Naked Seafood in Victoria Point Menu

None

Nearby Sample Menus

  • Mushrooms $3.00
  • Hollandaise $4.00
  • An Aussie - bacon & egg toasted sandwich with bbq sauce $7.50
  • Turkish or Sourdough Toast - served with vegemite or strawberry jam or peanut butter $4.50
  • A Mr. Big - toasted turkish bread with two rashes of bacon, hash brown, two chipolata sausages, 100g rib fillet steak, two eggs served with chips (add bake beans $3.50) $21.00
  • Chicken and Mango Salad (Seasonal)(Fresh Pineapple option available) - served with lettuce, spanish onion, cucumber, capsicum, freshly cooked chicken tenderloins and fresh mango (Seasonal or tinned ma $17.50
  • Turkish Bread/Sourdough $1.50
  • Egg $1.50
  • Carrot Cake $26.95
  • A Little Sin $9.95
  • Passionfruit $25.95
  • Mississippi Baked $30.95
  • Wildberry Baked $26.95
  • Treasure Cake $38.95
  • Lollipop Cake $209
  • Fruit Flan $28.95
  • Bacon & Egg Toasted Sandwich - Cheese extra $.50 $8.00
  • Easy Breaky - One slice of bacon, one egg and one piece of thin toast $5.90
  • Chicken Wrap - Tomato and herb tortilla with freshly grilled chicken tenders, lettuce, tomato, cheese and honey mustard dressing $12.00
  • Tomato $2.00
  • Lite Start - One piece of Turkish toast, topped with avocado, grilled tomato and one poached egg $9.00
  • Tempura Barramundi Fish Burger - Tempura barra fillet served on lightly toasted Turkish bun with lettuce, tomato, mayo and beetroot. Tartare sauce free on request $14.00
  • Hollandaise Sauce $3.50
  • B.L.A.T. Sandwich - Toasted turkish bread, lashings of bacon, lettuce, tomato and avocado, served with basil pesto or mayonnaise $13.00
  • Rendang Beef (authentic Malaysian coconut curry beef) $15.90
  • Satay scallops $17.90
  • Sweet & sour prawn fritters $17.90
  • Satay chicken skewers (3) $7.90
  • Soft Drinks - Can soft drinks $2.50
  • Malaysian Char Kwai Tiew (stir fried flat noodle w/BBQ pork, chicken, prawns, egg & bean sprouts) $16.90
  • Kong poh chicken $15.90
  • Satay king prawns $17.90
Naked Seafood

Naked Seafood

location

Address

364 Colburn Ave, Shop 10, Victoria Point, Redland City, Queensland 4165, Australia

phone

Phone

0738207900

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: Closed, Friday: 10:00 AM – 8:00 PM, Saturday: Closed, Sunday: 10:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Location
364 Colburn Ave, Shop 10, Victoria Point, Redland City, Queensland 4165, Australia
Similar Restaurants based on Cuisines