Nados Authentic Lebanese Cuisine in Coffs Harbour Menu

None

Nearby Sample Menus

  • Pork Fillet $23.00
    • Marinated pork in a marsala and mushroom sauce with baked vegetables and seasoned wedges
  • Add A Garlic Bread $5.00
  • BBQ Base $2.00
  • Bacon $1.00
  • Pineapple $0.50
  • Vietri N/A
    • Emoked Salmon, capers and onion
  • Amalfi N/A
    • Panoetta, artichoke, bocconcini, fresh basil, roast capsicum, asparagus & fried
  • Boscaiola N/A
    • Cream based with mushrooms and bacon
  • Ham or Chicken Omelette $15.90
  • Beef Rendang (Malaysia) $15.90
    • Malaysian chunky beef curry in coconut milk
  • Braised Fish Fillet with Ginger & Shallots $15.90
  • Ham and Chicken Roll (Sml/Lrg) $6.90/$11.90
  • Sizzling Mongolian Lamb (Chinese) $17.90
    • Our most popular dish in the menu
  • Szechuan Steak $15.90
  • Steak in Satay Sauce $15.90
  • Phad Prik (Thai)
    • Stir fried steak, chicken, pork or lamb w/lemongrass, coriander & baby corn & Fresh chilli
  • Zinger Stacker Burger $8.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Bacon & Egg Roll $3.95
  • Grilled Strip Salad $7.95
  • Popcorn Chicken Regular - $5.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Wicked Wings 3 pieces $3.50
  • Spicy Hot Snack Twister $3.75
  • Chicken with cashews $13.50
  • Satay Chicken or Beef - Chilli Chicken or Beef - Chicken or Beef with Black Bean Sauce - Sweet and Sour Pork - Honey Chicken - Mongolian Beef $9.90
  • Beef in ginger shallot $13.90
  • Garlic bread $4.50
  • Combination $14.50
  • Thai spicy king prawns $17.90
  • Laksa Combination $15.90
  • Beef with veges $13.50
  • Lemon Meringue $26.95
  • Chocolate Chip $25.95
  • Blueberry $25.95
  • Continental Profiteroles $1.95
  • Number Cakes $46.95
  • Pavlova Dressed $28.95
  • Pretty In Pink $209
  • True Love Kiss $249
  • Braised Chicken Chow Mein $15.00
  • Fried Chicken Balls (10) $7.00
  • Sate Combination $16.50
  • King Prawn with Vegetables $17.50
  • Curry Puffs (4) $4.00
  • Vegetable Spring Rolls (4) $4.00
  • Honey King Prawns $17.50
  • Chinese Bar-B-Q Duck (Bone in) $20.00
  • Pepper Sauce (LG) $1.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Cheese Sauce (LG) $1.95
  • Napoletana Sauce (LG) $1.95
  • Pineapple Ring (LG) $0.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Pad Khing (Ginger, Garlic) N/A
  • Pad Almond - Almond, garlic, chilli jam, mixed vegetables N/A
  • Gang Panang - Thick mild curry, kaffir lime leaves in coconut cream base N/A
  • Gang Keo Wan (Green Curry) N/A
  • Pad Talae - Mixed Seafood with Mild Chilli Jam N/A
  • Coconut Rice N/A
  • Pad Kratiem Prik Thai - Crush black pepercorns, garlic N/A
  • Laksa Noodle Curry - Curry Noodle Soup (Mild) N/A
  • Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Gang Bhah - hot jungle curry, no coconut cream, vegetables (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Thai (Prawns) - stir fried noodles, bean shoots and choy sum $17.50
  • Steamed Jasmine Rice (per serve) $1.20
  • Hoy Ma Lay Puk Mussel $14.50
  • Pla Lar Pik - deep fried whole fish of the day with tomato, onion, ginger, oyster sauce and chilli paste (Small/Medium/Large) $13.50/$17.50/$20.50
  • Chilli Lemongrass $14.50
  • Yum - thai salad marinated in lemon, chilli paste, coriander (Chicken, Beef/Prawns/Seafood) $13.50/$17.50/$20.50
  • Beef Masala Diced beef cooked in a tomato based sauce unique to us. (Medium) $17.50
  • - Entree / Main
  • Squid Mollee Squid rings cooked in tomato and onion curry finished with coconut milk. (Mild) $19.90
  • Beef Madras Cubes of beef cooked with cashews, cream and roasted spices (Mild) $17.50
  • Mixed Vegetable Curry Fresh vegetables cookedin a tomato based curry. (Mild) $15.95
  • Kashmiri Rice Rice cooked with ghee roasted wholespices, cashew nuts and fresh fruit $5.50
  • Pappadams (GF) Crisp lentil wafers (4 per serve) $3.00
  • Chilli Chicken Boneless chicken pieces marinated in soy, garlic,chilli & onions.(Mild Medium Hot) $16.95
  • Mari e monti (Tomato, mozzarella, mushrooms, prawns, garlic & parsley) $21
  • Funghi (Tomato, mozzarella, mushrooms, oregano & truffle honey) $21
  • Galetto alla diavola (Baked whole spatchcock w devils salsa & pansanella salad) $29
  • Gnocchi con salsiccia (House made potato gnocchi w pork ragu & fresh ricotta) $25
  • Fagioli al Fiasco (Slow cooked Cannelini beans seasoned w sage & extra virgin olive oil) $8
  • 1kg Fiorentina (Classic Tuscan T-bone steak w truffle mustard, and an anchovy & caper salsa) $60
  • Agnello (‘Milly Hill’ lamb shoulder w creamy mashed potato & winter vegetables) $34
  • Olive marinate (Silician & Ligurian olives marinated in garlic & thyme) $9
  • Supreme
    • ham, pineapple, salami, pepperoni, mushroom, capsicum, onion, ground beef, olives & anchovies
  • Garlic bread $2.50
  • Mushroom
    • fresh locally grown mushrooms (lakeview farm)
  • -large $16.00
  • -family $19.00
  • Chicken
    • chicken, onion, capsicum & mushroom
  • Ham & pineapple (sweet & sour optional) $10.00
  • -small $11.00
  • Char Grilled Riverina Eye Fillet on a bed of cauliflower puree w/ garlic roasted field mushrooms, asparagus spears drizzled w/ shiraz jus $36.00
  • Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
  • Beer Battered Chips w/ garlic & cracked pepper aioli $7.00
  • Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
  • Affogato homemade vanilla ice cream served w/ a double shot of coffee and your choice of liqueur $14.00
  • Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
  • Sticky Date Bomb Alaska filled w/ macadamia ice cream & topped w/ Italian meringue on a bed of cardamom caramel sauce w/ American honey flambé $16.00
  • Coffs Harbour Banana Pudding w/ butterscotch sauce, pecan praline & vanilla bean ice cream $15.00
  • Gravy Tub $1.00
  • Schnitzel Works - chicken schnitzel, lettuce, bacon, avo, cheese, mayo $9.90
  • Steak - steak, lettuce, tomato, onion, beetroot, bbq sauce - add bacon, egg, cheese, pineapple $9.50
  • Eggs on Toast - with grilled tomato $6.50
  • Bacon $1.50
  • Cheese & Vegemite $3.70
  • Medium $3.50
  • Add Hot Chips & Can of Drink to Any Burger $3.50
  • Burning Desire Tomato, hot salami, jalapénos & mozzarella $15
  • Hawaiian Mozzarella, ham & pineapple $14
  • 350g Rib Eye On the bone w/ napoli mushroom sauce & garlic aioli $30
  • Napoletana Traditional tomato napoli sauce w/ parmesan, garlic, basil & oregano $16
  • Supreme Tomato, mozzarella, ham, mushrooms, olives, capsicum, pineapple, Spanish onion, cabanossi, garlic & sun-dried tomatoes $17
  • - Served on a medley of roasted vegetables unless otherwise stated. Changes to this may attract an additional charge. -
  • Primavera Fresh roasted vegetables, onion & garlic sautéed in a creamy tomato sauce $17
  • Seafood Marinara Fish, King prawns, mussels, octopus, calamari, onion & garlic w/ cream or tomato based napoli sauce $19
Nados Authentic Lebanese Cuisine

Nados Authentic Lebanese Cuisine

location

Address

7-11 Harbour Drive, Coffs Harbour, New South Wales 2450, Australia

phone

Phone

0473203898

email

Email

None

clock

Opened hours

Monday: 09:00-19:30, Tuesday: 09:00-19:30, Wednesday: 09:00-19:30, Thursday: 09:00-19:30, Friday: 09:00-19:30, Saturday: 09:00-14:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Lebanese , Mediterranean , Middle Eastern

features

Features

Child-friendly

Location
7-11 Harbour Drive, Coffs Harbour, New South Wales 2450, Australia