Nandos Swanston St in Melbourne Menu

Appeteasers Appeteasers
  • Herb & Garlic Chicken Meatballs $5.95
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • Spicy Marinated Olives $3.95
  • PERi-PERi Mixed Nuts $3.95
  • Cheesy Garlic Mini Pita $2.95
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
Flame-grilled PERi-PERi chicken to share Flame-grilled PERi-PERi chicken to share
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • Whole Chicken with 1 large side* $23.85
  • Whole Chicken with 2 large sides* $29.25
  • 2 Whole Chickens with 2 large sides* $47.25
  • 2 Whole Chickens with 3 large sides* $52.25
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
Flame-grilled PERi-PERi chicken for one Flame-grilled PERi-PERi chicken for one
  • 1/4 Chicken $6.45
  • 1/2 Chicken $11.45
  • 4 Grilled Tenderloins $8.95
  • 8 Churrasco BBQ Ribs $8.95
  • 4 Churrasco BBQ Thigh Pieces $8.95
Signature Range Signature Range
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
Open Pitas Open Pitas
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Veggie Patch Veggie Patch
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
Classic Range Classic Range
  • Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
Specialities Specialities
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
Salads Salads
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
Nandinos Nandinos
  • Churrasco BBQ Thigh Pieces* $9.95
  • Grilled Tenderloins* $9.95
  • Pequeno Mini Chicken Pita $9.95
Sides Sides
  • Chips (Regular) $3.95
  • Chips (Large) $5.95
  • PERi-PERi Chips (Regular) $3.95
  • PERi-PERi Chips (Large) $5.95
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Spicy Rice (Regular) $3.95
  • Spicy Rice (Large) $5.95
  • Coleslaw (Regular) $3.95
  • Coleslaw (Large) $5.95
  • Couscous (Regular) $3.95
  • Couscous (Large) $5.95
  • Side Salad $3.95
  • White Rice $3.95
  • Grilled Corn on the Cob (Regular) $3.95
  • Grilled Corn on the Cob (Large) $5.95
  • Portuguese Roll $0.95
  • Portuguese Rolls (6 pcs) $5.70
Extras Extras
  • Natural Cheddar Cheese $1.50
  • Egg $1.50
  • Pineapple $1.50
  • Caramelised Onion $1.50
  • Streaky Bacon $1.50
  • Red Pepper Strips $1.50

Nearby Sample Menus

Parliament House (Strangers Corridor) (sample menu)
  • Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
  • Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
  • Wild boar, hot water pastry pie, orange, onion chutney $19.00
  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
  • Creamed mushroom soup, truffle oil & black pepper $10.00
  • Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
Oriental Spoon (sample menu)
  • 2. Cheese Bul Dak $22.00
    • Skinless Chicken Fillet, Chopped Chili Cooked with Our Extremely Spicy Chili Paste. Served on A Bed of Onion and Sprinkled with Mozzarella Cheese
  • 3. Mild Seafood Noodle Soup $13.00
  • 5. Spicy Beef Tripe Hot Pot $42.90
    • Beef Tripe, Pork Offal, Assorted Mushrooms and Vegetables
  • 3. Chicken $12.50
  • 4. Veggie $16.90
  • 3. Tofu $16.90
  • Dumpling $7.00
  • 2. Pork $12.50
Pacific Seafood BBQ House (sample menu)
  • 42. Mixed Vegetables & Bean Curd Egg Noodles Soup $13.00
  • 23. Hot & Sour Chicken Ribs on Rice $12.00
  • 176. Deep Fried Prawn with Egg Yolk $30.00
  • 173. Deep Fried Eel with Spicy Salt & Chilli $26.00
  • 96. Crocodile Meat With X.O. Chilli Sauce $28.00
  • 135. Pork Chop with Lemon Grass $24.00
  • 180. Water Convolvulus with Chilli & Preserved Bean Curd $20.00
  • 13. Shredded Beef with Black Pepper on Rice $12.00
Westlake Restaurant (sample menu)
  • Steamed whole lobster Seasonal price
    • Served with chinese vinegar
  • Shark´s fin, shredded chicken, chicken stock $19.80
  • Satay beef skewer (each) $4.50
  • Beef in curry sauce $23.80
    • Sliced beef shredde onions a curry sauce, coconut butter peanut puree & evaporated milk
  • Deep fried calamari with spicy salt & chilli $25.80
  • Chicken maryland fillet with shredded onions in curry sauce, coconut butter, peanut puree & evaporated milk $23.80
  • Beef with vegetables $23.80
    • Sliced beef, marinated and cooked with fresh seasonal vegetables
  • BBQ pork Spare robs $8.50
Cafe Intimo (sample menu)
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
Wagamama (sample menu)
  • Fruit Juice a mixture of apple, orange and passionfruit $4.90
  • Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30
  • Otsunaaji Beef Salad marinated beef tenderloin on a bed of spinach and chinese cabbage $18.00
  • Chillies extra chillies $1.50
  • Chilli Chicken Ramen ramen noodles in a spicy chicken soup topped with grilled chicken $18.20
  • Firecracker Chicken tender marinated chicken breast stir-fried in a fiery sweet and hot sauce with vegetables and rice $18.20
  • Asian Greens and Tofu Bento a selection of wagamama favourites available to 3 pm only $15.90
  • Pork Belly Tama Rice marinated braised pork belly stir-fried with vegetables in a thickened sauce $18.30
Cafe Andiamo Fully Licensed (sample menu)
  • add poached egg 3.00
  • add tomato 2.00
  • CLASSIC 15.50
    • Bacon, tomato, mushrooms w/ your choice of eggs & thick toast
  • Salmon 18.50
    • smoked salmon, baby spinach, fior di latte, mozzarella, Spanish onions & extra viva in oil in a toasted herb focaccia
  • Salmone 22.50
  • EGGS BENEDICT 19.50
    • Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
  • Chicken 16.50
    • breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
  • LA STRADA GLUTEN FREE BREAD 2.50
Cafe Ella (sample menu)
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Thai Beef Salad $13.00
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Eggs on toast scrambled / poached / fried $6.00
  • Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
  • Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Wonton Soup $10.00
Bergerac Restaurant (sample menu)
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
  • Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
  • Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
  • Pan-fried Mushrooms $8.00
  • Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
  • Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
  • Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
Pho Bo Ga Mekong Vietnam (sample menu)
  • 2 rolls $5.50
  • 4. Chicken & Giblet (GF)
  • 1. Chicken Special
    • (drumstick, giblet, liver, heart, pork blood jelly) (GF)
  • 505. Bowl of Fish Balls $5.50
  • S $11.50
  • 105. Special Chargrilled Pork Chop $13.00
    • (with egg and meat loaf)
  • M $12.50
  • with fresh noodle salad
Kaneda Japanese Restaurant (sample menu)
  • Cha Shu ramen $13.50
    • Sliced pork and vegetables ramen in soy soup
  • -Entree $14.50
  • Sake sushi & sashimi
    • Deluxe combination of salmon sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • Beef ramen $13.50
    • Smoked beef and vegetables ramen in soy soup
  • Tekka maki $9.50
    • Raw tuna roll (8pcs)
  • Ika $4.40
    • Squid
  • Salmon teriyaki $16.50
    • Grilled salmon with teriyaki sauce & served with salad
  • Katsu ramen $13.50
    • Crumbled pork cutlet and vegetables ramen in miso soup
Kenzan Japanese Restaurant (sample menu)
  • Gohan
    • Steamed premium imported rice
  • Ebiten Maki $15.00
    • Prawn Tempura, flying fish rice and mayo
  • Sake Maki $8.80
    • Salmon
  • Small $44.00
  • Chirashi $40.00
    • Assorted raw fish served on a bed of sushi rice
  • Chirashi $38.00
    • Assorted raw fish on sushi rice, served in a box with miso soup
  • With Japanese marbled beef $62.00
  • MAIN COURSES
Sungs Kitchen (sample menu)
  • Szechuan aromatic duck steamed and fried till crispy $26.00
    • Served with plum sauce
  • Braised beef brisket noodles soup $13.80
  • Shanghai rice wine fish $25.00
    • With wood ear fungus
  • Crispy shredded beef tossed $20.80
    • With sweet and chilli sauce
  • Chilli chicken $12.80
    • With steamed rice
  • Roasted peking duck wrapped up in pancake
    • With scallion cucumber and sauce>>
  • Dry scallop with vegetable soup $11.00
  • Garlic and parsley chicken $12.80
    • With steamed rice
Ca de Vin (sample menu)
  • Jamon $25.00
    • napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
  • Bruschetta $13.00
    • tomatoes, basil, garlic
  • Calamari $16.00
    • lemon pepper herb, capsicum, mayo
  • Eggplant frites $13.00
    • cumin dip
  • Focaccia $7.00
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
  • Paella $35.00
    • seafood, chorizo, chicken, green peas
  • Greek salad $15.00
    • tomatoes, cucumber, red onion, olives, capers, feta
Cafe Victoria (sample menu)
  • Crepe potato bacon $10.50
    • With cheese and spring onion
  • Chicken fillet with cheese and avocado $10.50
  • Baked beans on toast $8.00
  • Crepe with fruit salad $9.50
  • Vegetarian $10.50
    • Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
  • Special vegetarian breakfast $11.50
    • Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
  • Scrambled eggs on toast $8.50
  • Fried eggs with bacon or sausages on toast $9.50
Nandos Swanston St

Nandos Swanston St

location

Address

339 Swanston St, Melbourne, Victoria 3000, Australia

phone

Phone

0396621266

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:30 PM, Tuesday: 10:00 AM – 10:30 PM, Wednesday: 10:00 AM – 10:30 PM, Thursday: 10:00 AM – 10:30 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food , Portugese

features

Features

Wheelchair accessible ,  Seating ,  Highchairs Available ,  Child-friendly ,  Takeout ,  Groups

Location
339 Swanston St, Melbourne, Victoria 3000, Australia
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