Nando's in Melbourne Menu

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Herb & Garlic Chicken Meatballs $5.95
Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
Spicy Red Capsicum Dip With toasted pita $4.95
Spicy Marinated Olives $3.95
PERi-PERi Mixed Nuts $3.95
Cheesy Garlic Mini Pita $2.95
The Hot Duet Chicken meatballs & a cheesy pita. $7.95
The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95

Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
Whole Chicken with 1 large side* $23.85
Whole Chicken with 2 large sides* $29.25
2 Whole Chickens with 2 large sides* $47.25
2 Whole Chickens with 3 large sides* $52.25
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95

1/4 Chicken $6.45
1/2 Chicken $11.45
4 Grilled Tenderloins $8.95
8 Churrasco BBQ Ribs $8.95
4 Churrasco BBQ Thigh Pieces $8.95

Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95

Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45

Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45

Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95

Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80

Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
Mediterranean Salad Garden salad with feta & olives. $10.50
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95

Churrasco BBQ Thigh Pieces* $9.95
Grilled Tenderloins* $9.95
Pequeno Mini Chicken Pita $9.95

Chips (Regular) $3.95
Chips (Large) $5.95
PERi-PERi Chips (Regular) $3.95
PERi-PERi Chips (Large) $5.95
Seriously Large Chips / PERi-PERi Chips $7.95
Spicy Rice (Regular) $3.95
Spicy Rice (Large) $5.95
Coleslaw (Regular) $3.95
Coleslaw (Large) $5.95
Couscous (Regular) $3.95
Couscous (Large) $5.95
Side Salad $3.95
White Rice $3.95
Grilled Corn on the Cob (Regular) $3.95
Grilled Corn on the Cob (Large) $5.95
Portuguese Roll $0.95
Portuguese Rolls (6 pcs) $5.70

Natural Cheddar Cheese $1.50
Egg $1.50
Pineapple $1.50
Caramelised Onion $1.50
Streaky Bacon $1.50
Red Pepper Strips $1.50

Nearby Sample Menus

Teriyaki chicken don $7.40
- Pan grilled chicken on rice
-Miso soup $1.50
Niku soba $8.30
- Beef with thin buckwheat noodle soup
soba salad $8.30
- cold buckwheat noodles with salad
Sukiyaki don $6.90
- Thinly sliced beef on rice
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
Niku udon $8.30
- Beef with thick noodle soup

S3 King prawns (3 pieces) 37.60
B5 Bul-Go-Gi 23.90
C2 Chicken Thigh Fillet (Spicy) 18.90
Soybean Paste Beef Rib Soup S:12.00
L:28.00
Tofu in mild spicy Soup 25.00
B6 LA Gal-Bi 24.90
B8 Special Gal-Bi 31.90

2. Soya Chicken on Rice $12.00
165. Fish Fillet with Ginger & Shallot $24.00
41. Won Ton Egg Noodles Soup $13.00
33. Plain Congee $5.00
189. Stir Fried Vegetables & Bean Curd $22.00
49. Stir Fried with Sweet B.B.Q. Pork $18.00
132. Pork Spare Ribs with Pineapple $24.00
181. Stir Fried Snow Peas $18.00

137. Ikura Roll with Crunchy Seaweed $6.80
129. Grilled Scallops with Mentai Sauce $5.80
96. Vegetarian Udon (V) $13.60
92. Seafood Karaage $4.80
151. Wagyu Burger $6.80
146. Mochi Ice Cream Green Tea (2pc) (V) $6.80
49. Vegetarian Roll (V) $3.80
88. Crab Creamy Croquettes $4.80

Charcuterie-Platte & Kaseplatte $29.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00

Chicken and Vegetable Risotto $23.00
- Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
Affogato $12.50
- Vanilla Ice cream and espresso coffee
A choice of any of the above sauces
Veal Scallopini $33.00
- Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables.
Canneloni $23.00
- Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
Gnocchi Al Pesto $22.50
- Homemade potato gnocchi with fresh basil pesto.
Tortellini Alfredo $22.00
- Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.

Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter

HOTPOT $15.00
5. Yami Platter + Two Beer $40.00
- Honey Mustard
BOWL $14.00
BOWL $14.00
Mandu $8.00
- Korean style fried pork dumplings
Japchae $16.00
- Korean style clear sweet potato noodle stir-fried with beef, mushrooms, and vegetables
Yaki Udon with Chicken $13.00
- Stir-fried Udon with chicken and vegetables

Barbeque Pork Gua Bao Burger - Steam bun filled with honey roasted barbeque pork, shredded cucumber and hoisin sauce $6.60
Fried Beancurd Skin filled with Pork and Prawn Roll(3 pieces) $5.50
Signature Fried Pork Chop La Mian Noodle Soup - Deep fried pork cutlet marinated with a traditional recipe in noodle soup $9.90
Mixed Vegetables with Spaghetti in Tomato Puree $10.90
Stir Fried Assorted Vegetables with La Mian Noodle $10.50
Stir Fry Chicken with Shitake Mushroom on Rice - Diced chicken and mushroom stir fried with oyster sauce $9.90
Beef and Lettuce Fried Rice $9.90
Braised Pork Belly Dry Noodle - Slowly braised marinated pork belly in homemade soya sauce $10.90

Homemade hash brown $4.00
●Salad
Portarlington mussels, chorizo smoked tomato sugo, chimichurri, grilled ciabatta $26.00
Gippsland scotch fillet 300 (GF)
Margherita, san marzano tomato, fior di burrata, basil evo (V) $17.00
Sweet potato fries, ranch sauce (V. GF)
Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00
Big breakfast (GFO) $23.50
- poached eggs, hash brown, bacon, mushrooms, tomato, spinach toasted sourdough

Red chilli pork dumpling(6 pcs) $9.50
Fried spicy chicken ribs $18.80
Aromatic beef $9.50
Salt and pepper calamari $14.80
- With steamed rice
Black Bean chicken $12.80
- With steamed rice
Braised beef brisket $12.80
- With steamed rice
Garlic scallop $28.80
- With vegetable
Shanghai wonton noodles in soup $13.80

Negi Gyunikumaki $24.00
- Grilled thin slices of beef rolled with spring onion in teriyaki sauce
Ebi Shumai $22.00
- Steamed prawn dumplings (4)
Green Salad $13.50
- Mixed green salad
California Maki $11.00
- Avocado and prawn
Unagi to Kyuri $16.00
- Grilled eel and cucumber in sweet vinegar
Sake Teriyaki $38.00
- Pan grilled salmon with teriyaki sauce
Horenso Gomaae $13.00
- Lightly cooked spinach mixed with sesame seed sauce
MAIN COURSES

Lightly fried local southern colamari with rocket salad, lemon & harissa $21
Spice crusted lamb brik with spinach, currants, pine nuts & carrot puree $21
Simon's BBQ Sauce N/A
Bordeloise N/A
Full hot buffet breakfast $24
Beamase N/A
Sprouts, Shoots, Seeds & Herbs $4
Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39

BACON, EGG, RELISH WITH MELTED CHEESE 8.40
BANANA NUTELLA PEANUT BUTTER 8.00
CREAM CHEESE
4.50
ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
CREAM CHEESE & SALMON 8.00
NUTELLA
B.L.A.T
- Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo

Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
Freshly Baked Croissant w spreads $4.00
Seared tuna Niçoise $27.50
Mountain Man, Geelong Victoria $15.00
English Cheddar w Piccalilli $8.50
L’Etivaz DOP, Canton de Vaud Switzerland $15.00
Saganaki w balsamic vinegar-poached wild figs $13.00
Soup of the day $12.50