Address
U 4 79 Beaumont St, Newcastle, New South Wales 2303, Australia
Nan's Dumpling Time in Newcastle Menu
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Nearby Sample Menus
- ROASTED VEGETABLE FRITTATA gf/v Roasted Potato, Sweet Potato, Eggplant, Zucchini, Red Peppers & A Beetroot Jam $16
- Garden Salad $8
- CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
- WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
- - Mornay 1/2 $22 / doz $44
- CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
- PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
- Caesar Salad $8
- Crumbed Calamari & Chips $8
- All Served with Beer Battered Chips -
- Mediterranean Vegetarian Wrap An assortment of warm roasted Vegetables, Lettuce, Tomato, Haloumi Cheese & Garlic Aioli $15
- - Add Salad $2
- - Add Mozzarella $1
- Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic $9
- - add Salad $2
- Chilli Mornay Fresh Dawson’s Oysters w The Dockyard’s Own Chilli Mornay Sauce 1/2 $16 / doz $32
- Plain Toast (2) $3.00
- Smoked Salmon $5.00
- Raisin or Cinnamon Toast $4.90
- Sautéed Mushrooms $4.00
- Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
- Hollandaise $4.00
- Gluten Free Bread )2) $3.00
- Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
- Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
- Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
- Pistachio and walnut baklava w/ burnt honey ice cream $14
- Seasonal Greens w/lemon and olive oil $9
- Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
- Cromarty Bay Pacific oysters natural w/ lemon $3.50
- Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
- House marinated olives, garlic and bay leaves $7
- CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- SPICY FRIED CHICKEN WINGS $12
- MARINATED MIXED OLIVES $7
- GRILLED BREAD with hommus & baba ganoush $12.5
- CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
- TOMATO, BASIL & FETA SALAD $10
- BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
- CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
- Cheese Sauce (LG) $1.95
- Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
- Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
- 6 Hour Slow Roasted Stuffed Lamb Shoulder Stuffed with a pistachio, bacon and parsley crumb and served on sweet potato mash with pan juices $27
- Sides -
- All steaks served with chips & salad or mash & vegetables -
- Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
- Wild Mushroom Spaghetti A trio of fragrant mushrooms with fresh tarragon, chilli and garlic tossed through spaghetti with parmesan and truffle oil (V) $22
- - Chat potatoes $5
- Sauces -
- *All kids meals served with complementary ice cream and topping -
- Beer battered dory, chips, salad and tartare $16.00
- Chicken schnitzel with chips & garden salad $16.00
- Garlic bread $5.00
- Brussel Sprouts, apple & bacon $5.00
- Chips $5.00
- - add grilled chicken $4.00
- Classic caesar salad $15.00
- Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
- -Chicken, beef or pork $18.90
- -King prawns or mixed seafood $24.90
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Gaeng panang
- Panang curry with coconut milk, basil, capsicum & carrot
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Yum nur $18.90
- Thai beef salad with mixed salad, & house made salad dressing
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Gaeng ga lee $18.90
- Yellow chicken curry with creamy coconut sauce, crispy spring onion & potatoes
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Gaeng keow wharm
- Green curry with thai eggplants, green beans, basil & coconut milk
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Gaeng massaman $18.90
- Massaman beef curry with coconut cream, potatoes, peanut
- -Vegetable $16.00
- Steamed rice $2.50
- Braised chicken or beef or pork in satay sauce $15.90
- Pork chop with steamed rice ($1.00 extra for fried egg) $10.00
- Combination beef noodles soup with rare beef, beef brisket, beef balls, tripe and tendon $12.00
- Vegetarian rice paper rolls with tofu and salad. Served with a hosin peanut dipping sauce $6.90
- Prawn and crab spring rolls wrapped in vermicelli net with fish sauce $8.00
- Beef sauteed with onion, pepper and garlic $15.90
- Beef noodle soup with your choice of selected meat cuts: Rare beef or beef brisket or beef balls. Served with bean sprouts and herbs $11.90
- Cah ga don thit-stuffed chicken wing- the wing is boned,stuffed with a delicated mixture of pork,deep fried until golden brown $7.90
- Cau rang-spicy soft shell crab- a chef's creation with shell- free crabs,deep fried with garlic and chilli $23.90
- Mi-steamed egg noodles(two persons per serve) $6.90
- Com trang-steamed rice(per person) $3.00
- Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers $11.90
- Heo dam-pork saigon style - pork braised with pineapple and tomato in a home made sweet and sour sauce $16.90
- Goi cuon-pork and prawn rice paper rolls-(available Sunday-Thursday only)- pork and prawn wrapped in rice paper with lettuce, mint and vermicelli, served with special hoi sin sauce(*or vegetarian)(4 r $9.90
- Curry sauteed snapper-whole snapper sauteed in a delicious home made curry sauce Market Price
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
- Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
- Chocolate Chip Cookies N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
- Veggie Pie Fresh vegetables in a cheese sauce. N/A
- Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
Nan's Dumpling Time
Phone
0249616350
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Digital Payments , Child-friendly , Outdoor Seating , Waitstaff , Takeout
U 4 79 Beaumont St, Newcastle, New South Wales 2303, Australia
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