Nant Whisky Bar in Battery Point Menu

None

Nearby Sample Menus

  • Molisana - bacon, onion, olives & capsicum in a tomato sauce $14.00 / $16.00
  • Sweet Chilli Chicken – sweet chilli sauce, chicken, sun-dried tomatoes, onion & capsicum - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
  • Originale - onion, ham, bacon, olives, mushrooms, garlic & herbs - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
  • Caporelli – pesto base, salami, capers, anchovies, onion, mushrooms, garlic & capsicum - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
  • Spinaci - bacon, onion, capsicum & spinach - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
  • Bianco – potato gnocchi served with bolognese sauce $14.00 / $16.00
  • Bruschetta Pizza Bread - pizza base topped with fresh tomato, basil, garlic & cheese - Small / Medium / Large / Family $9.50 / $11.50 / $14.50 / $20.00
  • Polio Portofino - tomato wine sauce with chicken, capsicum, olives, oregano & chilli $15.00 / $17.00
  • Olives $6.00
    • Mixed marinated olives
  • Simple and satisfying dishes designed to be shared and enjoyed with craft beer, cider and good wine
  • Salad $8.50
    • Rocket, cherry tomatoes, red onion and parmesan with franks cherry cider and balsamic dressing
  • Handmade pork dumplings $12.00
    • Lightly steamed, served with soy and ginger dipping sauce
  • 6 Pieces per serve
  • Lamb kofta $12.00
    • Spiced minced lamb and fresh herbs served with mint yoghurt
  • Beer bread $8.50
    • Baked in-house served with garlic butter
  • Tasmanian tempura mushrooms $12.00
    • Fried in our famous bright ale beer batter served with honey soy dipping sauce (8-12 Pieces)
  • Tasmanian Scotch Fillet - 350 gm char-grilled Cooked to your liking, served w/ your choice of salad & fries or steamed greens & chefs potato $29.50
  • Crispy Pork Belly - roasted with salted crispy crackling, served w/ spiced apple compote & your choice of salad & fries or steamed greens & chefs potato $25.00
  • Chicken Schnitzel - served w/ your choice of salad & fries or steamed greens & chefs potato $23.00
  • Café latte $3.80
  • Garden Salad / Beer battered Fries / Vegetables $6.00 each
  • Chai - Vanilla $3.30
  • Risotto - roasted pumpkin, sage, pistachio & crumbed fetta, dressed w/ rocket $18.50
  • Battered Fish Fillets & Chips - served w/ light salad & fries or steamed greens & chefs potato $8.70
  • Cinnamon churros warm chocolate sauce, vanilla bean ice cream $12.00
  • Greek salad, sheep's milk feta, tzatziki (G) (V) $9.00
  • Thai fishcakes, sweet + sour dipping sauce (G) $10.00
  • Bass Strait scallops, seared or crumbed chips, green salad, tartare sauce + lemon $29.00
  • Fish of the Day: Moo Brew pilsner battered or crumbed served with chips, green salad, tartare sauce + lemon $29.00
  • Sashimi – Huon Atlantic salmon, soy, wasabi, pickled ginger, cucumber + sesame (G) $16.00
  • Pirates Bay Octopus, char-grilled (G) chips, greek salad, sheep's milk feta, tzatziki $34.00
  • Scotch fillet, salsa verde $16.00
Nant Whisky Bar

Nant Whisky Bar

location

Address

Shop 3G/63 Woobys Ln, Battery Point TAS 7004, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

12 Noon to 12 Midnight (Mon-Fri, Sun), 10 AM to 12 Midnight (Sat)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Bar

Location
Shop 3G/63 Woobys Ln, Battery Point TAS 7004, Australia
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