tortellini served in a creamy zucchini sauce
Baked Barramundi $24.00
- A fillet or Barramundi, with white wine and lemon sauce, served with roasted vegetables and seasoned wedges
Garlic Bread $5.00
Bruschetta $14.00
Pancetta $4.00
Garlic Bread with Chilli $5.50

Beef Chow Mein $14.90
Braised Chicken $14.90
Calamari MeatBall in Oyster Sauce $15.90
Extra $ 3.00
- Soft noodle
Combination $17.90
Steam Duck with Seafood or Crab Sauce $21.90
Vegetables in Black Bean Sauce $13.50
Combination Long or Short Soup (main meal size) $16.90
- King Prawn, BBQ Pork, Chicken, Vegetables, w/noodle or wonton

Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
BLT Twister - $6.95
Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
Nuggets Go Bucket $3.75
Bacon & Egg Roll $3.95
Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Spicy Hot Twister $6.95
Regular Twister - $6.95

Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Dijonnaise Sauce $1.95
Dianne Sauce (LG) $1.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Cheese Sauce (LG) $1.95

Gang Keo Wan (Green Curry) N/A
Pla Sam Rod - Whole Fish with Sweet & Sour Sauce N/A
Hormok - Mixed Seafood with Red Curry Sauce Base N/A
Satay Prawns - Grilled marinated prawns served with peanut sauce or chilli sauce N/A
Nua Tod - Stir Fried Beef Fillet and Fried Garlic N/A
Pad Him Maparn - Cashew nuts, garlic, oyster sauce N/A
Laksa Noodle Curry - Curry Noodle Soup (Mild) N/A
Vegetarian Curry Puffs - Fine puff pastry folded in enveloped and filled with vegetables N/A

Pad Him Ma Parn - cashews, oyster sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) $13.50/$17.50
Hoy Ma Lay Puk Mussel $14.50
With your choice of - Prawn $17.50
Gang Mussaman - coconut cream, beef, potato, spices and peanuts $13.50
Khao Pad - thai style fried rice with prawns $17.50
Pad Pik - red chilli paste, bean, capsicum and carrot (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Fish Cakes (4) - thai fish cakes served with chilli sauce $7.00

Paneer Tikka Masala Fresh homemade cheese cooked with chefs special spices, capsicum, onion and fresh coriander $16.95
Onion Bhaji Shredded onion and fresh coriander dipped in a beasan flour batter and deep fried. (4 per serve) Gluten free $6.95 / -
Mango Chicken Boneless chicken pieces cooked with mango and finished with cream (mild) $16.95
Chicken Vindaloo Boneless Chicken pieces cooked in a chilli based sauce. (Hot) $16.95
Prawn Curry Crepe Tomato and onion chutney with fresh prawns wrapped in a French style crepe, and then grilled with cream and cheese. $16.90 / $29.90
Murgh Doh Piazza Boneless chicken cooked with onion, capsicum and cream. (Mild) $16.95
Butter Chicken Chicken pieces cooked in the tandoor oven, and then cooked in our special blend of herbs and spices in a tomato, onion and cream sauce. (Mild) $16.95
TANDOORI CHICKEN Chicken on the bone marinated in yoghurt and spices then cooked in the Tandoor. $10.90 / $18.90

Broccoli (Local Broccoli sautéed in fresh garlic & chilli) $8
BANQUETTE 2 - Affettato misto e formaggio + Foccia romana Gnocchi + Pizzocheri Wood fired Fiorentina + Spatchcock + Choice of 2 sides $45 per person
Pescatore (Tomato, garlic & oregano) $13
Fritto misto (Deep fried prawns & calamari w house made aoili) $21
Focaccia romana (Wood-fired focaccia with baked garlic) $12
Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) $17
Peperonata (Tomato, mozzarella, sausages & red peppers) $21
Risotto alla Milanese (Carnaroli rice w saffron & slow cooked ‘osso buco’) $25

Affogato homemade vanilla ice cream served w/ a double shot of coffee and your choice of liqueur $14.00
Kaffir Lime Prawn Pops in a crisp wrapper w/ pineapple & sumac relish & green chilli sauce $20.00
Salt & Chilli Spatchcock flash fried w/ pickled cucumber salad, lime mayonnaise & chilli jam $17.00
Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
Toasted Sourdough w/ dukka, balsamic reduction, confit garlic & goats curd $13.00
House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
Sticky Date Bomb Alaska filled w/ macadamia ice cream & topped w/ Italian meringue on a bed of cardamom caramel sauce w/ American honey flambé $16.00
Macauleys tempura oysters w/ wakami, ponzu dressing & wasabi mayonnaise 1/2 doz $16.00 / 1 doz $32.00

Bacon $1.50
BLT - bacon, lettuce, tomato, mayo $6.00
Bacon & Egg Roll - with bbq sauce $6.00
Extras - Double Meat $1.00
Breaky Wrap - hash brown, bacon, egg $5.50
Small $2.50
Lettuce, Tomato, Cucumber, Carrot, Beetroot, Bean Sprouts 40¢
Gourmet Ham - ham, cheese, sun dried tomato, spanish onion, avo, basil pesto $9.00

Garlic King Prawns Roasted garlic infused King prawns w/ ciabatta toast & garlic cream dipping sauce Entrée $17 / Main $24
Tiramisu Traditional Italian-style layers of sponge mascarpone & fresh espresso coffee $10
Pepperoni A tomato base topped w/ hot salami, Spanish onion & mozzarella $15
Prosciutto & roasted vegetable salad w/ balsamic dressing $8
Baked Baileys White Chocolate Cheesecake w/ double cream & ice-cream $9
Carbonara Bacon, onion, parmesan & garlic in a cream sauce $17
Freshly Grilled Sardines On toasted ciabatta bread w/ traditional napoli sauce & roasted garlic $16
Oysters Natural $15 / $24