Nando's Waterfront City in Melbourne Menu

Appeteasers Appeteasers
  • Herb & Garlic Chicken Meatballs $5.95
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • Spicy Marinated Olives $3.95
  • PERi-PERi Mixed Nuts $3.95
  • Cheesy Garlic Mini Pita $2.95
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
Flame-grilled PERi-PERi chicken to share Flame-grilled PERi-PERi chicken to share
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • Whole Chicken with 1 large side* $23.85
  • Whole Chicken with 2 large sides* $29.25
  • 2 Whole Chickens with 2 large sides* $47.25
  • 2 Whole Chickens with 3 large sides* $52.25
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
Flame-grilled PERi-PERi chicken for one Flame-grilled PERi-PERi chicken for one
  • 1/4 Chicken $6.45
  • 1/2 Chicken $11.45
  • 4 Grilled Tenderloins $8.95
  • 8 Churrasco BBQ Ribs $8.95
  • 4 Churrasco BBQ Thigh Pieces $8.95
Signature Range Signature Range
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
Open Pitas Open Pitas
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Veggie Patch Veggie Patch
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
Classic Range Classic Range
  • Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
Specialities Specialities
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
Salads Salads
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
Nandinos Nandinos
  • Churrasco BBQ Thigh Pieces* $9.95
  • Grilled Tenderloins* $9.95
  • Pequeno Mini Chicken Pita $9.95
Sides Sides
  • Chips (Regular) $3.95
  • Chips (Large) $5.95
  • PERi-PERi Chips (Regular) $3.95
  • PERi-PERi Chips (Large) $5.95
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Spicy Rice (Regular) $3.95
  • Spicy Rice (Large) $5.95
  • Coleslaw (Regular) $3.95
  • Coleslaw (Large) $5.95
  • Couscous (Regular) $3.95
  • Couscous (Large) $5.95
  • Side Salad $3.95
  • White Rice $3.95
  • Grilled Corn on the Cob (Regular) $3.95
  • Grilled Corn on the Cob (Large) $5.95
  • Portuguese Roll $0.95
  • Portuguese Rolls (6 pcs) $5.70
Extras Extras
  • Natural Cheddar Cheese $1.50
  • Egg $1.50
  • Pineapple $1.50
  • Caramelised Onion $1.50
  • Streaky Bacon $1.50
  • Red Pepper Strips $1.50

Nearby Sample Menus

O Bento (sample menu)
  • Vegetarian teriyaki don $10.50
    • Assortment of vegetables cooked with teriyaki sauce on rice
  • Ume bento set 2 $12.50
    • Select your choice of 7c, 7b, 26 to set up your bento box
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • O-bento bento $15.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Tonkatsu ramen $11.90
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • Curry chicken don $10.50
    • Chicken cooked with japanese curry sauce on rice
  • Ten don $10.50
    • Tempura prawns and vegetables served on rice
  • Nabeyaki udon $11.50
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
Miss Saigon (sample menu)
  • Pineapple Juice from $3.90
  • Long Black $3.90
  • add caramel, vanilla or hazelnut syrup add 80c
  • Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
  • Passionfruit Tiro $4.60
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
  • Babychino / with marshmallows $1.00 / add 70c
Crazy Wing (sample menu)
  • BBQ Sweet corn $3.00
  • BBQ Capsicum $3.00
  • Fried pork dumpling
  • BBQ Fish tofu $2.00
  • Seaweed strip
  • Chicken
  • Dried tofu strips salad
  • OX Tongue $2.50
Cafe Issus (sample menu)
  • -Extra egg, spinach $3.00
  • -ITalian minestrone
  • -Lentil & veggie
  • -Rindless bacon, sausages, smoked salmon $4.00
  • Housemade brownie $6.90
    • Chocolate and walnut brownie served with ice cream and fresh strawberries
  • -Greek style chicken & rice
  • -Dips & bread
  • Middle eastern eggs $17.90
    • Hand rolled meatballs cooked in a mildly spiced sauce, served with baked eggs and crusty bread
Edoya Japanese Restaurant (sample menu)
  • 5. SUSHI & SASHIMI SET $18.80
    • Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
  • Homemade ice-cream: $6.50
    • GREEN TEA, BLACK SESAME, RED BEAN, DURIAN
  • YAKITORI $11.50
    • (Chicken on skewer with teriyaki)
  • TUNA / SALMON SUSHI
  • KATSU CURRY $18.80
    • (Fried batter pork chop with beef curry on rice)
  • KATSUDON $15.80
    • (Fried batter pork chop cooked with egg and onion in sukiyaki sauce on rice)
  • ZARU SOBA $11.80
    • (Japanese cool noodle)
  • SUSHI
    • (Fresh variety of fish on vinegar rice)
Self Preservation (sample menu)
  • Greens, chilli, lime and ginger $8.00
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • Local and imported cheese served with fruit bread and quince paste $12/$23/$33
    • Please ask staff for details
  • Mount zero marinated olives $6.50
  • Peperonata & feta omelette on sourdough $16.00
  • Baked camembert, garlic and rosemary, garden salad $18.00
  • Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
Mrs Parma's (sample menu)
  • Chocolate & porter mousse with salted caramel ice cream $14.50
  • 3 Cheese
    • Topped with mozzarella, parmesan & blue cheese
  • House made dips with toasted turkish bread $13.50
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • Parma'geddon
    • Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
Cafe Ella (sample menu)
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Turkey - cheese, cranberry sauce, tomato, spinach $10.00
  • Chicken Spring Rolls $10.00
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • Extra: Bacon, sausages, avocado $3.00
  • Wonton Soup $10.00
  • Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
Young & Jackson (sample menu)
  • Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • Chef’s Selection Share Plate daily selection $29.50
  • Soup of the Day, crusty bread (G*) $12.50
  • Crusty Toasted Bread, jam or vegemite $5.50
The Blue Moose Cafe (sample menu)
  • Omelette
  • Smoked salmon $ avocado salad $15.90
  • Meat $3.00
    • Each
  • Toasted sandwiches
  • Ham, tasty cheese and tomato $5.50
  • Bagel
  • Hot roasts $11.00
    • beef, pork, turkey
  • -Side chips $4.00
Golden Monkey (sample menu)
  • Bowl
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • Lamb bao
    • Lamb, onion & coriander bun
  • Monkey nuts (V)
    • Our favourite assortment of mixed salted nuts with banana chips
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • Char siu bao
    • BBQ pork bun
Hanaichi (sample menu)
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Journal & Canteen (sample menu)
  • Marinated olives $6.00
  • Homemade baked beans with feta, poached egg & sourdough $13.00
  • -Add smoked salmon $5.00
  • Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
  • Traditional fruit toast $6.00
  • Croque monsieur $14.00
  • House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
  • Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
Shophouse Kitchen (sample menu)
  • BBQ Pork and Fried Wonton Dry Noodle - Shophouse’s own BBQ Pork matched with home made fried wontons $10.90
  • Fried Pork & Prawn Wonton (6 pieces) $5.90
  • Braised Vermicelli with Shredded Pork and Preserved Vegetables. $10.90
  • Salted Fish and Chicken Fried Rice $10.90
  • Sauteed Fish Fillet and Prawns with Scrambled Egg Sauce with Rice - Wok tossed fish fillet and prawns in egg sauce $11.50
  • Mentaiko & Prawn with Spaghetti in Cream Sauce - Japanese style cod roe creany pasta sauce and prawn tossed with spaghetti $13.90
  • Squid Balls Rice Noodle in Fish Soup $9.90
  • Chilled Beancurd & Century Egg - (Eating tip: Mix well before eating!) $6.90
Henry & the Fox (sample menu)
  • Eggplant fritti, grana padano, herbs (V) $9.00
  • Banana bread, fresh strawberries, passionfruit curd (V) $12.00
  • ●Pizza
  • Country terrine, golden raisin mostarda, crisp bread $16.00
  • ●Fromthegrill
  • Poached huon salmon, baby spinach, yarra valley tomato, cucumber, red onion, lilliput capers, avocado, cabernet merlot vinaigrette (GF) $25.00
  • ●Pastarisotto
  • Capricciosa, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $24.00
Nando's Waterfront City

Nando's Waterfront City

location

Address

1 Star Circus, Hyrda Way,, Melbourne, Victoria 3008, Australia

phone

Phone

0393290662

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Portugese

features

Features

Location
1 Star Circus, Hyrda Way,, Melbourne, Victoria 3008, Australia
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