Nandos Swanston St in Melbourne Menu

Appeteasers Appeteasers
  • Herb & Garlic Chicken Meatballs $5.95
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • Spicy Marinated Olives $3.95
  • PERi-PERi Mixed Nuts $3.95
  • Cheesy Garlic Mini Pita $2.95
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
Flame-grilled PERi-PERi chicken to share Flame-grilled PERi-PERi chicken to share
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • Whole Chicken with 1 large side* $23.85
  • Whole Chicken with 2 large sides* $29.25
  • 2 Whole Chickens with 2 large sides* $47.25
  • 2 Whole Chickens with 3 large sides* $52.25
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
Flame-grilled PERi-PERi chicken for one Flame-grilled PERi-PERi chicken for one
  • 1/4 Chicken $6.45
  • 1/2 Chicken $11.45
  • 4 Grilled Tenderloins $8.95
  • 8 Churrasco BBQ Ribs $8.95
  • 4 Churrasco BBQ Thigh Pieces $8.95
Signature Range Signature Range
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
Open Pitas Open Pitas
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Veggie Patch Veggie Patch
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
Classic Range Classic Range
  • Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
Specialities Specialities
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
Salads Salads
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
Nandinos Nandinos
  • Churrasco BBQ Thigh Pieces* $9.95
  • Grilled Tenderloins* $9.95
  • Pequeno Mini Chicken Pita $9.95
Sides Sides
  • Chips (Regular) $3.95
  • Chips (Large) $5.95
  • PERi-PERi Chips (Regular) $3.95
  • PERi-PERi Chips (Large) $5.95
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Spicy Rice (Regular) $3.95
  • Spicy Rice (Large) $5.95
  • Coleslaw (Regular) $3.95
  • Coleslaw (Large) $5.95
  • Couscous (Regular) $3.95
  • Couscous (Large) $5.95
  • Side Salad $3.95
  • White Rice $3.95
  • Grilled Corn on the Cob (Regular) $3.95
  • Grilled Corn on the Cob (Large) $5.95
  • Portuguese Roll $0.95
  • Portuguese Rolls (6 pcs) $5.70
Extras Extras
  • Natural Cheddar Cheese $1.50
  • Egg $1.50
  • Pineapple $1.50
  • Caramelised Onion $1.50
  • Streaky Bacon $1.50
  • Red Pepper Strips $1.50

Nearby Sample Menus

  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Lemon curd Eton mess, thick cream, fresh strawberries $12.00
  • Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
  • Wild boar, hot water pastry pie, orange, onion chutney $19.00
  • Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
  • Sweet potatoes, garlic, rosemary salt $9.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • Peninsular honey panna cotta, ginger breads $12.00
  • What A Pear - Green tea & pear N/A
  • Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
  • Iced Drinks - Iced-Coffee, Iced-Chocolate, Iced-Mocca N/A
  • Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
  • Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
  • Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
  • Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
  • Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A
  • 1783 Dry Ginger Ale 300ml bottle $3.90
  • 1783 Agrum Collection Citrus Blend 300ml bottle $3.90
  • Chicken Tama Rice marinated grilled chicken breast stir-fried with vegetables in a thickened sauce $20.60
  • Yasai Yaki Soba t?eppan-fried wholemeal soba noodles with vegetables $15.80
  • Cool Ridge Still Water 600ml 600ml bottle $4.90
  • Chilli Squid deep-fried squid seasoned with sea salt and shichimi $8.50
  • Ramens Soups
  • Chilli Beef Ramen ?ramen noodles in a spicy chicken soup topped with grilled beef $18.30
  • ALOO CHOILA SET $13.00
  • LAMB CHOILA ONLY $10.50
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • CHICKEN THUKPA $9.50
  • CHICKEN MOMO $10.00
  • LAMB CHOILA SET $11.00
  • ALOO DUM SET $8.50
  • EGG CHOWMEIN $10.50
  • Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Seaweed Salad $3.50
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Cold Noodle (Mild Soup/Spicy) $15.90
  • Beef Scotch fillet (220g)
  • M $42.50
  • Deep fried chicken (half) $17.50
    • Deep fried chicken - choice of plain/soy/chili
  • 28. Yukgaejang - Spicy beef soup small pot $18.50
    • Beef short rib soup with green bean sprouts, bracken, egg
  • Spicy Chicken $17.50
    • Chicken marinated in sweet chili sauce with vegetable
  • Stone Bibimbab $15.90
    • (Beef/Pork/Chicken/Tofu) Seasoned vegetable on steamed rice
  • 14. Deep fried chicken - Half $17.50
    • Deep fried chicken - choice of fried, soy, chili
  • Spanakopita with sumac yoghurt $12.00
  • Caviar with traditional accompaniments Market $
  • -1 $4.00
  • Mozzarella bar $25.50
  • Grilled flatbread $20.00
    • Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
  • -6 $16.50
  • Marinated victorian olives $8.50
  • -3 $8.50
  • TAPAS-served from 12pm
  • Kids crumpets with spreads $5.00
  • MAINS-please see board for daily specials
  • hollandaise, mushrooms $3.00
  • free range egg, silverbee $2.00
  • Toasty ham/cheese $7.00
  • Heirloom carrot & beetroot salad $10.50
    • With sweet & sour currants/micro greens/whipped goats cheese
  • Free range fruit toast $10.00
    • On rustica toast (gfo)
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • -Add bacon $3.50
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
  • Ezard dessert tasting plate to share $49
  • Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
  • Lamb korma stew with rice S $9.50 L $12.90
  • Chicken 4 leek valoulver and chips & slalad $11.90
  • -Dark rye, rye, multigrain, wholemeal $2.80
  • Seasonal fresh fruit salad with yoghurt $6.50
  • Eggs & bacon toasted sandwich $6.90
    • Served with small coffee
  • Greak
  • Smashed avo $10.50
    • Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
  • Steak sandwich with chips $12.50
  • Apple pie with pouring cream
  • -Members $19.50
  • -Members $12.50
  • Choose any 3 for $26/23
  • -Members $10.60
  • -Non members $15.00
  • Pasta or risotto of the day
  • -Members $13.30
  • Agedashi tofu - Deep fried bean curd in beautiful tempura sauce $7.10
  • Dorayaki - Sponge pancake with sweetened red beans with vanilla ice cream $9.00
  • Cucumber roll 6 pieces per serve $7.00
  • Yasai salad - Combination green salad $6.80
  • Gyu kushi - Beef skewers grilled w/ teriyaki sauce - minimum 3 $3.80
  • Una kyu roll - Eel and cucumber $7.20
  • California roll: small roll 4 pieces per serve - avocado, crab and Japanese mayonnaise $7.30
  • Atsuage - Plainly deep fried bean curd $6.50
  • Hibachi Kaisen Yaki Meshi $25.80
    • House special Seafood Fried Rice
  • Buta Kimuchi Bento Set $20.80
    • Spicy Pork Belly, Sashimi, Sides, Salad, Miso & Rice
  • Ice cream
  • Chirashi Sushi $28.80
    • Traditional raw fish on rice
  • Yasai Gyoza $12.80
    • Vegetable dumplings w/ ponzu raiyu sauce
  • Sake Teriyaki Don $21.80
    • Teriyaki Salmon w/ rice & salad
  • Premium Wagyu $56.80 p/ person
  • Wagyu Suteki
    • Full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
  • 010. Shredded Turnip Pastries - 4 pcs $7.80
  • 052. Sizzling Sliced Beef with Water Spinach in XO Spicy Sauce $20.80
  • 034. Stir-fried Eggplant and Scallop in Szechuan Chilli Sauce $23.80
  • 080. Sweet & Sour Pork $19.90
  • 076. Crispy Skin Chicken in Garlic Flavour $20.80
  • Prawn and Chive Dumpling (8 pcs)
  • 050. Beef Fillet in Cantonese Style $23.80
  • 131. Deep-fried Noodle with Seafood Combination $15.90
Nandos Swanston St

Nandos Swanston St

location

Address

339 Swanston St, Melbourne, Victoria 3000, Australia

phone

Phone

0396621266

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:30 PM, Tuesday: 10:00 AM – 10:30 PM, Wednesday: 10:00 AM – 10:30 PM, Thursday: 10:00 AM – 10:30 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food , Portugese

features

Features

Wheelchair accessible ,  Seating ,  Highchairs Available ,  Child-friendly ,  Takeout ,  Groups

Location
339 Swanston St, Melbourne, Victoria 3000, Australia