Address
3/34 Park Terrace, Salisbury, South Australia 5108, Australia
Nakontong Thai restaurant in Salisbury Menu
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Nearby Sample Menus
- Braise Squid with oyster sauce $15.50
- Braised pork chow mein $14.80
- Crab meat sweet corn soup $6.50
- Boiled rice (Large / Small) $4.50/$3.50
- Beef black bean sauce $13.80
- Special duck (stir fried with onion, oyster sauce & mild chilli) $20.50
- Mineral water (glass bottle) $4.50
- Chicken & ginger shallot $14.80
- Chicken & corn soup $4.50
- Short soup $4.50
- Thai fish cake (4) $7.00
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Chilli basil sauce
- stir fried thick rice noodle, egg with fresh chilli, basil leaves & vegetables
- Plum sauce
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Crispy boneless duck $19.50
- thick egg noodle & vegetables
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Chilli jam noodle
- stir fried thin rice noodle, egg & vegetables with chilli jam, cashew nut
- Oyster sauce
- House fries S$4.00/L$6.50
- -The tarantino: Bacon, chorizo, salami BBQ, chipotle mayo and cheezy sauce
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Little dash chicken burger $10.00
- Chicken with lettuce, mayo and chips
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Dasher classic $10.50
- Grain fed beef, onions, pickles, ketchup relish with burger mustard on brioche bun
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Danis salad $15.00
- Chicken fillet, halloumi, cranberries, sunflower seeds, lettuce, tomato, onion with balsamic dressing
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Loaded tater tots $5.50
- With relish dipping sauce
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1 Piece fried chicken with trimmings $10.00
- Smoked ranch sauce, pickle, salw and small portion of chips
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Onion rings $6.50
- Served with fry sauce
- CHICKEN JALFREZI Fresh chunky vegetables simmered along with diced boneless chicken in delicious garam masala curry with aromatic blend of herbs $16.90
- PUNJABI DAL MAKHANI Internationally acclaimed vegetarian dish from North India. A traditional combination of black lentils and fried kidney beans along with bay leaves, fresh ginger, garlic, spices an $14.90
- PANEER BUTTER MASALA Homemade cheese cubes simmered in fresh curry leaves, ginger, garlic tomatoes and butter cream curry, finished with aromatic fanugreek $16.90
- AMRITSARI CHANA MASALA Most famous vegetarian dish from famous North Indian City of Amritsar. Chick peas are cooked along with onions, fresh ginger, garlic, curry leaves, nutmeg and blend of herbs and $13.90
- TRADITIONAL PUNJABI CHICKEN CURRY The authentic and original chicken curry from Punjabi (North India) made with diced boneless chicken, fresh curry leaves, fresh ginger, garlic, cardamon, garam masala $18.90
- VEGETABLES GUJRATI STYLE Seasonal vegetables cooked in delicately spiced masala curry with fresh ginger and herbs, this full flavoured vegetable curry will make you fall in love with vegetables $14.90
- CHICKEN TIKKA MASALA Combination of boneless chicken marinated overnight with yogurt, spices, later baked in tandoor oven and then cooked in savoury garlic, onion, tomatoes and capsicum curry with ble $16.90
- BUTTER CHICKEN A very delicious North Indian recipe consisting ''Tandoor'' roasted diced boneless chicken marinated in yogurt, garlic, ginger and tandoori spices then later simmered in tomatoes, ginge $17.90
- Yum Talay $22.90
- Money Bag (4pcs) $8.90
- Golden Rice Ball with Chicken Larb $12.90
- Cashew Nut Stir Fried (Vegetarian/Beef, Chicken, Tofu/Prawn, Seafood/Duck) $14.90/$16.90/$18.50/$18.90
- Salt and Pepper Squid or Prawn or Soft Shell Crab (Entree/Main) $13.50/$22.90
- Peanut Sauce (Vegetarian/Beef, Chicken, Tofu/Prawn, Seafood/Duck) $14.90/$16.90/$18.50/$18.90
- Mixed Entree $12.00
- Tom Yum Noodle Soup (Vegetarian/Beef, Chicken, Tofu/Prawn, Seafood/Duck) $14.90/$16.90/$18.50/$18.90
Nakontong Thai restaurant
Phone
084820920
Opened hours
Monday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Thai
Features
3/34 Park Terrace, Salisbury, South Australia 5108, Australia
- Salisbury Thai Menus
- Regional Hunter Valley Thai Menus