Nant Whisky Bar in Battery Point Menu

None

Nearby Sample Menus

  • Parmigiana - crumbed veal topped with mozzarella cheese & napoletana sauce N/A /$22.00
  • Scaloppine Limone - pan-fried veal with lemon & white wine served with vegetables $19.50 / $22.00
  • Alia Panna - a cream sauce with mushrooms & bacon $14.00 / $16.00
  • Marroncino - chocolate gelato with a dinner mint flavoured centre $8.00
  • Spinaci – spinach and potato gnocchi served with napoletana sauce $14.00 / $16.00
  • Carbonara - pan-fried bacon in a cream & egg sauce Entrée: $14.00 / Main: $16.00
  • Chicken - chicken breast pieces, capsicum, olives, mushrooms, sun dried tomatoes, garlic & herbs - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
  • Da Angelo Ice Marsala Cheesecake - served with warm marsaia sauce $9.50
  • Handmade pork dumplings $12.00
    • Lightly steamed, served with soy and ginger dipping sauce
  • Chips $8.50
    • Preachers famous beer battered chips served with sour cream and sweet chilli
  • Chermoula rubbed prawns $12.00
    • Australian tiger prawns marinated in fresh summer herbs, pan fried and served with garlic aioli
  • Salad $8.50
    • Rocket, cherry tomatoes, red onion and parmesan with franks cherry cider and balsamic dressing
  • House made falafels $12.00
    • Chickpeas, fresh herbs and middle eastern pieces rolled in sesame seeds and served with mint yoghurt
  • 6 Pieces per serve
  • Green beans $8.50
    • Steamed and garnished with lemon almonds
  • King island ash brie $18.00
    • Served with lesley black bush pepper relish and crackers
  • Garlic Bread  or  Garlic and Cheese Bread $7.00
  • Chamomile $3.30
  • Baked Tartlet - short crust pastry w/ cherry tomato, bocconcini, basil /pesto, & rocket $14.50
  • Espresso $3.50
  • Porterhouse Steak - 300 gm char grilled Cooked to your liking, served w/ your choice of salad & fries or steamed greens & chefs potato $26.50
  • Peppermint $3.30
  • Darjeeling $3.30
  • Kids Chicken Schnitzel - served w/ light salad & fries or steamed greens & chefs potato $9.00
  • Raw: natural with lemon (G) / Hot: garlic butter (G) or kilpatrick -
  • Pan-fried Mirror Dory (G) bubble + squeak, asparagus, salsa verde $29.00
  • Char-grilled Pigeon Whole sourdough, garlic butter, salsa verde, or preserved lemon aioli $7.00
  • Steamed greens, olive oil + lemon (G) (V) $8.00
  • Thai fishcakes, sweet + sour dipping sauce (G) $10.00
  • Vanilla bean, dark chocolate, roasted wattle seed + macadamia nut, ferrero rocher raspberry or lemon sorbet (D) -
  • Sashimi – Huon Atlantic salmon, soy, wasabi, pickled ginger, cucumber + sesame (G) $16.00
  • Pirates Bay Octopus, char-grilled (G) chips, greek salad, sheep's milk feta, tzatziki $34.00
Nant Whisky Bar

Nant Whisky Bar

location

Address

Shop 3G/63 Woobys Ln, Battery Point TAS 7004, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

12 Noon to 12 Midnight (Mon-Fri, Sun), 10 AM to 12 Midnight (Sat)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Bar

Location
Shop 3G/63 Woobys Ln, Battery Point TAS 7004, Australia
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